Position
City
Salary
In Lake Forest, IL, a Line Cook earns an average yearly salary of $39,624. This is a competitive salary for the position. Cooks often work in fast-paced environments, preparing meals quickly and efficiently. The experience and skill of a Line Cook greatly affect their salary.
Line Cooks can expect to earn between $33,750 and $49,000 annually. Factors like restaurant type, hours worked, and years of experience influence earnings. Some Line Cooks in Lake Forest earn more with tips. Here are the salary percentiles for this area:
With experience, many Line Cooks find opportunities for advancement, leading to higher salaries.

Highland Park, IL
Average Salary: $41,047
In Highland Park, skilled chefs can find exciting opportunities in local restaurants. The vibrant food scene offers diverse menus to work with, allowing for creativity and skill development. Many restaurants in this affluent suburb are known for their high standards and quality.
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Deerfield, IL
Average Salary: $40,344
Working in Deerfield means joining a community that values excellent dining experiences. Chefs here work in elegant settings, serving gourmet dishes to discerning customers. Opportunities exist in upscale restaurants and private clubs, offering a rewarding culinary environment.
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Rolling Meadows, IL
Average Salary: $40,111
Rolling Meadows offers a blend of family-friendly and fine dining establishments. Line cooks here get to prepare a variety of dishes in a fast-paced setting. The town's diverse food offerings provide a dynamic work experience.
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Lincolnshire, IL
Average Salary: $37,495
In Lincolnshire, line cooks enjoy a mix of casual and upscale dining jobs. The town's growing food scene offers many restaurants, cafes, and bakeries. The area's family-oriented environment creates a supportive work culture.
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Libertyville, IL
Average Salary: $37,143
Libertyville's charming atmosphere provides a unique setting for culinary professionals. Chefs work in cozy, community-focused establishments. The town’s quaint vibe allows for personal connections with customers, enhancing job satisfaction.
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Schaumburg, IL
Average Salary: $36,880
Schaumburg offers a range of culinary opportunities in both casual and upscale dining. The town's diverse population ensures a variety of food preferences. Many restaurants here are known for their innovation and quality, making it a great place for chefs to thrive.
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Palatine, IL
Average Salary: $36,636
Palatine's culinary scene offers a mix of local favorites and international cuisines. Line cooks here work in a variety of settings, from family-run eateries to larger restaurants. The town’s diverse food culture provides a rich and rewarding experience.
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Skokie, IL
Average Salary: $36,584
Skokie provides a dynamic environment for line cooks, with many restaurants offering innovative menus. The town’s vibrant food scene includes everything from casual diners to gourmet establishments. Chefs here enjoy working in a lively community.
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Vernon Hills, IL
Average Salary: $36,070
In Vernon Hills, chefs have the chance to work in a variety of settings, from fine dining to casual spots. The town's commitment to quality dining makes it an attractive place for culinary professionals. Many local restaurants focus on fresh, locally sourced ingredients.
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North Chicago, IL
Average Salary: $35,889
North Chicago offers a unique culinary landscape with many options for line cooks. The area’s diverse food scene includes both traditional and modern cuisines. Many restaurants here value skilled chefs and offer a welcoming work environment.
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Eurest
Average Salary: $39,100
Eurest provides food service management and culinary expertise. They have locations in many places. They value teamwork and skill. Line cooks here enjoy a supportive environment with chances to learn and grow. Locations include hospitals, schools, and corporate offices.
Morrison Healthcare
Average Salary: $37,750
Morrison Healthcare manages food services in health care, education, and senior living. They offer a positive work environment with a focus on health and wellness. Line cooks here work in a variety of settings. Locations include hospitals, schools, and care facilities.

Private Chef
Average Salary: $110,000
Private chefs craft personalized menus for clients, preparing gourmet meals at home. Many private chefs in Lake Forest work with upscale home chefs, catering to discerning palates. Companies like Elegant Catering hire private chefs for exclusive events.
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Holiday Hire
Average Salary: $75,000
Seasonal workers find positions in restaurants during peak holiday times. Holiday hires in Lake Forest assist with increased demand, helping to keep the kitchen running smoothly. Local favorites such as The Brick Oven hire extra staff to handle holiday rushes.
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Sous Chef
Average Salary: $70,078
Sous chefs manage daily kitchen operations and supervise kitchen staff. They work closely with head chefs to ensure quality and efficiency. Companies like The Old Town Manor employ sous chefs to maintain high standards in the kitchen.
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