Line Cook Salary in Lake City, FL

Orlando, FL
Average Salary: $34,455
Orlando's vibrant dining scene offers exciting opportunities for aspiring cooks. Numerous restaurants, from casual eateries to high-end establishments, look for skilled professionals. Companies like Darden Restaurants and Ruby Tuesday provide a dynamic environment to hone culinary skills.
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Live Oak, FL
Average Salary: $34,300
Live Oak offers a tight-knit community feel with various dining options seeking dedicated cooks. Restaurants here value quality and precision, making it a great place to develop culinary expertise. Local businesses like Applebee's and Cracker Barrel offer promising career paths.
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Jacksonville, FL
Average Salary: $33,225
Jacksonville's diverse food culture provides many options for cooks. The city's growing culinary scene attracts both local and chain restaurants. Places like Golden Corral and IHOP need skilled hands to keep their kitchens running smoothly.
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Gainesville, FL
Average Salary: $32,613
Gainesville's university town atmosphere creates a lively demand for fresh and creative dishes. Restaurants here, including Chili's and Olive Garden, offer a chance to work in an energetic setting with a youthful crowd.
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Ocala, FL
Average Salary: $31,814
Ocala's laid-back vibe makes it an ideal place for cooks who enjoy a relaxed work environment. Restaurants here focus on quality and service. Local spots like Captain D's and TGI Fridays offer stable positions with room for growth.
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Tallahassee, FL
Average Salary: $31,595
Tallahassee's mix of tradition and modern dining offers a range of opportunities. The city's restaurants, including Red Lobster and Outback Steakhouse, value efficiency and skill. It's a great place for cooks looking to refine their techniques.
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Branford, FL
Average Salary: $30,290
Branford's coastal location adds a unique flavor to its culinary offerings. Restaurants here, such as Panera Bread and Arby's, look for cooks who can handle a fast-paced environment while maintaining high standards.
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Palatka, FL
Average Salary: $30,067
Palatka's charming small-town atmosphere provides a welcoming environment for cooks. The local restaurants, including Hardee's and Subway, offer steady work with opportunities to grow in a supportive setting.
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Sodexo
Average Salary: $32,667
Sodexo offers a dynamic environment for Line Cooks. Working for Sodexo means you will help serve quality meals to a diverse group of people in various settings. Their locations include schools, hospitals, and office buildings. This role requires quick thinking and teamwork to keep meal service running smoothly.

Texas Roadhouse
Average Salary: $32,279
Texas Roadhouse provides a welcoming atmosphere for Line Cooks. They are known for their hearty meals and warm hospitality. Line Cooks here prepare delicious steaks, sides, and desserts. Locations span across many states, ensuring a wide range of job opportunities.

Bob Evans Restaurants
Average Salary: $32,000
At Bob Evans Restaurants, Line Cooks contribute to a family-friendly dining experience. They prepare classic American dishes that bring comfort to customers. The company operates numerous locations, offering diverse work environments and ample chances for professional growth.

Olive Garden
Average Salary: $31,550
Olive Garden offers Line Cooks the chance to create Italian favorites. They focus on quality and consistency, ensuring every meal is enjoyable. Olive Garden has many locations across the country, providing various opportunities for career advancement and skill development.

Gator's Dockside Restaurants
Average Salary: $31,000
Gator's Dockside Restaurants offer a vibrant culinary experience for Line Cooks. They serve fresh, flavorful dishes in a lively setting. With locations near popular waterways, this role provides a unique dining experience. It's perfect for those who enjoy a fast-paced kitchen environment.

Restaurant Manager
Average Salary: $43,136
This role oversees daily operations. Managers work with the team to ensure smooth service. They handle customer concerns and keep the kitchen running efficiently.
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Sous Chef
Average Salary: $41,475
Sous chefs assist the head chef. They supervise kitchen staff and help plan menus. Sous chefs are key in maintaining high standards in the kitchen.
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Dietary Cook
Average Salary: $33,131
Dietary cooks prepare meals for special needs. They work in facilities like hospitals and schools. These cooks ensure meals meet specific dietary requirements.
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Baker
Average Salary: $30,422
Bakers create bread, pastries, and desserts. They follow recipes and use ovens and mixers. Bakers must have a keen eye for detail to ensure quality.
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Cook, Cashier, Food Prep
Average Salary: $30,390
These roles involve preparing food and serving customers. Cooks and cashiers work together to keep the kitchen and front of house running smoothly. Food prep staff helps with kitchen tasks to support the team.
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Dishwasher
Average Salary: $29,345
Dishwasher positions focus on cleaning dishes. They work in a fast-paced environment. This role is important for keeping the kitchen clean and organized.
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Sandwich Artist
Average Salary: $26,881
Sandwich artists create and assemble sandwiches. They work in fast-food or sandwich shops. These professionals pay attention to detail to ensure each sandwich is made correctly.
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