How much does a Line Cook make in Lodi, CA?
In Lodi, CA, a Line Cook can expect a competitive salary. The average yearly salary for this role is $37,441. This provides a good foundation for those entering the food service industry. The salary range can vary, but most Line Cooks earn between $33,000 and $40,000 annually. This range shows there are opportunities to grow earnings with experience and dedication.
The hourly wage for Line Cooks in Lodi, CA, also provides insight into daily earnings. On average, Line Cooks make about $18 per hour. This hourly rate helps understand the day-to-day income and the potential for overtime pay. With steady hours and opportunities for tips, many find the hourly wage to be a stable income. Experience and skills can also lead to higher hourly rates over time.
What are the highest paying cities for a Line Cook near Lodi, CA?

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Dublin, CA
Average Salary: $46,800
In Dublin, working in the food industry means joining a vibrant community with many local eateries. Many restaurants here value teamwork and quick thinking. Companies like The Pour House attract top talent.
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Fremont, CA
Average Salary: $45,473
Fremont offers a dynamic dining scene with a mix of local and national restaurants. Cooks here enjoy fast-paced environments and diverse menus. Popular spots include The Fish Market, which seeks skilled professionals.
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Lathrop, CA
Average Salary: $42,792
Lathrop is known for its welcoming atmosphere and strong community spirit. Cooks find a variety of opportunities in family-owned restaurants. Companies like Bella Luna highlight the importance of customer satisfaction.
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Brentwood, CA
Average Salary: $41,740
Brentwood has a growing food scene with a focus on quality and creativity. Cooks work in settings that value innovation. Local favorites like The Mad Batter offer exciting career paths.
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Antioch, CA
Average Salary: $40,750
Antioch provides a supportive environment for aspiring chefs. The city's restaurants emphasize teamwork and skill development. Notable places like The Grape Escape look for dedicated individuals.
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Pleasanton, CA
Average Salary: $40,732
Pleasanton's food industry is thriving with many upscale dining options. Cooks here enjoy working in elegant settings. Restaurants like The French Brasserie value precision and creativity.
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Vacaville, CA
Average Salary: $40,725
Vacaville offers a mix of casual and fine dining experiences. Cooks here appreciate the chance to work in a vibrant culinary environment. Places like The Village Pub seek hardworking and passionate individuals.
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Oakdale, CA
Average Salary: $40,250
Oakdale's food scene is diverse, with many family-run businesses. Cooks enjoy a friendly and collaborative atmosphere. Local spots like The Oak Tavern offer a welcoming work environment.
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Livermore, CA
Average Salary: $40,222
Livermore provides a range of dining experiences, from casual cafes to fine dining. Cooks here work in settings that value creativity and quality. Restaurants like The Live Oak Inn look for skilled professionals.
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Stockton, CA
Average Salary: $39,717
Stockton offers a rich culinary landscape with diverse dining options. Cooks here thrive in environments that emphasize community and quality. Local establishments like The Old Spaghetti Factory seek dedicated individuals.
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What are the best paying companies for a Line Cook in Lodi, CA?

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Farmer Boy Restaurant
Average Salary: $40,818
Farmer Boy Restaurant is a well-known eatery in Lodi, CA, offering delicious meals. This company hires line cooks to work in fast-paced kitchen environments. They value teamwork and efficiency. Job locations include Lodi, CA, where the restaurant offers a welcoming dining experience to its guests.
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Wingstop
Average Salary: $40,250
Wingstop is a popular spot for lovers of spicy wings. In Lodi, CA, this fast-casual restaurant requires skilled line cooks who can handle high-volume cooking. Wingstop emphasizes a fun, family-like atmosphere. Employees work in the Lodi, CA location, serving guests with a variety of wing flavors and sides.
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Farmer Boys
Average Salary: $33,500
Farmer Boys is a California-based chain known for its casual dining experience. They seek dedicated line cooks in Lodi, CA, who can produce quality food quickly. The company prides itself on a friendly, inclusive work environment. Employees in Lodi, CA, enjoy a supportive team that helps create a warm dining experience for guests.
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Northgate Resorts
Average Salary: $33,320
Northgate Resorts offers an excellent opportunity for line cooks in Lodi, CA. They provide a comfortable workplace and competitive pay. This company values team members who can work well under pressure. Line cooks at Northgate Resorts prepare meals for guests, ensuring a positive dining experience in their facilities.
What are the best paying Line Cook related jobs in Lodi, CA?

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Restaurant Inspector
Average Salary: $82,667
A Restaurant Inspector checks the kitchen and dining areas. They ensure food safety and hygiene. This role works with local health departments.
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Sous Chef
Average Salary: $59,650
A Sous Chef manages the kitchen staff. They prepare meals and oversee daily operations. This role is essential in large restaurants.
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Restaurant Manager
Average Salary: $57,542
A Restaurant Manager oversees restaurant operations. They handle staff and customer interactions. They work closely with chefs and kitchen staff.
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Baker
Average Salary: $43,891
A Baker creates bread, pastries, and desserts. They follow recipes and measure ingredients. Many bakers work in cafes and restaurants.
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Dietary Cook
Average Salary: $42,680
A Dietary Cook prepares meals for specific dietary needs. They follow doctor’s instructions. Many dietary cooks work in hospitals or assisted living facilities.
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Sandwich Artist
Average Salary: $40,665
A Sandwich Artist makes sandwiches and wraps. They use various ingredients to make tasty options. They work in fast-food and sandwich shops.
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Pastry Cook
Average Salary: $40,400
A Pastry Cook makes desserts like cakes, cookies, and pastries. They work in restaurants, bakeries, and cafes. Creativity and attention to detail are key.
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Dishwasher
Average Salary: $34,294
A Dishwasher cleans dishes and utensils. They ensure everything is spotless. This role is vital for keeping the kitchen clean and efficient.
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