Line Cook Salary in Lafayette, LA

New Orleans, LA
Average Salary: $33,008
In the vibrant city of New Orleans, culinary roles thrive. Line cooks can expect a dynamic environment with a rich food culture. Restaurants like Galatoire’s and Cochon offer excellent opportunities.
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Thibodaux, LA
Average Salary: $32,417
Thibodaux offers a close-knit community with a growing food scene. Line cooks here can enjoy a mix of traditional Cajun and modern dishes. Work in places such as Lagniappe Café for a unique experience.
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Baton Rouge, LA
Average Salary: $29,227
Baton Rouge presents a chance to cook in a diverse food market. The city’s restaurants value creativity and efficiency. Popular spots like The Chimes serve as great platforms for budding chefs.
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Opelousas, LA
Average Salary: $28,333
With a strong Cajun influence, Opelousas is a great place for line cooks. The local cuisine emphasizes bold flavors. Working at establishments like The Purple Sage can be very fulfilling.
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New Iberia, LA
Average Salary: $28,167
In New Iberia, culinary traditions run deep. Line cooks here can expect to prepare hearty, local dishes. Working in places like The Grill offers a taste of the area’s rich food culture.
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Carencro, LA
Average Salary: $27,425
Carencro provides a small-town feel with a big food scene. Line cooks can enjoy a supportive environment. Restaurants such as Bistro on the Bayou highlight local flavors.
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Prairieville, LA
Average Salary: $26,286
Prairieville’s food culture is a mix of tradition and innovation. Line cooks will find a welcoming community. Local eateries like Cochon showcase the area’s culinary diversity.
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Houma, LA
Average Salary: $25,355
Houma offers a blend of coastal and bayou cuisine. Line cooks can enjoy a lively kitchen environment. Places like The Shrimp House provide a unique culinary experience.
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Lake Charles, LA
Average Salary: $25,238
Lake Charles’ food scene is rich with seafood and local specialties. Line cooks will appreciate the variety. Working in restaurants like The Blue Moon offers fresh, local ingredients.
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Crowley, LA
Average Salary: $23,900
Crowley’s food culture emphasizes fresh, local ingredients. Line cooks can enjoy a friendly atmosphere. Restaurants such as Le Bon Temps highlight the best of Crowley’s culinary offerings.
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Ruby Slipper Restaurant Group
Average Salary: $32,000
Ruby Slipper Restaurant Group, operating in Lafayette, LA, offers exciting opportunities for Line Cooks. They run several restaurants, providing a dynamic and collaborative kitchen environment. Line Cooks work in a fast-paced setting, learning valuable culinary skills.

Sodexo
Average Salary: $30,875
Sodexo offers a competitive salary for Line Cooks in Lafayette, LA. They are a global food services and facilities management company. Here, Line Cooks prepare meals in a professional setting, gaining experience in food preparation and kitchen operations.

Saltgrass Steakhouse
Average Salary: $30,600
Saltgrass Steakhouse provides a rewarding opportunity for Line Cooks in Lafayette, LA. This steakhouse emphasizes quality and customer service. Line Cooks will work in a team to create delicious meals, with opportunities for growth and development.

Morrison Healthcare
Average Salary: $28,900
Morrison Healthcare, with operations in Lafayette, LA, offers stable employment for Line Cooks. They focus on providing food services for various institutions. Line Cooks here will be part of a supportive team, preparing meals that meet high standards.

Burgersmith
Average Salary: $25,000
Burgersmith is a popular burger joint in Lafayette, LA, offering Line Cook positions. They serve delicious burgers and have a fun, energetic kitchen atmosphere. Line Cooks will learn about fast-paced food preparation while working in a creative environment.

Bon Temps Grill
Average Salary: $24,700
Bon Temps Grill provides a welcoming setting for Line Cooks in Lafayette, LA. They focus on creating a friendly dining experience. Line Cooks here will prepare a variety of dishes, working closely with the kitchen team to deliver quality meals.

Deano's Pizza
Average Salary: $24,000
Deano's Pizza offers a classic pizzeria experience for Line Cooks in Lafayette, LA. They serve delicious pizzas and other Italian dishes. Line Cooks will enjoy a friendly work environment, preparing food with a focus on quality and speed.

Applebee's
Average Salary: $24,000
Applebee's provides a well-known environment for Line Cooks in Lafayette, LA. They offer a variety of American dishes and a casual dining atmosphere. Line Cooks will gain valuable experience in a busy kitchen, working alongside a supportive team.

Charleys Philly Steaks
Average Salary: $22,000
Charleys Philly Steaks offers a lively kitchen for Line Cooks in Lafayette, LA. They specialize in Philly cheesesteaks and other hearty dishes. Line Cooks will work in a fast-paced environment, preparing food quickly and efficiently.

Restaurant Manager
Average Salary: $53,113
A restaurant manager oversees daily operations and staff at a restaurant. They work closely with cooks to ensure smooth service. At places like The Purple Pig, they manage inventory and customer satisfaction.
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Culinary Arts Instructor
Average Salary: $53,099
A culinary arts instructor teaches cooking techniques and food preparation. They prepare students for similar roles. At Acadiana Center for the Arts, they provide hands-on experience and theory lessons.
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Holiday Hire
Average Salary: $39,000
Holiday hire positions involve working during peak seasons. They offer temporary roles in busy restaurants. At local eateries like Cochon, seasonal workers are needed to handle increased demand.
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Sous Chef
Average Salary: $37,006
A sous chef assists the head chef in managing kitchen operations. They train and supervise cooks. At Café du Monde, sous chefs ensure that food preparation meets high standards.
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Culinary Specialist
Average Salary: $33,286
A culinary specialist focuses on developing recipes and improving kitchen processes. They work in commercial kitchens. At places like Emeril’s, they create new dishes and enhance existing menus.
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Cook Supervisor
Average Salary: $33,000
A cook supervisor manages kitchen staff and ensures tasks are completed efficiently. They coordinate with cooks. At local hotels like Hotel Indigo, they maintain kitchen standards.
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Fryer
Average Salary: $29,455
A fryer specializes in preparing fried foods. They work in fast-paced kitchen environments. At places like Popeyes, they ensure that fries and other items are cooked to perfection.
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Baker
Average Salary: $26,252
A baker prepares a variety of baked goods. They work in commercial kitchens or bakeries. At Sweet Treats Bakery, bakers create bread, cakes, and pastries for customers.
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Dishwasher
Average Salary: $25,417
A dishwasher cleans dishes, utensils, and kitchen equipment. They work behind the scenes in a restaurant. At restaurants like Brennan’s, they help keep the kitchen clean and organized.
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Cook, Cashier, Food Prep
Average Salary: $24,540
This role combines cooking with customer service. Workers prepare food and handle transactions. At local diners, they ensure efficient kitchen operations and excellent customer service.
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