Line Cook Salary in Mount Juliet, TN

In Mount Juliet, TN, a Line Cook earns an average yearly salary of $32,949. This salary is a good starting point for those looking to enter the culinary industry. The pay can vary based on experience and the specific restaurant. Many cooks find that with more experience, their salary can increase.

The salary range for Line Cooks in Mount Juliet, TN, shows a spread from $26,100 to $42,000 per year. This range reflects the different levels of experience and skill among cooks. Here are some common salary points:

• $26,100 for entry-level positions
• $31,882 for those with some experience
• $37,664 for more experienced cooks
• $42,000 for top earners

1. Nashville, TN
   Average Salary: $36,995
   Nashville offers a vibrant culinary scene with a demand for skilled cooks. Many restaurants seek professionals who can create delicious dishes quickly. Notable places like Acme Feed & Seed and Hattie B's are known for their unique menus.
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2. Franklin, TN
   Average Salary: $35,316
   Franklin is a growing city with a mix of casual and upscale dining options. Cooks here enjoy a community atmosphere while working in modern kitchens. Restaurants such as The Franklin Barbecue and The Southern Steak & Oyster are popular spots.
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3. Old Hickory, TN
   Average Salary: $35,000
   Old Hickory provides a quieter, family-friendly environment. Cooks can enjoy a relaxed pace while still delivering high-quality meals. Local eateries like The Old Hickory Inn offer a chance to connect with the community.
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4. Fairview, TN
   Average Salary: $34,393
   Fairview is a small city with a tight-knit community. Cooks here work in cozy, family-owned restaurants. The laid-back atmosphere allows for creativity in the kitchen. Local favorites include Fairview Diner and The Corner Café.
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5. Brentwood, TN
   Average Salary: $33,366
   Brentwood offers a blend of suburban charm and urban dining options. Cooks can find work in both casual and fine dining establishments. Restaurants like The Village at Brentwood and Brentwood Grill offer diverse culinary experiences.
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6. Dickson, TN
   Average Salary: $32,307
   Dickson is known for its historic charm and welcoming atmosphere. Cooks here enjoy working in a community that values tradition. Local spots like The Old Hickoryman and Dickson County Brewing Company provide unique dining experiences.
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7. Murfreesboro, TN
   Average Salary: $32,240
   Murfreesboro has a growing food scene with a variety of dining options. Cooks can find opportunities in both casual and upscale restaurants. Places like The Brick Oven and The Old Spaghetti Factory offer diverse culinary experiences.
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8. Columbia, TN
   Average Salary: $31,297
   Columbia offers a mix of Southern charm and modern dining trends. Cooks here can enjoy a vibrant atmosphere while working in a variety of restaurants. Local favorites include The Southern Table and Columbia Restaurant.
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9. Smyrna, TN
   Average Salary: $31,203
   Smyrna provides a dynamic culinary environment with many dining options. Cooks can find work in both casual and fine dining settings. Restaurants like The Old Hickoryman and Smyrna Brewing Company offer diverse culinary experiences.
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10. Chattanooga, TN
    Average Salary: $31,031
    Chattanooga offers a vibrant food scene with a mix of Southern and international influences. Cooks here can enjoy working in a variety of restaurants. Local favorites include The River House and Chattanooga Brewing Company.
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1. Martin's Bar-B-Que Joint
   Average Salary: $38,143
   Martin's Bar-B-Que Joint is a popular eatery in Mount Juliet, TN. They offer a variety of delicious barbecue dishes. Line Cooks here are part of a dynamic team that prepares meals quickly and efficiently. The restaurant is located in the heart of Mount Juliet, making it a great spot for food lovers.
   

   
   

2. A.Ray Hospitality
   Average Salary: $38,000
   A.Ray Hospitality manages several restaurants in Mount Juliet, TN. They focus on providing a great dining experience. Line Cooks at A.Ray Hospitality work in a fast-paced environment, preparing a wide range of dishes. The company operates multiple locations, offering opportunities for growth and advancement.
   

   
   

3. Olive Garden
   Average Salary: $36,233
   Olive Garden is a well-known Italian restaurant chain with locations in Mount Juliet, TN. Line Cooks here prepare classic Italian dishes. The company offers a supportive work environment and opportunities for professional development. Olive Garden is a great place for those who love Italian cuisine.
   

   
   

4. The Academy Child Development Centers
   Average Salary: $34,000
   The Academy Child Development Centers provide childcare services in Mount Juliet, TN. They also have on-site cafeterias where Line Cooks prepare meals for children. This role offers a unique opportunity to work in a nurturing environment. The company operates several centers, providing stability and growth potential.
   

   
   

5. Red Robin
   Average Salary: $32,177
   Red Robin is a casual dining restaurant with locations in Mount Juliet, TN. Line Cooks here prepare American fare. The company values teamwork and offers a welcoming atmosphere. Red Robin is known for its burgers and a wide selection of menu items.
   

   
   

6. IHOP
   Average Salary: $27,550
   IHOP is a classic American diner with locations in Mount Juliet, TN. Line Cooks here prepare pancakes, burgers, and more. The company offers a fun and energetic work environment. IHOP is a great place for those who enjoy a variety of cooking tasks.
   

   
   

7. Domino's
   Average Salary: $26,218
   Domino's is a popular pizza chain with locations in Mount Juliet, TN. Line Cooks here prepare pizzas and other menu items. The company offers a flexible work schedule and opportunities for advancement. Domino's is known for its quick service and delicious pizzas.
   

1. Private Chef
   Average Salary: $60,000
   A private chef prepares meals for individuals or families in their own homes. They create custom menus and cater to specific dietary needs. This role offers a flexible schedule and the chance to work closely with clients.
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2. Restaurant Inspector
   Average Salary: $56,000
   A restaurant inspector ensures that local eateries meet health and safety standards. They visit restaurants to check on cleanliness and food safety practices. This job is important for public health and safety.
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3. Culinary Arts Instructor
   Average Salary: $44,427
   A culinary arts instructor teaches cooking skills in schools or culinary institutes. They prepare lesson plans and guide students through various cooking techniques. This role combines teaching with a passion for food.
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4. Restaurant Manager
   Average Salary: $44,099
   A restaurant manager oversees daily operations in a restaurant. They handle staff, manage inventory, and ensure customer satisfaction. This position requires strong leadership and organizational skills.
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5. Sous Chef
   Average Salary: $41,000
   A sous chef assists the head chef in managing the kitchen. They oversee food preparation and ensure quality control. This role is ideal for those looking to advance in the culinary field.
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6. Cook, Cashier, Food Prep
   Average Salary: $35,000
   Cooks, cashiers, and food prep workers are essential in the food service industry. They work together to prepare and serve meals efficiently. These roles are great for those who enjoy a fast-paced environment.
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7. Baker
   Average Salary: $29,857
   A baker specializes in creating bread, pastries, and desserts. They follow recipes and ensure the quality of baked goods. This job is perfect for those with a sweet tooth and a knack for baking.
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8. Dishwasher
   Average Salary: $29,361
   A dishwasher cleans dishes and kitchen utensils. They work behind the scenes to keep the kitchen running smoothly. This role is important for maintaining a clean and efficient workspace.
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9. Restaurant Crew
   Average Salary: $28,475
   Restaurant crew members perform various tasks to support the restaurant's operations. They may take orders, serve food, or clean tables. This job offers flexibility and the chance to work in a dynamic environment.
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10. Pastry Cook
    Average Salary: $26,375
    A pastry cook specializes in making desserts and baked goods. They create cakes, cookies, and other sweet treats. This role is ideal for those who love to experiment with flavors and textures.
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