Position
City
Salary
In Lafayette, IN, a Line Cook can expect to earn a competitive salary. The average yearly salary for this role is around $33,073. This figure provides a good starting point for those considering a career in this field. The salary range can vary based on experience, skills, and the specific restaurant.
The salary distribution shows that most Line Cooks earn between $28,000 and $38,000 annually. This range offers a clear picture of the potential earnings. The lower end of the range is for those just starting out, while the higher end is for more experienced cooks. Factors such as tips and bonuses can also affect the total income. This makes the role of a Line Cook both rewarding and financially viable.

Frankfort, IN
Average Salary: $40,339
In Frankfort, a Line Cook can expect to work in a vibrant culinary scene. With local favorites like The Old Fashioned and The Brick Oven, there are plenty of opportunities to hone your skills. The community's appreciation for fresh, local ingredients makes it a great place for culinary creativity.
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West Lafayette, IN
Average Salary: $34,593
West Lafayette offers a dynamic environment for aspiring cooks. With Purdue University nearby, there is a steady demand for quality food. Restaurants such as The Boiler Room and The Local provide a chance to work in a fast-paced setting. The college town atmosphere ensures a diverse and engaged clientele.
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Crawfordsville, IN
Average Salary: $34,114
Crawfordsville presents a charming setting for those in the culinary field. Working in local spots like The Old Courthouse Restaurant and The Village Inn, cooks can enjoy a slower pace while still delivering excellent meals. The town's historic charm adds a unique touch to the dining experience.
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East End Grill
Average Salary: $35,660
East End Grill offers a dynamic environment for Line Cooks in Lafayette, IN. They focus on fresh, local ingredients. Their kitchen is fast-paced, requiring teamwork and efficiency. East End Grill is known for its vibrant atmosphere and friendly staff.
CoreLife Eatery
Average Salary: $35,000
CoreLife Eatery provides a healthy dining experience with a focus on fresh, whole foods. Line Cooks here prepare meals that emphasize nutrition and quality. The restaurant is part of a chain with locations across the Midwest, including Lafayette, IN.
Eurest
Average Salary: $33,333
Eurest offers diverse dining options with a strong emphasis on quality and service. Line Cooks work in a professional setting, preparing meals for various events and locations. They have multiple sites in Lafayette, IN, providing a stable work environment.
Bob Evans Restaurants
Average Salary: $32,000
Bob Evans Restaurants is known for its homestyle cooking and family-friendly atmosphere. Line Cooks here prepare classic American dishes. The restaurant has a location in Lafayette, IN, offering a welcoming and supportive work environment.
Chuy's
Average Salary: $31,917
Chuy's serves delicious Mexican cuisine with a lively and fun atmosphere. Line Cooks work in a fast-paced kitchen, preparing a variety of dishes. They have a location in Lafayette, IN, providing a vibrant and energetic work setting.
Texas Roadhouse
Average Salary: $31,354
Texas Roadhouse is known for its steakhouse experience and warm hospitality. Line Cooks prepare high-quality meals in a lively kitchen. They have a location in Lafayette, IN, offering a supportive and team-oriented environment.

Restaurant Manager
Average Salary: $53,667
A restaurant manager oversees the daily operations of a dining establishment. They ensure smooth service and manage staff. In Lafayette, managers work with local chefs and kitchen staff to maintain high standards.
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Sous Chef
Average Salary: $44,675
A sous chef assists the head chef in managing the kitchen. They oversee daily operations and help train cooks. In Lafayette, sous chefs work closely with local restaurants to create delicious menus.
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Dietary Cook
Average Salary: $38,480
A dietary cook prepares meals for specific dietary needs. They work in hospitals, schools, and care facilities. In Lafayette, these cooks ensure meals meet health guidelines and taste great.
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Baker
Average Salary: $33,150
A baker creates bread, pastries, and desserts. They follow recipes and ensure quality. In Lafayette, bakers work in local bakeries and restaurants to provide fresh baked goods.
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Dishwasher
Average Salary: $30,174
A dishwasher cleans dishes and kitchen equipment. They work in fast-paced environments. In Lafayette, dishwashers support kitchen staff by keeping the area clean and organized.
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Cook Supervisor
Average Salary: $28,694
A cook supervisor manages kitchen staff and ensures tasks are completed. They coordinate with chefs and kitchen workers. In Lafayette, supervisors help maintain efficiency and quality in local kitchens.
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Restaurant Crew
Average Salary: $27,454
Restaurant crew members perform various tasks to support the kitchen. They may take orders, serve food, and clean tables. In Lafayette, crew members work in local dining establishments to ensure smooth service.
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Sandwich Artist
Average Salary: $26,000
A sandwich artist creates custom sandwiches and salads. They work in fast-food and casual dining restaurants. In Lafayette, sandwich artists use fresh ingredients to make tasty meals for customers.
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