How much does a Line Cook make in Jacksonville, NC?
In Jacksonville, NC, a Line Cook can expect to earn an average yearly salary of $26,072. This figure provides a good starting point for those considering a career in this field. The salary range varies, with some Line Cooks earning as little as $18,000 and others reaching up to $32,100 annually. This range reflects the different levels of experience and the specific restaurants where they work.
The distribution of salaries shows that most Line Cooks fall within the middle of this range. For example, 20.54% of Line Cooks earn between $21,845 and $23,127 per year. This indicates that with experience and skill, there is potential for growth in this profession. Additionally, the data shows that the highest percentage of Line Cooks, 23.11%, earn between $25,691 and $26,973 annually. This suggests that many Line Cooks in Jacksonville are in the mid-range of the salary spectrum.
What are the highest paying cities for a Line Cook near Jacksonville, NC?
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Charleston, SC
Average Salary: $37,813
In Charleston, culinary excellence thrives. Cooks work in vibrant restaurants, crafting dishes that highlight local seafood. Popular spots like The Ordinary and Fleet Landing offer dynamic environments.
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Wilmington, NC
Average Salary: $33,241
Wilmington's food scene is on the rise. Cooks here create diverse menus in bustling eateries. Places like The Fish House and The Boiler Room provide exciting opportunities for growth.
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Savannah, GA
Average Salary: $32,972
Savannah offers a rich culinary landscape. Cooks prepare Southern dishes with flair in historic settings. Restaurants like The Collins Quarter and Mrs. Wilkes' Dining Room are well-known for their vibrant atmosphere.
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Myrtle Beach, SC
Average Salary: $32,499
Myrtle Beach's beachside kitchens buzz with activity. Cooks serve up fresh seafood and beach-inspired meals. Dining at places like Hook, Line, and Sinker offers a lively work environment.
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Morehead City, NC
Average Salary: $32,352
Morehead City's coastal charm is reflected in its food. Cooks here create dishes that highlight fresh seafood. Restaurants like the Blue Water Grill provide a scenic backdrop for culinary work.
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Surf City, NC
Average Salary: $31,833
Surf City's laid-back vibe extends to its kitchens. Cooks prepare casual, delicious meals in a relaxed setting. Places like The Sandbar offer a fun work environment.
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Wallace, NC
Average Salary: $30,359
Wallace's small-town atmosphere offers a cozy culinary scene. Cooks work in welcoming restaurants, crafting hearty meals. Local spots like The Corner Café provide a friendly work environment.
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New Bern, NC
Average Salary: $28,523
New Bern's historic charm is mirrored in its food. Cooks here create traditional dishes in a quaint setting. Restaurants like The Olde Towne Inn offer a unique culinary experience.
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Fayetteville, NC
Average Salary: $28,082
Fayetteville's diverse dining scene offers many opportunities. Cooks prepare a variety of dishes in vibrant restaurants. Places like The Boiler Room and The Fish Market provide dynamic work environments.
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Greenville, NC
Average Salary: $27,716
Greenville's growing food scene is exciting for cooks. They work in modern kitchens, creating innovative dishes. Restaurants like The Boiler Room and The Ordinary offer vibrant and energetic settings.
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What are the best paying companies for a Line Cook in Jacksonville, NC?
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Red Robin
Average Salary: $30,616
Red Robin offers exciting Line Cook positions in Jacksonville, NC. They focus on a fun and friendly atmosphere. Their locations include Red Robin in Jacksonville, NC, providing a dynamic work environment.
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Texas Roadhouse
Average Salary: $30,300
Texas Roadhouse provides Line Cook jobs in Jacksonville, NC. They emphasize teamwork and a family-like environment. Their location in Jacksonville, NC, offers a welcoming workplace.
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Buffalo Wild Wings
Average Salary: $26,000
Buffalo Wild Wings has Line Cook openings in Jacksonville, NC. They focus on a lively and energetic atmosphere. Their location in Jacksonville, NC, provides a vibrant work environment.
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Logan's Roadhouse
Average Salary: $26,000
Logan's Roadhouse offers Line Cook jobs in Jacksonville, NC. They value a fun and engaging work environment. Their location in Jacksonville, NC, provides a dynamic workplace.
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Mission BBQ
Average Salary: $24,444
Mission BBQ provides Line Cook positions in Jacksonville, NC. They focus on a friendly and supportive atmosphere. Their location in Jacksonville, NC, offers a welcoming workplace.
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Applebee's
Average Salary: $24,000
Applebee's offers Line Cook jobs in Jacksonville, NC. They emphasize a team-oriented and friendly environment. Their location in Jacksonville, NC, provides a supportive workplace.
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Hook & Reel
Average Salary: $21,909
Hook & Reel provides Line Cook positions in Jacksonville, NC. They focus on a casual and fun atmosphere. Their location in Jacksonville, NC, offers a relaxed work environment.
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Domino's
Average Salary: $18,000
Domino's offers Line Cook jobs in Jacksonville, NC. They value a fast-paced and team-oriented environment. Their location in Jacksonville, NC, provides a dynamic workplace.
What are the best paying Line Cook related jobs in Jacksonville, NC?
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Restaurant Manager
Average Salary: $53,151
A restaurant manager oversees daily operations. They ensure the kitchen runs smoothly. They also manage staff and handle customer service.
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Cook Supervisor
Average Salary: $51,220
A cook supervisor leads kitchen staff. They assign tasks and ensure food quality. They work closely with chefs to meet service standards.
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Sous Chef
Average Salary: $47,500
A sous chef helps the head chef. They manage kitchen staff and prepare meals. They ensure food quality and kitchen efficiency.
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Holiday Hire
Average Salary: $38,380
Holiday hire positions offer seasonal work. They help manage busy periods. These roles provide valuable experience and tips.
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Culinary Specialist
Average Salary: $32,000
A culinary specialist focuses on cooking techniques. They work with chefs to create new dishes. They also ensure food safety and quality.
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Cook, Cashier, Food Prep
Average Salary: $30,413
These roles involve preparing food and serving customers. Cooks prepare meals. Cashiers handle payments. Food prep staff get ingredients ready.
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Baker
Average Salary: $28,485
A baker creates bread, pastries, and desserts. They follow recipes and ensure quality. They work in a fast-paced kitchen environment.
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Dishwasher
Average Salary: $25,789
A dishwasher cleans dishes and utensils. They ensure the kitchen stays clean. They work behind the scenes to support the kitchen staff.
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Sandwich Artist
Average Salary: $23,095
A sandwich artist prepares sandwiches. They use various ingredients to create tasty options. They work quickly to meet customer demands.
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Pastry Cook
Average Salary: $22,000
A pastry cook specializes in desserts. They create cakes, cookies, and pastries. They work closely with bakers to ensure quality.
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