How much does a Line Cook make in Lafayette, LA?
In Lafayette, LA, a Line Cook typically earns an average yearly salary of $27,414. This means that, on average, many Line Cooks in this area bring home a reasonable income that can support their daily needs and more. It is important to note that salaries can vary based on experience, the specific restaurant, and other factors.
Line Cooks can expect to earn different amounts depending on their level of experience. Those who are just starting might earn closer to the lower end of the scale. With more experience and skill, they can move up to higher-paying positions. Here are some average salaries based on experience:
- Entry-level: $22,000 to $25,273
- Mid-level: $25,273 to $28,545
- Senior-level: $28,545 and above
What are the highest paying cities for a Line Cook near Lafayette, LA?
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New Orleans, LA
Average Salary: $33,643
Working in New Orleans offers a vibrant culinary scene. Many top restaurants, like Commander's Palace and Brennan's, look for skilled cooks. The city's rich food culture provides many chances to learn and grow.
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Thibodaux, LA
Average Salary: $32,818
In Thibodaux, you can enjoy a close-knit community with plenty of opportunities. Cooks here appreciate fresh, local ingredients. The area's unique Cajun cuisine makes every day exciting.
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New Iberia, LA
Average Salary: $30,000
New Iberia has a welcoming atmosphere for culinary professionals. With several family-owned restaurants, cooks can find a place that feels like home. The area's strong food traditions offer a rich learning experience.
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Baton Rouge, LA
Average Salary: $29,760
Baton Rouge offers a mix of traditional and modern culinary experiences. Many well-known eateries, like Sammy’s and Raising Cane’s, seek dedicated cooks. The city's diverse food scene allows for continuous growth.
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Opelousas, LA
Average Salary: $29,000
Opelousas provides a charming setting with a focus on authentic Cajun cooking. Working here means joining a community that values culinary heritage. Small businesses offer a personal touch in the kitchen.
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Carencro, LA
Average Salary: $27,750
Carencro boasts a friendly environment with many local eateries. Cooks here enjoy working in a supportive community. The area's rich food culture provides a fulfilling work experience.
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Lake Charles, LA
Average Salary: $26,376
Lake Charles offers a laid-back atmosphere with a strong focus on seafood. Working in the city means being part of a vibrant culinary scene. The area's delicious food makes every shift enjoyable.
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Houma, LA
Average Salary: $25,000
In Houma, cooks can find a mix of coastal and bayou flavors. The city's welcoming community supports culinary growth. Many local restaurants value skilled professionals.
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Crowley, LA
Average Salary: $23,900
Crowley provides a cozy setting for culinary professionals. Cooks here enjoy working in a tight-knit community. The area's unique food traditions offer a rich learning experience.
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Alexandria, LA
Average Salary: $23,081
Alexandria offers a blend of historical charm and modern culinary trends. Many local restaurants seek skilled cooks to join their teams. The city's diverse food scene offers many opportunities for growth.
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What are the best paying companies for a Line Cook in Lafayette, LA?
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TWIN PEAKS
Average Salary: $34,267
TWIN PEAKS offers a vibrant environment for Line Cooks in Lafayette, LA. They are known for their high standards in food quality and teamwork. Their Lafayette location is a bustling spot that serves a variety of dishes.
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Ruby Slipper Restaurant Group
Average Salary: $32,000
At Ruby Slipper Restaurant Group, Line Cooks enjoy a dynamic workplace in Lafayette, LA. They focus on creativity and fresh ingredients, providing a supportive atmosphere for all employees.
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CAVA
Average Salary: $32,000
CAVA provides an exciting opportunity for Line Cooks in Lafayette, LA. They emphasize quick service and teamwork, ensuring a high standard of food quality at their locations.
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Landry's
Average Salary: $31,333
Landry's is known for its family-friendly environment in Lafayette, LA. Line Cooks here work in a fast-paced setting, preparing meals that delight guests at their various restaurants.
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Sodexo
Average Salary: $30,875
Sodexo offers a stable and supportive work environment for Line Cooks in Lafayette, LA. They focus on providing excellent food service at their multiple locations.
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Saltgrass Steak House
Average Salary: $29,733
Saltgrass Steak House provides a warm and inviting atmosphere for Line Cooks in Lafayette, LA. They are known for their delicious steaks and attentive service.
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Morrison Healthcare
Average Salary: $29,111
Morrison Healthcare offers a structured and supportive environment for Line Cooks in Lafayette, LA. They focus on providing quality meals in their cafeterias.
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Ruffino's Restaurant
Average Salary: $28,480
Ruffino's Restaurant offers a cozy setting for Line Cooks in Lafayette, LA. They are known for their traditional Italian dishes and family-friendly atmosphere.
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Parish Biscuit Company
Average Salary: $27,000
Parish Biscuit Company provides a welcoming environment for Line Cooks in Lafayette, LA. They focus on quality ingredients and delicious, hearty meals.
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Tailwind Hospitality, Inc.
Average Salary: $25,750
Tailwind Hospitality, Inc. offers a fast-paced environment for Line Cooks in Lafayette, LA. They focus on efficiency and teamwork to deliver great food quickly.
What are the best paying Line Cook related jobs in Lafayette, LA?
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Restaurant Manager
Average Salary: $57,119
In a bustling local eatery, a restaurant manager oversees daily operations. They ensure smooth kitchen flow and customer satisfaction. With experience, one can move up to this role, making it a potential path.
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Culinary Arts Instructor
Average Salary: $53,099
At a culinary school, an instructor teaches aspiring chefs. They pass on cooking techniques and kitchen management skills. Working in the city’s educational institutions can provide diverse experience.
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Sous Chef
Average Salary: $34,167
In a high-energy kitchen, a sous chef assists the head chef. They manage kitchen staff and keep food quality high. With dedication, a line cook can rise to this position, gaining more responsibility.
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Culinary Specialist
Average Salary: $33,286
In a local restaurant, a culinary specialist crafts unique dishes. They experiment with flavors and ingredients. This role allows creativity and innovation in the culinary world.
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Cook Supervisor
Average Salary: $33,000
In a busy kitchen, a cook supervisor leads a team. They ensure tasks are completed on time. Experience as a line cook can prepare someone for this role, overseeing daily operations.
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Fryer
Average Salary: $28,500
In a fast-paced environment, a fryer prepares delicious fried foods. They work quickly and efficiently. This role is ideal for those who enjoy hands-on cooking.
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Baker
Average Salary: $26,844
In a local bakery, a baker creates pastries and bread. They follow recipes and ensure quality. This position is perfect for those with a passion for baking and sweets.
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Dishwasher
Average Salary: $26,183
In a commercial kitchen, a dishwasher cleans dishes and utensils. They maintain a clean and safe workspace. This role is a good entry point into the food service industry.
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Dietary Cook
Average Salary: $23,467
In a healthcare facility, a dietary cook prepares meals for patients. They focus on nutrition and dietary needs. This role is ideal for those interested in the health aspect of cooking.
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Restaurant Crew
Average Salary: $21,571
In a local restaurant, a crew member helps in various roles. They assist cooks, serve food, and clean up. This position is great for those looking to gain diverse experience in the food service industry.
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