Line Cook Salary in Lombard, IL

Hinsdale, IL
Average Salary: $39,176
Hinsdale offers a vibrant food scene with many fine dining restaurants. Workers can expect a dynamic kitchen environment. Notable establishments include The Continental and Hinsdale Country Club.
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Oak Brook, IL
Average Salary: $38,836
Oak Brook boasts several luxury hotels and high-end restaurants. Here, cooks enjoy a fast-paced setting with a focus on quality. Top employers include The Ritz-Carlton and the Oak Brook Club.
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Elmhurst, IL
Average Salary: $38,822
Elmhurst is known for its diverse culinary offerings. Cooks will find a mix of casual and fine dining. Popular spots include The Brick and The Elm Cafe.
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Roselle, IL
Average Salary: $38,728
Roselle features a variety of dining options, from family-owned restaurants to trendy cafes. Cooks enjoy a community-focused atmosphere. Notable places include The Keg Steakhouse & Bar and La Sirena.
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Lemont, IL
Average Salary: $38,052
In Lemont, cooks work in a range of settings from casual eateries to upscale restaurants. The town offers a family-friendly dining environment. Local favorites include Lemont Country Club and The Old Spaghetti Factory.
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Villa Park, IL
Average Salary: $37,750
Villa Park has a mix of traditional and modern dining options. Cooks experience a welcoming community. Well-known spots include Villa Park Country Club and The Brick Oven Café.
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Willowbrook, IL
Average Salary: $37,625
Willowbrook features a variety of dining options, from family-owned restaurants to trendy cafes. Cooks enjoy a community-focused atmosphere. Local favorites include Willowbrook Country Club and The Keg Steakhouse & Bar.
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Carol Stream, IL
Average Salary: $37,538
Carol Stream offers a lively food scene with many casual and upscale dining options. Cooks will find a friendly environment. Notable places include The Oak Brook Club and the Willow Restaurant & Bar.
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Burr Ridge, IL
Average Salary: $37,497
Burr Ridge has a mix of fine dining and casual eateries. Cooks enjoy a sophisticated kitchen environment. Top employers include The Ritz-Carlton and the Willow Restaurant & Bar.
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Naperville, IL
Average Salary: $36,499
Naperville features a dynamic culinary scene with many high-end restaurants. Cooks experience a fast-paced and professional environment. Notable places include The Brick and the Keg Steakhouse & Bar.
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P.F. Chang's
Average Salary: $41,625
P.F. Chang's offers exciting opportunities for Line Cooks in Lombard, IL. As a Line Cook, you will prepare dishes under the guidance of a chef. P.F. Chang's emphasizes teamwork and culinary skills. The company is well-known for its casual dining and Asian-inspired dishes. It operates in many locations across the United States.

Yard House
Average Salary: $35,975
Yard House provides dynamic Line Cook positions in Lombard, IL. As a Line Cook, you will work in a fast-paced environment, preparing meals quickly and efficiently. Yard House focuses on fresh, American cuisine. They have locations in several cities, offering a welcoming atmosphere for both employees and guests.

Uncle Julio's
Average Salary: $34,941
Uncle Julio's offers rewarding Line Cook roles in Lombard, IL. Here, you will work in a lively setting, preparing delicious Tex-Mex dishes. The company values family and community. Uncle Julio's has locations in multiple states, creating a fun and engaging work environment.

Benihana
Average Salary: $34,335
Benihana provides Line Cook positions in Lombard, IL. You will prepare meals in an exciting kitchen environment. Benihana is known for its teppanyaki style of cooking. The company operates in many locations across the country, offering a vibrant dining experience.

Olive Garden
Average Salary: $34,333
Olive Garden offers Line Cook jobs in Lombard, IL. As a Line Cook, you will prepare Italian dishes with care and precision. Olive Garden values family and tradition. The company has many locations across the United States, providing a friendly and supportive work environment.

Sous Chef
Average Salary: $56,194
These professionals work closely with executive chefs. They manage kitchen staff and ensure food quality. Local restaurants value skilled sous chefs.
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Restaurant Manager
Average Salary: $43,608
They oversee daily operations and staff. This role demands strong leadership. Experienced managers run busy dining spots successfully.
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Culinary Specialist
Average Salary: $33,283
These experts create recipes and cooking techniques. They focus on taste and presentation. Their work improves menu offerings at top eateries.
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Baker
Average Salary: $32,938
Bakers craft bread, pastries, and desserts. They follow recipes precisely. Many local cafes and restaurants depend on bakers for fresh goods.
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Dishwasher
Average Salary: $32,207
They clean dishes and kitchen tools. This position needs attention to detail. Dishwashers work behind the scenes to keep kitchens running smoothly.
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Cook, Cashier, Food Prep
Average Salary: $30,000
These workers prepare meals and serve customers. They balance speed with quality. Experience in this role is vital for fast-paced kitchens.
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Sandwich Artist
Average Salary: $29,867
They assemble sandwiches to order. Creativity is key to making tasty options. Many diners rely on sandwich artists for quick, delicious meals.
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