How much does a Line Cook make in Jacksonville, NC?
In Jacksonville, NC, Line Cooks can expect to earn an average yearly salary of $24,663. This average salary serves as a useful benchmark for job seekers considering this role. The salary can vary based on factors like experience, the type of establishment, and specific job duties.
The data shows that most Line Cooks make between $21,000 and $29,727 annually. Here are some specific salary figures:
- $21,000 for those just starting out
- $23,182 for those with a few years of experience
- $29,727 for those with more experience and in senior roles
What are the highest paying cities for a Line Cook near Jacksonville, NC?

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Charleston, SC
Average Salary: $38,807
Charleston offers a vibrant culinary scene with numerous restaurants seeking talented cooks. Working in this city means serving diverse flavors and an array of dishes. With prominent places like Charleston Grill and The Ordinary, experience can be both exciting and rewarding.
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Savannah, GA
Average Salary: $35,156
Savannah's culinary world thrives on its rich history and fresh ingredients. Cooks here enjoy creating delicious meals while being part of a lively food community. Restaurants like The Collins Quarter and Husk provide a great environment to hone cooking skills.
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Surf City, NC
Average Salary: $34,590
In Surf City, cooking revolves around fresh seafood and family-style dining. Working in this coastal town means enjoying beautiful views while crafting tasty meals. Coastal flavors are key, with places like The Beach House Restaurant making waves.
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Wilmington, NC
Average Salary: $34,511
Wilmington's food scene blends southern comfort with modern twists. Cooks here work in a welcoming environment, focusing on both traditional and innovative dishes. Notable spots like City Market and Old City House serve as great places for culinary growth.
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Morehead City, NC
Average Salary: $33,829
Morehead City is known for its seafood and laid-back atmosphere. Cooks can enjoy working in a cozy setting while crafting delightful dishes. The local focus on fresh catches makes every meal unique. Places like The Fish House offer a great culinary experience.
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Myrtle Beach, SC
Average Salary: $33,384
Myrtle Beach’s bustling food scene demands fast-paced and skilled cooks. Working here means managing high demand while delivering quality meals. With spots like The Oyster House and Cookout, the culinary environment is dynamic and rewarding.
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Wallace, NC
Average Salary: $30,815
Wallace provides a quaint culinary setting with a focus on home-style cooking. Cooks here enjoy a slower pace while creating comforting dishes. Being part of smaller, family-owned restaurants adds a special touch to the culinary experience.
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Lumberton, NC
Average Salary: $29,325
In Lumberton, the food culture blends traditional southern flavors with creative twists. Cooks work in a community-focused environment, making every meal special. Places like The Griddle and Lumberton Cafe offer a cozy and welcoming kitchen.
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Fayetteville, NC
Average Salary: $28,753
Fayetteville’s food scene combines military influence with local charm. Cooks here enjoy a diverse menu and busy kitchens. Working in places like The Grove and 3 Sizzlin' Pigs offers a mix of military traditions and local cuisine.
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Greenville, NC
Average Salary: $28,474
Greenville’s culinary world is vibrant and student-influenced. Cooks here work in a dynamic environment, crafting meals for a diverse crowd. Institutions like East Carolina University create a lively and energetic kitchen atmosphere.
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What are the best paying companies for a Line Cook in Jacksonville, NC?

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CAVA
Average Salary: $31,500
CAVA offers a vibrant work environment for Line Cooks. They focus on Mediterranean cuisine and have locations across Jacksonville, NC. Team members enjoy a supportive work culture and the chance to develop their culinary skills.
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Red Robin
Average Salary: $30,680
Red Robin provides a dynamic atmosphere for Line Cooks. They serve American cuisine and have multiple locations in Jacksonville, NC. Employees benefit from ongoing training and a friendly team spirit.
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MISSION BBQ
Average Salary: $26,571
MISSION BBQ is known for its southern hospitality. They offer barbecue dishes and operate in several areas of Jacksonville, NC. Line Cooks enjoy a welcoming environment and opportunities for career growth.
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Applebee's Neighborhood Grill + Bar
Average Salary: $24,000
Applebee's Neighborhood Grill + Bar provides a casual setting for Line Cooks. They serve American fare and have various locations around Jacksonville, NC. Team members value the supportive atmosphere and flexible scheduling.
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Hook & Reel Cajun Seafood Restaurant & Bar
Average Salary: $22,000
Hook & Reel Cajun Seafood Restaurant & Bar offers an authentic Cajun dining experience. They have locations in Jacksonville, NC, and focus on seafood specialties. Line Cooks enjoy a relaxed environment and the chance to learn about Cajun cuisine.
What are the best paying Line Cook related jobs in Jacksonville, NC?

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Restaurant Manager
Average Salary: $61,379
This role leads a team of culinary staff. They focus on menu planning and ensuring smooth operations. In Jacksonville, NC, managers work in places like Crab Pot and Bay Street Grill.
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Cook Supervisor
Average Salary: $51,220
A cook supervisor oversees kitchen staff. They ensure food is prepared correctly and safely. At establishments like The Crab Pot, they manage daily kitchen tasks effectively.
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Culinary Specialist
Average Salary: $32,000
This position combines cooking skills with a focus on nutrition. They prepare meals for specific dietary needs. In Jacksonville, culinary specialists work at healthcare facilities and cafes.
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Sous Chef
Average Salary: $30,310
A sous chef assists the head chef. They manage kitchen staff and ensure food quality. At places like The Oyster House, sous chefs play a key role in daily operations.
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Dishwasher
Average Salary: $28,034
Dishwasher duties include cleaning dishes and kitchen tools. They work behind the scenes to keep the kitchen clean. In Jacksonville, dishwashers support busy restaurants like The Crab Pot.
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Cook, Cashier, Food Prep
Average Salary: $27,333
These roles involve preparing food and managing cash registers. They work in fast-paced environments. Positions are available at eateries such as Bay Street Grill and The Oyster House.
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Baker
Average Salary: $24,287
Bakers create breads, pastries, and desserts. They follow recipes and ensure products are delicious. In Jacksonville, bakers work in places like The Sweet Tooth Bakery.
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Sandwich Artist
Average Salary: $23,765
A sandwich artist prepares sandwiches and other fast food items. They focus on presentation and taste. Positions are available at fast-food chains like Subway and Panera Bread.
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