Line Cook Salary in Laurel, MD

A Line Cook in Laurel, MD, earns an average yearly salary of $33,211. This salary can vary based on experience and the specific restaurant. Many cooks start at the lower end of the salary range and can earn more as they gain experience.

The salary range for Line Cooks in Laurel, MD, shows a wide distribution. Most cooks earn between $31,455 and $36,545 per year. Some cooks may earn more, especially if they work in high-end restaurants or have specialized skills. The lowest earners make around $30,000, while the highest earners can make up to $38,000 per year.

1. Hyattsville, MD
   Average Salary: $37,478
   In Hyattsville, working in a kitchen means you'll be part of a vibrant community. Many restaurants here focus on fresh, local ingredients. Hyattsville's diverse dining scene offers many opportunities for growth.
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2. Rockville, MD
   Average Salary: $36,540
   Rockville's culinary scene is bustling with activity. Cooks here often work in upscale restaurants and cafes. The area's focus on quality dining provides a dynamic work environment.
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3. Silver Spring, MD
   Average Salary: $36,439
   Silver Spring offers a mix of casual and fine dining options. Cooks here enjoy a fast-paced environment. The city's diverse food culture allows for creativity and skill development.
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4. Oxon Hill, MD
   Average Salary: $35,290
   Oxon Hill's kitchens are known for their efficiency and teamwork. Many restaurants here cater to large groups, making every shift exciting. The area's focus on hospitality creates a supportive work atmosphere.
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5. Upper Marlboro, MD
   Average Salary: $35,041
   In Upper Marlboro, cooks find a mix of traditional and modern cuisine. The area's family-owned restaurants offer a cozy atmosphere. Working here means you'll be part of a close-knit community.
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6. Greenbelt, MD
   Average Salary: $34,717
   Greenbelt's dining scene is diverse and welcoming. Cooks here often work in community-focused restaurants. The area's emphasis on fresh, local food provides a rewarding work experience.
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7. Sandy Spring, MD
   Average Salary: $34,560
   Sandy Spring offers a charming culinary environment. Cooks here enjoy working in small, intimate settings. The area's focus on quality and service creates a pleasant work atmosphere.
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8. College Park, MD
   Average Salary: $34,372
   College Park's kitchens are vibrant and energetic. Cooks here often work in student-friendly restaurants. The area's diverse dining options provide many opportunities for learning and growth.
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9. District Heights, MD
   Average Salary: $34,093
   In District Heights, cooks find a mix of casual and family-style dining. The area's focus on comfort food creates a welcoming work environment. Working here means you'll be part of a supportive team.
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10. Bowie, MD
    Average Salary: $33,358
    Bowie's culinary scene is diverse and dynamic. Cooks here often work in a variety of settings, from casual cafes to fine dining. The area's focus on innovation and quality provides a stimulating work environment.
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1. First Watch
   Average Salary: $38,000
   First Watch offers a dynamic environment for Line Cooks. They focus on fresh, made-to-order meals. Locations include Laurel and other parts of Maryland.
   

   
   

2. T.G.I Fridays
   Average Salary: $35,000
   T.G.I Fridays provides a lively atmosphere for Line Cooks. They serve American cuisine with a global twist. This company operates in Laurel and other areas.
   

   
   

3. Olive Garden
   Average Salary: $34,300
   Olive Garden is known for its Italian dishes. Line Cooks here prepare pasta, breadsticks, and more. They have locations in Laurel and beyond.
   

   
   

4. Nando's
   Average Salary: $32,340
   Nando's offers a unique dining experience with its Portuguese-inspired menu. Line Cooks here create flavorful meals. They are present in Laurel and other regions.
   

   
   

5. Bob Evans Restaurants
   Average Salary: $32,320
   Bob Evans Restaurants serve classic American breakfast and lunch. Line Cooks here prepare hearty meals. They operate in Laurel and other locations.
   

   
   

6. Mission BBQ
   Average Salary: $32,000
   Mission BBQ specializes in smoked meats. Line Cooks here focus on quality and flavor. They have locations in Laurel and other areas.
   

1. Cook Supervisor
   Average Salary: $130,097
   A cook supervisor oversees kitchen staff, ensuring food is prepared quickly and safely. They work in busy environments, managing tasks and maintaining quality. Companies like Red Lobster and Chick-fil-A in Laurel offer these roles.
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2. Restaurant Inspector
   Average Salary: $75,000
   A restaurant inspector ensures that food service establishments meet health and safety standards. They conduct inspections and provide feedback to improve operations. Local health departments and private firms in Laurel hire for these positions.
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3. Sous Chef
   Average Salary: $57,880
   A sous chef assists the head chef in managing kitchen operations. They oversee daily food preparation and manage kitchen staff. Restaurants like The Capital Grille and local eateries in Laurel seek experienced sous chefs.
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4. Culinary Arts Instructor
   Average Salary: $50,788
   A culinary arts instructor teaches cooking skills to students in a classroom setting. They prepare lesson plans and evaluate student performance. Local culinary schools and community colleges in Laurel offer these teaching positions.
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5. Restaurant Manager
   Average Salary: $43,870
   A restaurant manager oversees the daily operations of a food service establishment. They handle staff, inventory, and customer service. Companies like Panera Bread and local restaurants in Laurel look for skilled managers.
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6. Culinary Specialist
   Average Salary: $36,019
   A culinary specialist focuses on creating and improving recipes. They work in research and development for food companies. Firms like McCormick & Company and local food producers in Laurel offer these roles.
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7. Baker
   Average Salary: $35,694
   A baker prepares a variety of baked goods, from bread to pastries. They follow recipes and ensure quality and consistency. Local bakeries and restaurants in Laurel hire bakers for these positions.
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8. Cook, Cashier, Food Prep
   Average Salary: $32,400
   This role combines cooking, cashier duties, and food preparation. Workers prepare meals, handle transactions, and ensure the kitchen runs smoothly. Fast-food chains and local diners in Laurel offer these positions.
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9. Dishwasher
   Average Salary: $31,245
   A dishwasher cleans dishes, utensils, and kitchen equipment. They work in a fast-paced environment to keep the kitchen clean. Restaurants like McDonald's and local eateries in Laurel hire dishwashers.
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10. Sandwich Artist
    Average Salary: $29,990
    A sandwich artist creates custom sandwiches and other menu items. They work in fast-food restaurants, ensuring orders are accurate and timely. Companies like Subway and local sandwich shops in Laurel offer these roles.
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