How much does a Line Cook make in New Rochelle, NY?
A Line Cook in New Rochelle, NY, earns an average yearly salary of $37,750. This salary can vary based on experience, skill level, and the specific restaurant. Many Line Cooks start at the lower end of the salary range and can earn more as they gain experience.
Factors that can affect a Line Cook's salary include:
- Years of experience in the kitchen
- Specialized skills or certifications
- The type of restaurant, such as fine dining or fast food
- Location within New Rochelle, NY
Job seekers can expect to find a range of opportunities in New Rochelle, NY, with competitive salaries and benefits.
What are the highest paying cities for a Line Cook near New Rochelle, NY?

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Scarsdale, NY
Average Salary: $44,168
In Scarsdale, culinary professionals thrive in upscale dining environments. Restaurants like The Scarsdale Inn offer elegant settings where cooks prepare gourmet dishes. The competitive atmosphere encourages skill development and innovation.
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Mamaroneck, NY
Average Salary: $42,196
Mamaroneck provides a vibrant culinary scene with a mix of casual and fine dining. Cooks here work in bustling kitchens, preparing a variety of dishes. Local favorites such as The Lobster House offer a lively environment for culinary creativity.
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Rye, NY
Average Salary: $42,075
Rye's dining scene is known for its sophistication and variety. Cooks in this area often work in high-end restaurants, crafting exquisite meals. The town's upscale eateries provide a dynamic setting for culinary excellence.
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Larchmont, NY
Average Salary: $41,568
Larchmont offers a charming dining experience with a focus on quality and service. Cooks here prepare dishes in a relaxed yet professional environment. Restaurants like The Larchmont Inn emphasize both culinary skill and customer satisfaction.
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Newark, NJ
Average Salary: $41,219
Newark's culinary landscape is diverse and dynamic. Cooks in this area work in a variety of settings, from casual eateries to fine dining establishments. The city's vibrant food scene offers many opportunities for growth and learning.
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White Plains, NY
Average Salary: $41,159
White Plains provides a bustling culinary environment with many dining options. Cooks here work in fast-paced kitchens, preparing a wide range of dishes. The city's diverse food culture offers a rich learning experience for culinary professionals.
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Greenwich, CT
Average Salary: $40,087
Greenwich is known for its elegant dining establishments. Cooks in this area prepare gourmet meals in sophisticated settings. The town's high-end restaurants offer a refined environment for culinary artistry.
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Port Chester, NY
Average Salary: $39,980
Port Chester offers a mix of casual and upscale dining options. Cooks here work in vibrant kitchens, preparing a variety of dishes. The town's diverse food scene provides many opportunities for culinary exploration and skill development.
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Bronxville, NY
Average Salary: $39,672
Bronxville's dining scene is characterized by its quality and variety. Cooks in this area work in both casual and fine dining settings. The town's upscale restaurants offer a refined environment for culinary excellence.
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Stamford, CT
Average Salary: $39,124
Stamford provides a dynamic culinary environment with many dining options. Cooks here work in fast-paced kitchens, preparing a wide range of dishes. The city's diverse food culture offers many opportunities for growth and learning.
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What are the best paying companies for a Line Cook in New Rochelle, NY?

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Morrison Healthcare
Average Salary: $40,333
Morrison Healthcare offers rewarding Line Cook positions. They focus on providing quality meals in various settings, including hospitals and schools. They have locations across New Rochelle, NY, offering a chance to work in different environments.
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Chartwells Higher Education
Average Salary: $39,400
Chartwells Higher Education provides Line Cook jobs with a focus on serving students and staff in educational institutions. They have multiple locations in New Rochelle, NY, giving you a chance to work in a dynamic and educational setting.
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Texas Roadhouse
Average Salary: $33,375
Texas Roadhouse is known for its warm, family-friendly atmosphere. They offer Line Cook positions that involve preparing meals in a fast-paced environment. They have several locations in New Rochelle, NY, providing a chance to work in a well-known and popular restaurant.
What are the best paying Line Cook related jobs in New Rochelle, NY?

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Sous Chef
Average Salary: $79,340
A Sous Chef works closely with the head chef to manage kitchen operations. They oversee daily tasks and ensure food quality. Sous Chefs in New Rochelle often work in fine dining establishments like The French Press.
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Restaurant Manager
Average Salary: $56,539
A Restaurant Manager handles the overall operations of a dining establishment. They coordinate staff, manage inventory, and ensure customer satisfaction. Managers in New Rochelle often work in places like The Keg Steakhouse + Bar.
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Cook Supervisor
Average Salary: $48,000
A Cook Supervisor leads a team of cooks in the kitchen. They assign tasks, ensure food safety, and maintain kitchen standards. Supervisors in New Rochelle often find roles at local eateries like The Olde School Cafe.
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Baker
Average Salary: $33,500
A Baker specializes in creating bread, pastries, and desserts. They follow recipes and ensure products meet quality standards. Bakers in New Rochelle might work in bakeries like The Bread Basket Bakery.
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Dishwasher
Average Salary: $33,300
A Dishwasher cleans dishes, utensils, and kitchen equipment. They ensure a clean and safe kitchen environment. Dishwashers in New Rochelle often work in restaurants like The Blue Door Bistro.
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Restaurant Crew
Average Salary: $30,000
A Restaurant Crew member performs various tasks to support kitchen and dining room operations. They may take orders, serve food, and clean tables. Crew members in New Rochelle often find positions at places like The Corner Café.
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