Line Cook Salary in Marietta, GA

Dunwoody, GA
Average Salary: $37,906
Working as a cook in Dunwoody offers a vibrant kitchen environment with numerous high-end restaurants. Popular spots like The Dunwoody Cafe attract many food lovers. This area has a lively dining scene with plenty of opportunities for growth.
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Ball Ground, GA
Average Salary: $37,333
In Ball Ground, cooking jobs provide a charming and quieter atmosphere. Small, family-owned eateries dominate, offering a cozy work environment. Locations like The Rail Bistro provide a chance to cook delicious meals in a relaxed setting.
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Hapeville, GA
Average Salary: $35,817
In Hapeville, the culinary scene is bustling with activity. Proximity to Hartsfield-Jackson Atlanta International Airport means a steady flow of travelers. Restaurants here, such as The Commissary, offer a dynamic environment to hone cooking skills.
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Sandy Springs, GA
Average Salary: $35,557
Sandy Springs is known for its upscale dining options. Working here, you'll find yourself in elegant settings with a focus on quality. Chefs here often work in modern kitchens with top-notch equipment, enhancing the dining experience.
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Atlanta, GA
Average Salary: $35,544
Atlanta's food scene is vibrant and diverse. Many big restaurants and chains offer dynamic kitchen environments. Opportunities in places like The Varsity provide a chance to work in a historic and busy kitchen, meeting diverse customer needs.
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Smyrna, GA
Average Salary: $34,790
In Smyrna, the culinary scene is expanding with a mix of family-run and modern restaurants. Working here offers a chance to cook in a growing community. Restaurants like The Buttered Bun provide a welcoming atmosphere with plenty of learning opportunities.
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Roswell, GA
Average Salary: $34,483
Roswell offers a mix of casual and formal dining options. Working as a cook here means you'll be part of a community with a strong food culture. Places like The Candler Hotel provide a chance to cook in a historic setting.
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Alpharetta, GA
Average Salary: $34,442
Alpharetta's dining scene features a blend of local and international cuisines. The area is known for its trendy eateries. Working here offers exposure to diverse cooking styles and techniques, perfect for culinary growth.
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Kennesaw, GA
Average Salary: $32,545
Kennesaw provides a mix of casual and upscale dining experiences. Working as a cook here means you'll be in a community with a growing food culture. Restaurants like The Keg and Barrel offer a fun and dynamic kitchen environment.
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Vinings, GA
Average Salary: $32,222
In Vinings, the culinary scene is upscale with elegant dining options. Working here, you'll find yourself in luxurious settings with a focus on high-quality ingredients. Restaurants like 101 Chophouse provide a chance to cook in a refined environment.
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Parc Communities
Average Salary: $36,667
Parc Communities operates various senior living communities across the Southeast, including in Marietta, GA. Line Cooks here enjoy a collaborative environment with diverse culinary experiences. The company's focus on quality dining enhances the living experience for residents.

Pappasito's Cantina
Average Salary: $36,000
Pappasito's Cantina offers a vibrant and energetic atmosphere with multiple locations, including Marietta, GA. Line Cooks benefit from a dynamic work environment and opportunities to grow their culinary skills while serving authentic Mexican dishes.

Seed Kitchen & Bar
Average Salary: $35,714
Seed Kitchen & Bar, located in Marietta, GA, combines a modern ambiance with a focus on fresh, local ingredients. Line Cooks here enjoy creative freedom and a chance to work in a trendy, upscale setting.

Andretti Indoor Karting and Games
Average Salary: $35,200
Andretti Indoor Karting and Games provides an exciting work environment in Marietta, GA. Line Cooks support a dynamic after-work dining experience, serving up delicious meals to guests who enjoy the thrilling karting and gaming activities.

Sterling Culinary Management
Average Salary: $34,650
Sterling Culinary Management manages dining services at multiple high-end venues in Marietta, GA. Line Cooks here thrive in a fast-paced environment, offering them the chance to prepare gourmet dishes for discerning guests.

Southern Proper Hospitality Group
Average Salary: $33,000
Southern Proper Hospitality Group operates upscale restaurants in Marietta, GA, such as The Southern Proper Atlanta. Line Cooks here work in a luxurious setting, preparing fine meals that reflect Southern charm and elegance.

Ted's Montana Grill
Average Salary: $32,178
Ted's Montana Grill is known for its Montana-style dining experience, with multiple locations in Marietta, GA. Line Cooks enjoy working in a family-friendly atmosphere, offering hearty meals and a welcoming environment to guests.

Smith Restaurant Group
Average Salary: $31,500
Smith Restaurant Group manages a variety of dining concepts in Marietta, GA. Line Cooks here have the opportunity to work in different settings, from casual eateries to fine dining, gaining diverse culinary experiences.

Texas Roadhouse
Average Salary: $31,325
Texas Roadhouse, a well-known steakhouse with locations in Marietta, GA, offers Line Cooks a chance to work in a warm, family-oriented environment. They prepare classic American dishes and contribute to a lively dining experience.

Sidelines Grille
Average Salary: $31,000
Sidelines Grille, located in Marietta, GA, offers a sports-themed dining experience. Line Cooks enjoy a casual, energetic atmosphere, preparing meals that cater to sports fans and guests looking for a relaxed dining experience.

Restaurant Manager
Average Salary: $53,690
A Restaurant Manager oversees daily operations and staff in Marietta's bustling dining scene. Working with well-known establishments like The Marietta Bistro, they ensure smooth service and high customer satisfaction. Their leadership helps maintain a well-oiled kitchen and dining area.
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Sous Chef
Average Salary: $47,304
A Sous Chef assists the head chef in creating menus and managing kitchen staff. At Marietta's top-tier restaurants like The Old City House, they play a key role in maintaining high standards. Their creativity and organization skills are vital to a restaurant's success.
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Culinary Specialist
Average Salary: $38,443
A Culinary Specialist in Marietta focuses on food preparation and presentation. They work in diverse settings like community kitchens and small cafes. Their expertise in cooking and food safety contributes to quality dishes and customer satisfaction.
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Cook Supervisor
Average Salary: $32,800
A Cook Supervisor oversees kitchen staff and operations in Marietta. They ensure efficient food preparation and service at places like Marietta Grill. Their role involves training cooks and maintaining kitchen standards to meet customer expectations.
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Dishwasher
Average Salary: $29,685
A Dishwasher cleans dishes and utensils in Marietta's restaurants, such as The Little Kitchen. Their attention to detail keeps the kitchen clean and running smoothly. This role is essential for maintaining a sanitary and efficient kitchen environment.
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Dietary Cook
Average Salary: $28,950
A Dietary Cook prepares meals for specific dietary needs in Marietta's healthcare facilities. They work at places like Marietta Medical Center, focusing on nutritious and balanced meals. Their role ensures patients receive proper nutrition during their stay.
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Baker
Average Salary: $28,175
A Baker creates a variety of baked goods in Marietta. They work in establishments like Sweet Treats Bakery, using their skills to craft delicious pastries and bread. Their work is essential for satisfying customers' cravings for sweet treats.
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Holiday Hire
Average Salary: $28,000
Holiday Hires work temporary positions during peak seasons in Marietta's restaurants. They support busy kitchens at places like Marietta Kitchen, ensuring smooth operations during high demand. Their flexibility and willingness to work during holidays are key.
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Cook, Cashier, Food Prep
Average Salary: $26,000
A Cook, Cashier, Food Prep worker handles multiple roles in Marietta's fast-paced restaurants. They work at spots like Marietta Diner, preparing food, serving customers, and handling payments. Their versatility and multitasking skills are highly valued.
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Restaurant Crew
Average Salary: $25,117
A Restaurant Crew member works in various positions in Marietta's dining establishments. They find roles at places like Marietta Café, from bussing tables to preparing food. Their dedication and teamwork skills help create a welcoming dining experience for customers.
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