Line Cook Salary in Mooresville, NC

Charlotte, NC
Average Salary: $35,260
Charlotte offers many career opportunities in the food industry. The city has a mix of casual and upscale dining establishments. Popular restaurant chains and local favorites provide plenty of options for someone looking to cook on a line.
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Davidson, NC
Average Salary: $35,098
Davidson features a variety of restaurants that welcome job seekers. The area has well-known establishments where one can gain valuable experience. The community's growing food scene ensures there is always demand for skilled cooks.
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Huntersville, NC
Average Salary: $33,821
Huntersville is known for its diverse dining options. Restaurants range from cozy cafes to larger venues. Job seekers can find positions that fit their skills and career goals.
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Fort Mill, SC
Average Salary: $33,297
Fort Mill has a lively dining atmosphere. The town attracts many diners, which means plenty of opportunities in the food industry. Local businesses offer a chance to learn and grow in a bustling environment.
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Clover, SC
Average Salary: $33,200
Clover offers a charming setting with a range of eateries. The town's growing population creates a steady demand for cooks. Working in Clover allows for a mix of familiar and innovative dishes.
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Belmont, NC
Average Salary: $33,174
Belmont has a variety of food establishments that need skilled workers. The town's dining scene is vibrant, with many places hiring. It is an excellent place for those looking to advance their culinary career.
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Cornelius, NC
Average Salary: $32,871
Cornelius has a diverse food culture. From family-owned restaurants to modern cafes, there are many places hiring. Job seekers will find a welcoming community and plenty of opportunities.
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Concord, NC
Average Salary: $31,655
Concord boasts a dynamic culinary environment. Many restaurants and cafes need cooks. The city’s diverse dining options make it a great place to start or advance a cooking career.
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Lincolnton, NC
Average Salary: $31,385
Lincolnton offers a range of food service jobs. The town has several places that value experienced cooks. It’s a good spot for those wanting to be part of a lively food community.
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Gastonia, NC
Average Salary: $30,786
Gastonia has a variety of restaurants looking for talented cooks. The city's dining scene is active, with many establishments offering different types of cuisine. It’s a great place for culinary professionals to find a job.
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KickBack Jacks
Average Salary: $41,600
KickBack Jacks, located in Mooresville, NC, provides Line Cooks with a dynamic kitchen environment. Employees work in a fast-paced setting, preparing a variety of dishes. This company values teamwork and offers a supportive team atmosphere.

Red Robin
Average Salary: $33,750
Red Robin in Mooresville, NC, offers Line Cooks a chance to work in a well-known restaurant. The company emphasizes quality and consistency in all its dishes. Line Cooks here are expected to maintain high standards of food preparation and presentation.

Clean Eatz
Average Salary: $33,000
At Clean Eatz in Mooresville, NC, Line Cooks prepare healthy and delicious meals. This company focuses on fresh, nutritious ingredients. Line Cooks here play a key role in offering healthy dining options to customers.

Applebee's
Average Salary: $31,000
Applebee's in Mooresville, NC, provides Line Cooks with a casual dining experience. Employees prepare classic American dishes in a lively kitchen. The company values teamwork and a friendly environment.

The Counter
Average Salary: $30,500
The Counter in Mooresville, NC, offers Line Cooks a chance to work in a modern kitchen. This restaurant serves a variety of dishes with a focus on quality and service. Line Cooks here are part of a team that ensures a positive dining experience for guests.

Household Manager
Average Salary: $85,000
Supports large families or individuals by handling kitchen duties. This role works closely with chefs and cooks, learning and executing recipes. Companies in Mooresville often look for reliable household managers.
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Sous Chef
Average Salary: $58,027
Works alongside the head chef to oversee kitchen operations. This position is critical in managing kitchen staff and ensuring food quality. Restaurants in Mooresville value experienced sous chefs who can step in seamlessly.
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Restaurant Manager
Average Salary: $52,463
Manages daily operations of a restaurant. This includes supervising kitchen staff, maintaining inventory, and ensuring customer satisfaction. Local businesses in Mooresville seek managers with strong leadership and communication skills.
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Culinary Specialist
Average Salary: $33,933
Creates and tests new recipes, ensuring they meet quality standards. This role involves a deep understanding of ingredients and cooking techniques. Mooresville's food industry looks for specialists who can innovate and inspire.
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Dietary Cook
Average Salary: $33,350
Prepares meals according to specific dietary needs. This position requires attention to detail and a good understanding of nutrition. Dietary cooks in Mooresville play a vital role in healthcare and community settings.
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Baker
Average Salary: $29,069
Creates baked goods such as bread, pastries, and desserts. This role demands precision and creativity. Bakers in Mooresville are often hired by local bakeries and cafes looking to expand their offerings.
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Cook, Cashier, Food Prep
Average Salary: $27,500
Prepares food, handles cash transactions, and maintains kitchen cleanliness. This versatile role is essential in fast-paced environments. Food prep cooks in Mooresville help keep operations running smoothly.
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Dishwasher
Average Salary: $27,253
Cleans dishes, utensils, and kitchen equipment. This position requires reliability and attention to detail. Mooresville restaurants depend on dishwashers to keep their kitchens spotless.
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Sandwich Artist
Average Salary: $23,807
Designs and assembles sandwiches and other menu items. This creative role is important in food service. Sandwich artists in Mooresville bring a personal touch to their craft, delighting customers with each order.
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