How much does a Line Cook make in Naples, FL?
In Naples, FL, a Line Cook can expect to earn a competitive salary. The average yearly salary for this position is around $37,757. This figure provides a solid foundation for those considering a career in the culinary arts. The salary range varies, with some cooks earning as little as $30,000 and others reaching up to $48,000 annually. This range reflects the diverse opportunities available in the local food industry.
The salary distribution shows that many cooks fall within the middle of the range. About 13% earn between $34,909 and $36,545 each year. Another 13% make between $39,818 and $41,455 annually. These figures highlight the potential for growth and advancement in the field. Cooks with experience and specialized skills often find themselves in the higher salary brackets. This makes continuous learning and skill development important for those in this profession.
What are the highest paying cities for a Line Cook near Naples, FL?
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Marco Island, FL
Average Salary: $39,539
In Marco Island, culinary professionals thrive in a vibrant dining scene. With a focus on fresh seafood, chefs work in upscale restaurants like The Moorings. The island's laid-back atmosphere offers a perfect blend of work and leisure.
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Sanibel, FL
Average Salary: $38,793
Sanibel Island boasts a charming dining environment. Line cooks here enjoy working in cozy, family-owned restaurants. The island's unique culture and scenic views make every shift enjoyable.
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Bonita Springs, FL
Average Salary: $37,767
Bonita Springs offers a dynamic culinary landscape. Line cooks find opportunities in trendy eateries and upscale dining. The city's growing popularity means a steady demand for skilled chefs.
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Rotonda West, FL
Average Salary: $37,306
Rotonda West provides a serene setting for culinary professionals. Line cooks work in a variety of restaurants, from casual diners to fine dining. The peaceful environment makes it a great place to hone your skills.
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Estero, FL
Average Salary: $37,249
Estero is a bustling culinary hub. Line cooks here enjoy working in modern restaurants with a focus on fresh, local ingredients. The city's growth offers many opportunities for career advancement.
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Englewood, FL
Average Salary: $36,538
Englewood features a diverse dining scene. Line cooks work in a range of establishments, from casual cafes to upscale bistros. The city's welcoming atmosphere makes it a great place to work.
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Lakewood Ranch, FL
Average Salary: $36,423
Lakewood Ranch offers a vibrant culinary environment. Line cooks find opportunities in high-end restaurants and family-friendly eateries. The city's focus on quality dining makes it an exciting place to work.
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Sarasota, FL
Average Salary: $35,705
Sarasota is known for its rich culinary culture. Line cooks here enjoy working in a variety of restaurants, from beachfront cafes to fine dining establishments. The city's vibrant atmosphere offers endless opportunities.
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Bradenton, FL
Average Salary: $34,862
Bradenton provides a dynamic culinary scene. Line cooks work in a mix of casual and upscale restaurants. The city's growing popularity means a steady demand for skilled chefs.
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Punta Gorda, FL
Average Salary: $34,737
Punta Gorda offers a charming dining environment. Line cooks here enjoy working in a variety of restaurants, from waterfront cafes to family-owned eateries. The city's relaxed atmosphere makes it a great place to work.
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What are the best paying companies for a Line Cook in Naples, FL?
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Amore Ristorante
Average Salary: $50,000
Amore Ristorante offers a vibrant kitchen environment in Naples, where Line Cooks prepare delicious Italian dishes. The restaurant is located in the heart of Naples, providing a lively atmosphere for culinary professionals.
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Fuse
Average Salary: $45,000
Fuse provides a dynamic setting for Line Cooks in Naples. The restaurant is known for its modern American cuisine. Line Cooks here work in a fast-paced environment, perfect for those who thrive under pressure.
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Stonebridge Country Club
Average Salary: $44,667
At Stonebridge Country Club, Line Cooks prepare meals for members and guests. The club offers a serene environment with beautiful golf courses. Line Cooks here enjoy a peaceful work setting with a chance to interact with club members.
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ROYAL POINCIANA GOLF CLUB
Average Salary: $43,517
ROYAL POINCIANA GOLF CLUB offers a unique setting for Line Cooks. The restaurant is located on a beautiful golf course. Line Cooks here prepare meals for golfers and guests, enjoying a picturesque work environment.
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The Pub Naples
Average Salary: $43,400
The Pub Naples provides a cozy atmosphere for Line Cooks. The pub is a popular spot for locals and visitors. Line Cooks here prepare a variety of dishes, from classic pub fare to seasonal specials.
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Fish Restaurant
Average Salary: $42,667
Fish Restaurant specializes in seafood, offering a fresh and exciting environment for Line Cooks. The restaurant is located near the waterfront, providing a scenic backdrop for culinary work.
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FirstService Residential
Average Salary: $42,471
FirstService Residential offers a unique opportunity for Line Cooks to work in a residential setting. The company provides catered meals for residents, offering a stable and comfortable work environment.
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J. Alexander's Restaurants
Average Salary: $42,000
J. Alexander's Restaurants provide a classic American dining experience. Line Cooks here prepare a variety of dishes, from steaks to seafood. The restaurant offers a welcoming atmosphere for culinary professionals.
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P.F. Chang's
Average Salary: $41,619
P.F. Chang's offers an exciting and dynamic environment for Line Cooks. The restaurant is known for its Asian-inspired cuisine. Line Cooks here prepare a variety of dishes, from noodles to stir-fries, in a fast-paced setting.
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Naples Botanical Garden
Average Salary: $41,328
Naples Botanical Garden provides a unique setting for Line Cooks. The restaurant is located in a beautiful garden, offering a peaceful work environment. Line Cooks here prepare meals for visitors, enjoying the scenic surroundings.
What are the best paying Line Cook related jobs in Naples, FL?
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Sous Chef
Average Salary: $63,321
A Sous Chef works closely with the head chef to manage kitchen operations. They oversee daily food prep and ensure the kitchen runs smoothly. This role is ideal for those who want to advance in the culinary field.
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Restaurant Manager
Average Salary: $57,597
A Restaurant Manager handles the day-to-day operations of a restaurant. They coordinate staff, manage inventory, and ensure customer satisfaction. This position is perfect for those who want to lead a team and grow their career in the hospitality industry.
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Dietary Cook
Average Salary: $38,892
A Dietary Cook prepares meals for patients in healthcare facilities. They follow special dietary guidelines to ensure meals are nutritious and safe. This job is great for those who want to make a difference in people's health.
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Pastry Cook
Average Salary: $38,838
A Pastry Cook specializes in creating desserts and baked goods. They work in restaurants, bakeries, and cafes. This role is perfect for those who love baking and want to create delicious treats for customers.
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Cook, Cashier, Food Prep
Average Salary: $36,633
This position combines cooking, cashier duties, and food preparation. Workers in this role prepare meals and handle transactions. It's a versatile job for those who enjoy multitasking and working in a fast-paced environment.
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Culinary Specialist
Average Salary: $35,900
A Culinary Specialist focuses on creating high-quality dishes. They often work in hotels, cruise ships, or large restaurants. This role is ideal for those who want to perfect their cooking skills and work in diverse settings.
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Cook Supervisor
Average Salary: $35,571
A Cook Supervisor oversees kitchen staff and ensures food quality and safety. They manage schedules and train new cooks. This position is great for those who want to lead a team and ensure smooth kitchen operations.
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Baker
Average Salary: $33,886
A Baker specializes in making bread, pastries, and other baked goods. They work in bakeries, restaurants, and cafes. This job is perfect for those who love baking and want to create delicious, artisanal products.
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Dishwasher
Average Salary: $31,249
A Dishwasher cleans dishes, utensils, and kitchen equipment. They work in restaurants, hotels, and cafeterias. This role is ideal for those who want to support kitchen operations and work in a clean environment.
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Sandwich Artist
Average Salary: $27,130
A Sandwich Artist creates custom sandwiches and salads. They work in fast-food restaurants and cafes. This job is perfect for those who enjoy crafting tasty meals and interacting with customers.
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