How much does a Line Cook make in Jamaica, NY?
In Jamaica, NY, a Line Cook makes a competitive salary. The average yearly salary for this position stands at $41,644. This figure provides a good baseline for those considering a career in this role. Generally, a Line Cook can expect to earn between $36,000 and $49,000 annually. This range depends on factors such as experience, the type of kitchen, and the size of the establishment.
Salary distribution for Line Cooks in Jamaica, NY, shows that the majority earn between $38,364 and $41,909 a year. About 12.76% of Line Cooks earn the lower end of this range, while 17.01% earn the higher end. Those at the lower end typically have less experience, while those at the higher end may have more experience or work in higher-end establishments. This distribution helps job seekers understand the earning potential as they advance in their career.
What are the highest paying cities for a Line Cook near Jamaica, NY?
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Queens, NY
Average Salary: $43,526
Working in Queens, NY, brings a fast-paced environment with diverse culinary opportunities. With many high-end restaurants and bustling cafes, job seekers can find positions in various settings. Prominent companies include well-known chains and independent eateries.
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Long Island City, NY
Average Salary: $42,667
Long Island City, NY, offers a dynamic job market for those in the culinary field. The area's growing food scene provides many options for those looking to cook in busy kitchens. Eateries here range from trendy restaurants to casual cafes.
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Newark, NJ
Average Salary: $41,956
In Newark, NJ, a Line Cook can expect a vibrant food industry. The city’s diverse population leads to a rich variety of dining experiences. Workers can find roles in everything from fine dining to family-owned diners.
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White Plains, NY
Average Salary: $41,273
White Plains, NY, has a thriving culinary scene, making it an excellent place for Line Cooks. The city's corporate environment means many upscale restaurants and catering services. Job seekers can work in elegant settings with professional teams.
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Manhattan, NY
Average Salary: $40,464
Manhattan, NY, is a culinary hotspot for cooking professionals. The city's diverse neighborhoods offer endless dining options. Working here means fast-paced shifts and the chance to cook in some of the world's most famous kitchens.
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Bronx, NY
Average Salary: $39,643
The Bronx, NY, has a rich food culture, providing many opportunities for Line Cooks. This area is known for its vibrant eateries and food trucks. Job seekers will find positions in various settings, from family-run restaurants to trendy spots.
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Brooklyn, NY
Average Salary: $39,261
Brooklyn, NY, is a bustling hub for culinary careers. The area's diverse neighborhoods offer endless dining options. Line Cooks here work in dynamic kitchens, from hipster cafes to famous restaurants.
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New Rochelle, NY
Average Salary: $38,667
New Rochelle, NY, provides a welcoming atmosphere for cooking professionals. The city's family-friendly neighborhoods lead to many options in local restaurants. Job seekers can find positions in cozy settings and enjoy a strong sense of community.
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Staten Island, NY
Average Salary: $38,410
Staten Island, NY, offers a laid-back culinary environment. The island’s diverse food scene includes everything from casual diners to charming bistros. Job seekers can enjoy a slower pace while working in welcoming kitchens.
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Paterson, NJ
Average Salary: $38,245
In Paterson, NJ, Line Cooks will find a diverse culinary landscape. The city’s rich cultural heritage means a variety of food options. Job seekers can work in everything from local diners to ethnic restaurants, offering a unique culinary experience.
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What are the best paying companies for a Line Cook in Jamaica, NY?
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Sodexo
Average Salary: $49,042
Sodexo offers Line Cook jobs with competitive salaries. They operate in many locations including schools, hospitals, and universities in Jamaica, NY. Sodexo provides excellent training and career growth opportunities.
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Restaurant Associates
Average Salary: $43,389
Restaurant Associates offers good salaries for Line Cooks. They manage many restaurants in Jamaica, NY. Job seekers can expect a dynamic work environment with many opportunities to learn and advance.
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Paradies Lagardère
Average Salary: $39,920
Paradies Lagardère is known for its rewarding Line Cook positions. This company operates several restaurants in Jamaica, NY. It offers a positive work culture and chances for professional development.
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Council for Airport Opportunity
Average Salary: $38,000
Council for Airport Opportunity provides Line Cook jobs with decent salaries. They have multiple locations in Jamaica, NY. They focus on employee well-being and offer various training programs.
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Aimbridge Hospitality
Average Salary: $35,150
Aimbridge Hospitality offers Line Cook positions with fair salaries. They manage several eateries in Jamaica, NY. This company emphasizes teamwork and offers career advancement opportunities.
What are the best paying Line Cook related jobs in Jamaica, NY?
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Restaurant Inspector
Average Salary: $145,000
Working as a restaurant inspector involves checking food safety rules. They make sure restaurants follow health standards. Inspections are key for public safety in the city's eateries.
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Sous Chef
Average Salary: $69,996
As a sous chef, you help manage kitchen staff. They work closely with the head chef to prepare meals. Sous chefs also ensure that the food meets the restaurant's quality standards.
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Household Manager
Average Salary: $67,500
Household managers oversee daily operations in restaurants. They handle staff schedules and ensure smooth service. This role needs someone who can manage tasks well.
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Restaurant Manager
Average Salary: $63,583
Restaurant managers oversee all kitchen and front-of-house operations. They ensure customer satisfaction and smooth restaurant flow. This role combines culinary skills with business management.
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Cook Supervisor
Average Salary: $51,556
Cook supervisors lead kitchen staff. They coordinate meal preparation and ensure timely service. They also maintain kitchen cleanliness and safety standards.
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Holiday Hire
Average Salary: $47,500
Holiday hires assist in busy periods. They help prepare meals for events. This job offers flexible hours and the chance to work in a dynamic environment.
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Pastry Cook
Average Salary: $44,000
Pastry cooks specialize in desserts. They prepare cakes, pastries, and other sweet treats. Attention to detail is key in this creative role.
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Baker
Average Salary: $43,300
Bakers prepare bread, pastries, and desserts. They follow recipes and use various baking techniques. This role requires precision and a passion for baking.
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Dietary Cook
Average Salary: $42,700
Dietary cooks prepare meals for specific dietary needs. They work in healthcare or catering settings. This job requires knowledge of nutrition and special diets.
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Dishwasher
Average Salary: $41,122
Dishwashers clean dishes and kitchen tools. They work in fast-paced kitchens and ensure cleanliness. This role is essential for maintaining a clean workspace.
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