How much does a Line Cook make in Monroe, NC?
In Monroe, NC, a Line Cook earns an average yearly salary of $32,222. This salary can vary based on experience and other factors. Cooks with more experience and specialized skills often earn more.
Most Line Cooks in Monroe make between $26,000 and $45,000 a year. The breakdown of salaries looks like this:
- 13.57% of Line Cooks earn around $26,000
- 13.57% earn about $27,727
- 19.39% make around $29,455
- 3.88% earn about $31,182
- 23.27% make around $32,909
- 11.63% earn about $34,636
- 1.94% make around $36,364
- 0.00% earn about $38,091
- 0.00% make around $39,818
- 3.88% earn about $41,545
- 3.88% make around $43,273
- 3.88% earn about $45,000
What are the highest paying cities for a Line Cook near Monroe, NC?

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Charlotte, NC
Average Salary: $35,481
Charlotte offers a vibrant food scene with many restaurants seeking skilled culinary talent. Working here means being part of a bustling hospitality industry. Chefs often find opportunities in high-end dining as well as casual eateries.
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Huntersville, NC
Average Salary: $34,355
Huntersville provides a cozy environment for cooks to thrive. Local restaurants offer a mix of casual dining and upscale experiences. Many chefs here value creativity and teamwork.
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Mooresville, NC
Average Salary: $34,174
In Mooresville, you can find a range of dining options from family-owned restaurants to larger chains. Cooks here appreciate a friendly work atmosphere. Opportunities exist in both casual and fine dining settings.
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Matthews, NC
Average Salary: $34,055
Matthews is known for its diverse food culture. Cooks enjoy working in a variety of settings, from local diners to trendy bistros. The community values skilled culinary professionals.
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Fort Mill, SC
Average Salary: $33,426
Fort Mill's culinary scene is on the rise with many new restaurants opening. Cooks here benefit from a growing market that values innovation and quality. Opportunities include working in both casual and fine dining.
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Concord, NC
Average Salary: $31,993
Concord offers a mix of traditional and modern dining experiences. Cooks find a supportive work environment where creativity is encouraged. From local cafes to upscale restaurants, there is something for everyone.
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Indian Trail, NC
Average Salary: $31,093
Indian Trail's food industry is expanding, providing new opportunities for chefs. Restaurants here range from family-run establishments to larger franchises. Cooks enjoy a welcoming and collaborative atmosphere.
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Gastonia, NC
Average Salary: $31,018
Gastonia's culinary landscape is diverse, with a mix of local and chain restaurants. Cooks here enjoy a community that values hard work and culinary skill. Opportunities exist in both casual and fine dining settings.
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Kannapolis, NC
Average Salary: $30,462
Kannapolis offers a variety of dining options, from cozy cafes to upscale restaurants. Cooks appreciate the supportive environment where teamwork is key. Many local businesses value skilled culinary professionals.
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Albemarle, NC
Average Salary: $30,171
Albemarle has a growing food scene with many local restaurants looking for skilled cooks. Working here means being part of a tight-knit community that values quality food and service. Opportunities exist in both casual and fine dining.
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What are the best paying companies for a Line Cook in Monroe, NC?

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Morrison Healthcare
Average Salary: $36,295
Morrison Healthcare employs skilled Line Cooks to prepare delicious meals in Monroe, NC. They work in school cafeterias, hospitals, and other large food service locations. This job offers a stable work environment and good benefits.
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Logan's Roadhouse
Average Salary: $31,500
Logan's Roadhouse offers a dynamic atmosphere for Line Cooks in Monroe, NC. They serve hearty American meals in a fun, lively setting. This job provides opportunities for growth and a chance to work in a popular dining spot.
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Canteen
Average Salary: $29,714
Canteen hires Line Cooks for their Monroe, NC location. They focus on providing quality food services in various settings, like schools and hospitals. This job offers good experience and a chance to learn new skills.
What are the best paying Line Cook related jobs in Monroe, NC?

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Restaurant Manager
Average Salary: $54,838
The Restaurant Manager oversees the daily operations of a dining establishment. They ensure smooth service and customer satisfaction. Positions exist with many restaurants, including local chains and independent eateries.
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Sous Chef
Average Salary: $47,000
Sous Chefs assist head chefs in preparing menus and training kitchen staff. They are skilled in various cooking techniques. Some local restaurants and fine dining establishments in Monroe, NC, offer Sous Chef roles.
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Cook Supervisor
Average Salary: $34,213
Cook Supervisors lead kitchen staff and ensure food is prepared safely and on time. They work in fast-paced environments. Opportunities exist in restaurants and cafes around Monroe, NC.
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Culinary Specialist
Average Salary: $34,100
Culinary Specialists create and test recipes for restaurants. They need strong culinary skills and creativity. Local dining establishments often seek Culinary Specialists to enhance their menus.
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Dishwasher
Average Salary: $25,889
Dishwashers clean dishes and kitchen equipment. They work behind the scenes to keep the kitchen running smoothly. Positions are available in many dining venues in Monroe, NC.
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Pastry Cook
Average Salary: $25,000
Pastry Cooks specialize in making desserts and baked goods. They work with fresh ingredients and need attention to detail. Local bakeries and restaurants often hire Pastry Cooks.
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Sandwich Artist
Average Salary: $23,125
Sandwich Artists craft delicious and visually appealing sandwiches. They need to work quickly in a busy environment. Sandwich shops and cafes in Monroe, NC, look for skilled Sandwich Artists.
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Baker
Average Salary: $22,000
Bakers prepare bread, pastries, and other baked items. They need to follow recipes and measure ingredients accurately. Opportunities exist in local bakeries and larger restaurants.
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