How much does a Line Cook make in Long Island City, NY?
Job seekers interested in a role as a Line Cook in Long Island City, NY, may find the average yearly salary quite attractive. The average yearly salary stands at $43,156. This figure provides a solid baseline for understanding what one might expect to earn in this position.
Line Cooks in Long Island City, NY, earn between $34,000 and $54,000 annually. This range reflects the different levels of experience and skills within the profession. Factors such as restaurant type, hours of work, and additional duties can also impact the salary. Line Cooks who work in busy restaurants or during peak hours often earn more.
Here’s a breakdown of the salary distribution:
- 5.28% of Line Cooks earn $34,000.
- 13.19% earn $35,818.
- 5.28% earn $37,636.
- 5.28% earn $39,455.
- 18.47% earn $41,273.
- 2.64% earn $43,091.
- 23.75% earn $44,909.
- 7.92% earn $46,727.
- 7.92% earn $48,545.
- 5.28% earn $52,182.
- 0.00% earn $54,000.
What are the highest paying cities for a Line Cook near Long Island City, NY?

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Flushing, NY
Average Salary: $43,733
In Flushing, you will find a bustling food scene with a variety of cuisines. Restaurants here range from cozy cafes to high-end eateries, offering a chance to work with diverse culinary styles. Prominent companies include Michelin-starred restaurants and popular food chains.
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Corona, NY
Average Salary: $42,572
Corona's diverse community brings a rich mix of flavors to the kitchen. Cooks here enjoy a dynamic environment with many family-owned businesses. Working in Corona offers exposure to traditional and modern culinary techniques.
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Jamaica, NY
Average Salary: $41,825
Jamaica has a vibrant food culture with many local favorites. Cooks benefit from the area's mix of casual diners and trendy spots. Opportunities exist in both casual and upscale dining settings, providing a broad culinary experience.
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Sunnyside, NY
Average Salary: $41,250
Sunnyside offers a lively dining scene with a range of restaurants. Cooks here will enjoy a fast-paced environment with a focus on fresh, local ingredients. The area has a mix of independent eateries and chain restaurants.
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Forest Hills, NY
Average Salary: $41,083
Forest Hills is known for its diverse dining options. Cooks in this area often find themselves in elegant settings, preparing gourmet dishes. The community's diverse palate provides a unique culinary experience.
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Woodside, NY
Average Salary: $41,002
Woodside's culinary landscape is rich with ethnic diversity. Cooks here will encounter a wide array of flavors and cooking styles. The area's many family-owned businesses offer a chance to learn traditional recipes.
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Valley Stream, NY
Average Salary: $39,940
Valley Stream features a mix of casual and fine dining establishments. Cooks will appreciate the community's welcoming atmosphere. The variety of restaurants provides a versatile culinary experience.
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Elmhurst, NY
Average Salary: $38,779
Elmhurst is a melting pot of cultures, reflected in its food. Cooks will find themselves working in a diverse environment with many international cuisines. The area has a mix of small, family-owned restaurants and larger eateries.
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Bayside, NY
Average Salary: $37,800
Bayside offers a unique dining experience with a focus on fresh, local ingredients. Cooks here will enjoy a community that values quality and flavor. The area has a mix of casual diners and upscale restaurants.
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Astoria, NY
Average Salary: $37,091
Astoria's culinary scene is vibrant and diverse. Cooks will find a range of opportunities, from casual cafes to high-end restaurants. The area's diverse community offers a rich variety of dishes to prepare and enjoy.
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What are the best paying companies for a Line Cook in Long Island City, NY?

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Morrison Healthcare
Average Salary: $48,333
Morrison Healthcare offers dynamic Line Cook roles in various facilities across Long Island City, NY. They provide a nurturing work environment with opportunities for career growth. Job locations include healthcare facilities and office buildings, offering diverse culinary experiences.
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Destination Tomorrow
Average Salary: $45,000
At Destination Tomorrow, Line Cooks play a key role in their food service operations. They are situated in Long Island City and provide a creative atmosphere with a focus on sustainability. Line Cooks here work in modern kitchens, contributing to the company’s mission of excellent dining experiences.
What are the best paying Line Cook related jobs in Long Island City, NY?

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Sous Chef
Average Salary: $70,599
A Sous Chef supports the head chef in the kitchen. They manage staff, create recipes, and ensure high-quality food. In Long Island City, chefs work in popular spots like Gramercy Tavern and various independent restaurants.
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Restaurant Manager
Average Salary: $70,000
A Restaurant Manager oversees day-to-day operations. They handle staff, schedules, and customer service. Many managers in Long Island City work at well-known places such as The Modern and other local eateries.
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Culinary Specialist
Average Salary: $52,750
A Culinary Specialist focuses on food preparation and presentation. They often work in hotels or large dining establishments. In Long Island City, specialists can find jobs at places like the Roosevelt Hotel or other hospitality venues.
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Baker
Average Salary: $40,284
A Baker creates bread, pastries, and other baked goods. They follow recipes and ensure high standards. Bakers in Long Island City work in bakeries like J & E Bakery and other local favorites.
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Dishwasher
Average Salary: $40,059
A Dishwasher cleans dishes and kitchen equipment. They work in fast-paced environments and ensure everything is ready for the next use. Dishwashers in Long Island City can find jobs in various restaurants, including some high-end dining spots.
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Pastry Cook
Average Salary: $38,744
A Pastry Cook prepares sweet treats like cakes and cookies. They work closely with bakers and chefs to create delicious desserts. Pastry Cooks in Long Island City can find positions in fine dining restaurants and specialty bakeries.
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