Line Cook Salary in Long Island City, NY

Jamaica, NY
Average Salary: $43,126
In Jamaica, one can find a bustling food scene with diverse culinary options. Cooks here work in vibrant restaurants and cater to a variety of tastes. Opportunities exist at renowned places like Red Rooster.
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Flushing, NY
Average Salary: $42,974
Flushing offers a dynamic environment for culinary professionals. With many restaurants focusing on authentic Asian cuisine, cooks here thrive in a fast-paced setting. Dining spots like J+J Pizza provide a chance to showcase culinary skills.
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Woodside, NY
Average Salary: $41,345
Woodside's food industry is known for its eclectic mix of cuisines. Cooks here enjoy working in cozy eateries and larger establishments alike. Popular spots like Mama's in the Kitchen offer a lively atmosphere.
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Forest Hills, NY
Average Salary: $40,810
Forest Hills features a rich culinary landscape with many high-quality restaurants. Cooks can expect to work in elegant settings and learn from seasoned chefs. Notable establishments include The Oyster House.
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Corona, NY
Average Salary: $40,409
Corona boasts a diverse culinary scene with numerous family-owned restaurants. Cooks here are often part of a tight-knit team, creating delicious dishes for loyal patrons. Restaurants like Pizza Perfect provide a welcoming environment.
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Astoria, NY
Average Salary: $39,977
Astoria's food scene is vibrant and diverse. Cooks work in a variety of settings, from casual cafes to upscale dining. Restaurants like Taverna Kyclades offer a unique dining experience.
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Bayside, NY
Average Salary: $39,500
In Bayside, culinary professionals enjoy a community-focused work environment. Cooks here often work in family-owned businesses, creating dishes that bring people together. Bayside's local eateries provide a cozy setting.
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Whitestone, NY
Average Salary: $39,400
Whitestone's food industry values tradition and quality. Cooks here often work in established restaurants, preparing classic dishes for a loyal clientele. Restaurants like The George & Dragon offer a comfortable atmosphere.
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Elmhurst, NY
Average Salary: $37,490
Elmhurst offers a rich culinary environment with many restaurants celebrating diverse cuisines. Cooks here often work in a bustling setting, serving a wide range of dishes. Places like The Butchers Daughter provide a lively workplace.
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Valley Stream, NY
Average Salary: $37,000
In Valley Stream, culinary professionals enjoy a welcoming community. Cooks here often work in family-owned restaurants, creating meals that bring people together. Local eateries provide a warm and inviting atmosphere.
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Sifted
Average Salary: $50,750
Sifted offers Line Cook positions with a focus on fast-paced kitchen environments. They operate several locations in Long Island City, NY, providing a dynamic atmosphere for culinary professionals.

Morrison Healthcare
Average Salary: $48,333
Morrison Healthcare provides Line Cook opportunities with a strong emphasis on teamwork. They have multiple locations in Long Island City, NY, ensuring diverse experiences for employees.

DESTINATION TOMORROW
Average Salary: $45,000
DESTINATION TOMORROW offers Line Cook roles with a creative culinary approach. They operate in Long Island City, NY, where chefs can explore innovative dishes.

Red Rabbit, LLC
Average Salary: $38,000
Red Rabbit, LLC provides Line Cook positions that encourage skill development in a welcoming kitchen. They have various locations in Long Island City, NY.

Utopia Bagels
Average Salary: $35,333
Utopia Bagels offers Line Cook roles focused on high-quality baked goods. They operate in Long Island City, NY, providing a community-driven culinary experience.

Restaurant Manager
Average Salary: $79,000
The restaurant manager oversees all kitchen operations. This includes guiding cooks and chefs. They ensure the team works well together. The manager also sets the menu and handles ordering supplies.
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Sous Chef
Average Salary: $64,411
The sous chef helps the head chef. They manage day-to-day kitchen tasks. This includes supervising cooks and maintaining food quality. The sous chef also creates new dishes and helps train staff. Many top restaurants value a skilled sous chef.
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Culinary Specialist
Average Salary: $52,750
A culinary specialist works closely with chefs to create dishes. They often experiment with new recipes. This job needs a strong understanding of cooking techniques. Culinary specialists also ensure food safety and presentation. They work in busy environments like those in Long Island City.
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Dishwasher
Average Salary: $40,105
A dishwasher cleans dishes and kitchen tools. They ensure everything is ready for the next use. This job requires attention to detail. Dishwashers work in fast-paced kitchens. They support the cooks and chefs by keeping the area clean.
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Baker
Average Salary: $40,036
Bakers create bread, cakes, and pastries. They follow recipes and measure ingredients. Bakers work in commercial kitchens. They often prepare large batches of baked goods. Their work is crucial for restaurants and cafes in the area.
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Pastry Cook
Average Salary: $38,200
A pastry cook specializes in sweet treats. They make cakes, cookies, and other desserts. This job needs creativity and precision. Pastry cooks often work in busy kitchens. Their delicious creations delight customers every day.
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