How much does a Line Cook make in Lake Charles, LA?
In Lake Charles, LA, a Line Cook can expect to earn an average yearly salary of about $24,891. This average number comes from looking at many cooks and their pay. Some Line Cooks earn a bit less, while others make a bit more.
To understand the pay better, consider these key points. The lowest-paid 10% of Line Cooks in Lake Charles earn about $21,150 a year. The highest-paid 10% earn around $30,000 a year. Most Line Cooks fall somewhere in between these numbers. This range shows there is room for growth and higher earnings based on experience and skills. Line Cooks can also earn tips, which can add to their total pay.
What are the highest paying cities for a Line Cook near Lake Charles, LA?

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Vinton, LA
Average Salary: $31,262
In Vinton, working in the food industry offers a vibrant culinary scene. Many local eateries provide unique dishes that stand out. Nearby restaurants like Pelican State provide a chance to shine.
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Lake Worth, TX
Average Salary: $28,093
Lake Worth offers a lively food scene with diverse dining options. Cooks here can explore various cuisines. Places like The Harbor House and Al's Pizza attract many visitors, providing a dynamic work environment.
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Port Arthur, TX
Average Salary: $27,903
Port Arthur has a strong food culture with many seafood restaurants. Cooks can gain valuable experience in a bustling kitchen. Local spots like Shrimp Factory serve as great places to work.
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Orange, TX
Average Salary: $27,734
Orange provides a laid-back but rewarding culinary experience. Cooks enjoy a friendly work environment. Restaurants like Taco Palenque offer delicious meals and a welcoming atmosphere.
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Lafayette, LA
Average Salary: $27,128
Lafayette boasts a vibrant food scene known for its Cajun and Creole cuisine. Cooks can enjoy a dynamic work environment. Places like The Blackboard and Pita Jungle provide exciting opportunities to enhance culinary skills.
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Beaumont, TX
Average Salary: $27,102
Beaumont's food scene offers a mix of classic and modern dishes. Cooks can thrive in a vibrant environment. Restaurants like The Palace Restaurant provide a great place to work and learn.
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Westlake, LA
Average Salary: $27,000
Westlake provides a warm, community-focused food scene. Cooks enjoy a cozy work environment. Local spots like The Blue Pig Restaurant offer delicious meals and a welcoming atmosphere.
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Gonzales, LA
Average Salary: $26,881
Gonzales offers a charming food scene with a focus on local flavors. Cooks can enjoy a relaxed work environment. Places like Gonzales Grocery & Deli provide a great place to work and learn.
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Opelousas, LA
Average Salary: $26,800
Opelousas has a rich culinary heritage with a variety of local dishes. Cooks enjoy a vibrant work environment. Restaurants like Mamou's serve as great places to work and develop culinary skills.
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Sulphur, LA
Average Salary: $25,612
Sulphur provides a quaint food scene with a strong emphasis on local ingredients. Cooks can enjoy a laid-back work environment. Places like The Old Bakery offer delicious meals and a warm atmosphere.
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What are the best paying companies for a Line Cook in Lake Charles, LA?

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Tia Juanita's Fish Camp
Average Salary: $29,333
Tia Juanita's Fish Camp is a popular spot in Lake Charles, LA, known for its delicious seafood. Line cooks here prepare and cook food quickly and efficiently. They work in a fast-paced environment. The company has several locations in Lake Charles.
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Texas Roadhouse
Average Salary: $27,633
Texas Roadhouse offers classic American cuisine. Line cooks here focus on high-quality ingredients and traditional recipes. They work closely with kitchen staff to ensure smooth service. Texas Roadhouse operates multiple locations in Lake Charles.
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Chartwells Higher Education
Average Salary: $25,000
Chartwells Higher Education provides dining services for students and faculty. Line cooks prepare meals that meet the needs of a diverse group of people. They focus on cleanliness and efficiency. Chartwells operates at several universities in Lake Charles.
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Buffalo Wild Wings
Average Salary: $24,000
Buffalo Wild Wings is a casual sports bar with a wide menu. Line cooks create popular items like wings and burgers. They work in a lively atmosphere. Buffalo Wild Wings has multiple locations in Lake Charles.
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Torchy's Tacos
Average Salary: $22,000
Torchy's Tacos is known for its unique and tasty tacos. Line cooks prepare fresh ingredients and assemble tacos quickly. They work in a fun and energetic environment. Torchy's has several locations in Lake Charles.
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Sodexo
Average Salary: $21,833
Sodexo provides food services for various institutions. Line cooks prepare meals for employees and guests. They work in a professional setting. Sodexo operates at multiple sites in Lake Charles.
What are the best paying Line Cook related jobs in Lake Charles, LA?

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Sous Chef
Average Salary: $50,217
A sous chef helps manage the kitchen staff and assists the head chef in preparing meals. This role involves overseeing daily operations and ensuring the food meets quality standards. Restaurants such as Pelican State and Pelican Point offer positions in this field.
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Restaurant Manager
Average Salary: $35,996
A restaurant manager supervises the overall operations of a dining establishment. This includes managing staff, overseeing food quality, and ensuring customer satisfaction. Positions are available at local eateries such as Johnny's Seafood and Pelican State.
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Holiday Hire
Average Salary: $32,511
Holiday hire positions offer temporary work during peak seasons. These jobs can involve various roles within the kitchen, helping to meet the increased demand. Companies like Pelican Point and local cafes often seek extra help during the holidays.
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Restaurant Inspector
Average Salary: $32,062
A restaurant inspector ensures that food service establishments comply with health and safety regulations. This role involves inspecting kitchens and ensuring cleanliness and safety standards. Local health departments and private firms offer these positions.
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Culinary Specialist
Average Salary: $27,000
A culinary specialist focuses on creating and improving recipes. This role involves experimenting with ingredients and cooking techniques. Companies such as Pelican State and local catering services often need skilled culinary experts.
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Cook, Cashier, Food Prep
Average Salary: $26,206
This role combines kitchen duties with front-of-house tasks. Cooks prepare meals, cashiers handle transactions, and food prep staff assist in meal preparation. Positions are available at local restaurants and cafes.
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Dishwasher
Average Salary: $26,070
A dishwasher cleans dishes, utensils, and kitchen equipment. This role ensures a clean and safe kitchen environment. Local dining establishments like Pelican Point and Pelican State need dependable dishwashers.
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Baker
Average Salary: $25,956
A baker creates bread, pastries, and desserts. This role involves measuring ingredients, mixing, and baking. Local bakeries and restaurants often seek skilled bakers for their teams.
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Dietary Cook
Average Salary: $22,000
A dietary cook prepares meals according to specific dietary needs. This role involves creating nutritious and flavorful dishes for clients. Hospitals and care facilities in the area offer these positions.
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Sandwich Artist
Average Salary: $21,651
A sandwich artist crafts sandwiches and other menu items. This role requires creativity and attention to detail. Fast-food chains and local diners often need talented sandwich artists.
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