How much does a Line Cook make in Monroe, NC?
Line cooks in Monroe, NC, can expect to earn a good salary. On average, a line cook earns about $32,298 a year. This is slightly below the national average. Line cooks play a big role in the kitchen, so their work is valuable. Their pay shows that hard work and dedication can lead to a fair income.
Salary numbers for line cooks in Monroe, NC, range from $26,000 to $45,000 a year. These numbers depend on different factors. Some of these include experience, skills, and the specific restaurant. Those with more experience or special skills might earn more. Line cooks who work in high-end restaurants or busy city centers may also make more than those in smaller towns.
What are the highest paying cities for a Line Cook near Monroe, NC?

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Charlotte, NC
Average Salary: $35,470
In Charlotte, a vibrant city known for its rich history and booming economy, kitchen professionals can find opportunities in numerous high-end restaurants and hotel chains. With companies like the Charlotte Country Club and various fine dining establishments, candidates can expect to work in dynamic environments.
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Huntersville, NC
Average Salary: $34,345
Huntersville offers a more relaxed yet professional setting for kitchen staff. Working here means joining establishments that value quality cuisine. Local favorites and community-focused restaurants provide a welcoming atmosphere for those looking to grow in their culinary careers.
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Mooresville, NC
Average Salary: $34,246
Mooresville’s culinary scene is growing, with a mix of family-owned diners and new trendy eateries. Candidates here will enjoy a smaller community feel while having access to a variety of dining options. Working in this city can offer a great balance of experience and environment.
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Matthews, NC
Average Salary: $34,037
Matthews boasts a diverse dining scene, from casual cafes to upscale bistros. The city’s welcoming atmosphere makes it a great place to work, with many employers looking for dedicated and passionate cooks. Opportunities abound in both independent and chain restaurants.
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Fort Mill, SC
Average Salary: $33,485
Fort Mill provides a unique blend of Southern charm and modern dining options. Working here means being part of a community that values both tradition and innovation in food service. Restaurants here cater to a variety of tastes, offering a rich culinary experience.
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Concord, NC
Average Salary: $31,926
Concord offers a variety of dining experiences, from fast-paced cafes to sophisticated restaurants. With its growing food scene, this city provides ample opportunities for cooks to develop their skills and work in a supportive environment.
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Indian Trail, NC
Average Salary: $31,093
Indian Trail’s culinary landscape is diverse, with a range of local eateries and chain restaurants. This city’s warm community spirit extends to the workplace, making it a pleasant environment for kitchen staff to thrive and learn.
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Gastonia, NC
Average Salary: $31,019
Gastonia’s food culture is rich and varied, offering many options for kitchen professionals. Whether working in a cozy diner or a modern restaurant, cooks here will find a supportive community and ample opportunities for career growth.
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Kannapolis, NC
Average Salary: $30,794
Kannapolis is a city that values quality dining, with a mix of local favorites and chain restaurants. Working here means being part of a community that appreciates good food and skilled preparation, providing a fulfilling environment for culinary professionals.
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Albemarle, NC
Average Salary: $30,171
In Albemarle, kitchen staff will find a friendly and welcoming community. The city’s dining scene includes both traditional and contemporary options, offering a variety of experiences for those in the culinary field.
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What are the best paying companies for a Line Cook in Monroe, NC?

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Morrison Healthcare
Average Salary: $36,295
Morrison Healthcare offers rewarding Line Cook positions in Monroe, NC, with competitive salaries. Line Cooks prepare food for patients and staff in a hospital setting. This role requires teamwork and efficiency. Morrison Healthcare operates in various locations across the country.
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Rolling Hills Country Club
Average Salary: $36,000
Rolling Hills Country Club provides excellent Line Cook opportunities in Monroe, NC. Cooks here create high-quality meals for club members and guests. This role involves working in a fast-paced kitchen environment. Rolling Hills Country Club is a prestigious venue known for its hospitality.
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Logan's Roadhouse
Average Salary: $31,500
Logan's Roadhouse offers Line Cook jobs in Monroe, NC, with a strong emphasis on teamwork and hospitality. Line Cooks prepare a variety of dishes to serve customers. This role is ideal for those who enjoy a dynamic kitchen setting. Logan's Roadhouse has multiple locations across the United States.
What are the best paying Line Cook related jobs in Monroe, NC?

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Restaurant Manager
Average Salary: $54,838
Restaurant managers oversee daily operations, ensure customer satisfaction, and manage kitchen staff. They coordinate with cooks to keep the service running smoothly. Local businesses like Monroe Bistro and Silver Spoon Cafe seek managers with a knack for culinary oversight.
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Sous Chef
Average Salary: $47,000
Sous chefs assist the head chef in meal preparation and ensure smooth kitchen operations. They mentor line cooks and help create the daily menu. Restaurants like Maple Leaf Diner and The Corner Table need skilled sous chefs to maintain their high standards.
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Cook Supervisor
Average Salary: $34,415
Cook supervisors direct kitchen staff, ensuring tasks are completed efficiently. They maintain kitchen cleanliness and manage inventory. Local eateries like Sunny Side Diner and River Cafe look for supervisors who can keep their kitchens running smoothly.
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