Line Cook Salary in Marysville, WA

In Marysville, WA, Line Cooks can expect to earn a competitive salary. The average yearly salary for this role is around $36,564. This figure reflects the hard work and dedication that Line Cooks bring to the kitchen every day. With experience and skill, many Line Cooks have the opportunity to earn more, with salaries ranging from $33,740 to $42,000 annually. This range provides a clear path for growth and advancement in the culinary field. Whether you're just starting out or looking to take the next step in your career, Marysville offers a supportive environment for culinary professionals.

1. Mountlake Terrace, WA
   Average Salary: $45,735
   In Mountlake Terrace, you can find fulfilling work in bustling restaurants. Companies like The Crab Pot and The Keg offer great opportunities to grow your culinary skills.
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2. Stanwood, WA
   Average Salary: $44,039
   Stanwood provides a cozy environment for cooks to thrive. Local spots such as The Lighthouse and The Old Mill feature family-friendly settings where you can shine.
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3. Redmond, WA
   Average Salary: $42,405
   Redmond's tech-driven atmosphere brings a unique vibe to kitchens. Work in places like The Local Taphouse and The Keg, where innovation meets tradition.
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4. Kirkland, WA
   Average Salary: $42,396
   Kirkland offers a vibrant culinary scene with restaurants like The Crab Pot and The Keg. Enjoy a supportive work environment while perfecting your craft.
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5. Woodinville, WA
   Average Salary: $42,033
   Woodinville's wine country charm adds a special touch to cooking. Explore opportunities at The Keg and local wineries, where you can enjoy a dynamic kitchen experience.
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6. Mukilteo, WA
   Average Salary: $41,919
   Mukilteo's waterfront location brings fresh seafood to your plates. Work in lively kitchens at The Crab Pot and The Keg, where the ocean's bounty is always close by.
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7. Edmonds, WA
   Average Salary: $41,649
   Edmonds offers a laid-back yet bustling culinary scene. Cook in welcoming kitchens at The Crab Pot and The Keg, where community spirit is key.
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8. Bothell, WA
   Average Salary: $41,511
   Bothell's growing community provides a fresh start for cooks. Explore opportunities at The Crab Pot and The Keg, where you can be part of a growing culinary family.
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9. Mill Creek, WA
   Average Salary: $40,813
   Mill Creek's diverse dining options offer a range of experiences. Cook in vibrant kitchens at The Crab Pot and The Keg, where every shift brings something new.
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10. Kenmore, WA
    Average Salary: $40,449
    Kenmore's scenic beauty enhances the dining experience. Work in picturesque kitchens at The Crab Pot and The Keg, where you can enjoy stunning views while you cook.
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1. HOPS N' DROPS
   Average Salary: $39,515
   At HOPS N' DROPS, Line Cooks are key players in a vibrant kitchen. They prepare fresh ingredients and cook delicious meals for customers. This company operates in Marysville, WA, and offers a dynamic work environment.
   




2. Fanny's Restaurant
   Average Salary: $39,333
   Fanny's Restaurant values its Line Cooks, who are responsible for creating tasty dishes. They work in a friendly kitchen, focusing on quality and speed. The restaurant is located in Marysville, WA.
   




3. Buffalo Wild Wings
   Average Salary: $36,333
   Buffalo Wild Wings offers exciting Line Cook positions. Cooks here prepare food quickly and ensure high standards. This company operates in Marysville, WA, and is known for its energetic atmosphere.
   




4. Red Robin
   Average Salary: $35,757
   Red Robin provides Line Cooks with a chance to work in a lively kitchen. They prepare meals that are both tasty and visually appealing. The restaurant is located in Marysville, WA.
   




5. Haggen Northwest Fresh
   Average Salary: $35,750
   Haggen Northwest Fresh offers Line Cook positions with a focus on fresh ingredients. Cooks here prepare meals that are both delicious and healthy. The company operates in Marysville, WA.
   




6. Domino's
   Average Salary: $34,270
   Domino's is looking for Line Cooks who can prepare pizzas quickly and accurately. They work in a fast-paced kitchen, ensuring that pizzas are made to perfection. The company operates in Marysville, WA.
   

1. Restaurant Manager
   Average Salary: $47,068
   Oversee daily operations, ensuring smooth service and high-quality food. Work closely with kitchen staff to maintain efficiency. Manage schedules and inventory at local eateries.
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2. Sous Chef
   Average Salary: $45,675
   Assist the head chef in meal preparation and kitchen management. Coordinate with cooks to ensure timely service. Gain experience in a bustling kitchen environment.
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3. Baker
   Average Salary: $38,940
   Create delicious pastries and baked goods. Work in a fast-paced kitchen setting. Collaborate with other kitchen staff to meet customer demands.
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4. Fryer
   Average Salary: $37,000
   Specialize in preparing fried foods to perfection. Work in a high-energy kitchen environment. Ensure consistent quality and taste in every dish.
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5. Sandwich Artist
   Average Salary: $35,433
   Craft a variety of sandwiches and wraps. Work in a busy kitchen setting. Ensure each sandwich meets quality standards.
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6. Dishwasher
   Average Salary: $33,874
   Clean and sanitize dishes and utensils. Work in a fast-paced kitchen environment. Ensure a clean and organized workspace.
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7. Pastry Cook
   Average Salary: $32,560
   Prepare a variety of desserts and pastries. Work in a dynamic kitchen setting. Collaborate with other kitchen staff to meet customer needs.
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