Line Cook Salaries & Top Paying Companies in Norridge, IL

Position

City

Salary

How much does a Line Cook make in Norridge, IL?

The average salary for a Line Cook is $33,809 per year in Norridge, IL.

Graph depicting the yearly salary distribution for Line Cook jobs in Norridge, IL, showing an average salary of $33,809 with varying distribution percentages across salary ranges.

Graph depicting the monthly salary distribution for Line Cook jobs in Norridge, IL, showing an average salary of $2,817 with varying distribution percentages across salary ranges.

Graph depicting the weekly salary distribution for Line Cook jobs in Norridge, IL, showing an average salary of $650 with varying distribution percentages across salary ranges.

Graph depicting the hourly salary distribution for Line Cook jobs in Norridge, IL, showing an average salary of $16 with varying distribution percentages across salary ranges.

A Line Cook in Norridge, IL can expect to earn a competitive salary. On average, Line Cooks in this area make about $33,809 per year. This average helps job seekers understand the potential earnings they might anticipate.

Salary figures for Line Cooks in Norridge, IL range from approximately $32,000 to $36,000 annually. Most Line Cooks fall within this range, with some earning more or less based on experience and other factors. For example, someone with a few years of experience might earn closer to the higher end of the range, while those just starting out may be on the lower end. It's a reasonable salary that reflects the importance of the role in the culinary industry.

What are the highest paying cities for a Line Cook near Norridge, IL?

Job seekers looking to become a Line Cook near Norridge, IL, should consider cities with higher average salaries. Des Plaines, IL, stands out with an average salary of $40,710, offering a lucrative opportunity. Other nearby cities like Park Ridge, IL, and Elmhurst, IL, also provide competitive wages, making them attractive options for job seekers.

Graph displaying highest paying cities salaries for Line Cook jobs near Norridge, IL, highlighting Des Plaines, IL with the highest at $40,710 and River Grove, IL with the lowest at $35,883.

Des Plaines, IL
Average Salary: $40,710
In Des Plaines, chefs prepare meals swiftly in fast-paced restaurant kitchens. Working at places like the Hyatt Regency Chicago O'Hare, cooks ensure delicious dishes served on time.
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Park Ridge, IL
Average Salary: $38,955
Park Ridge offers a vibrant dining scene where cooks play a key role in busy kitchens. At restaurants such as Taste of Chicago, they focus on quality and speed.
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Elmhurst, IL
Average Salary: $38,822
Elmhurst’s culinary world is bustling with activity. In places like Pizzeria Putz, line cooks support chefs by preparing ingredients and cooking tasty dishes.
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Maywood, IL
Average Salary: $38,143
Maywood's restaurants value skilled cooks. At spots like The Rainbow, line cooks are essential in delivering great meals to customers quickly.
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Glenview, IL
Average Salary: $38,021
Glenview's dining industry thrives on the efforts of dedicated cooks. At The Capital Grille, they prepare fine meals for guests.
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Rosemont, IL
Average Salary: $37,462
Rosemont’s kitchens are always in motion. At Morton's The Steakhouse, cooks work hard to ensure each dish meets high standards.
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Schaumburg, IL
Average Salary: $36,880
Schaumburg’s food scene is dynamic. At places like The Cheesecake Factory, cooks prepare a variety of dishes to satisfy diverse tastes.
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Lombard, IL
Average Salary: $36,689
Lombard's restaurants depend on experienced cooks. At Giordano’s, they prepare pizzas and other dishes to impress diners.
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Mount Prospect, IL
Average Salary: $36,164
Mount Prospect’s food industry is strong. At Tin Lizzie, cooks ensure every meal is made to perfection and served promptly.
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River Grove, IL
Average Salary: $35,883
River Grove’s culinary scene offers many opportunities. At places like Tony’s Trattoria, cooks work diligently to create delightful meals.
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What are the best paying companies for a Line Cook in Norridge, IL?

Job seekers looking for a line cook position in Norridge, IL, will find good opportunities at Red Robin and Edelweiss Restaurant. Red Robin offers an average salary of $33,937, providing a competitive wage for those in the culinary field. Edelweiss Restaurant also offers a solid average salary of $32,750, making it another attractive choice for experienced cooks. Both companies value skilled line cooks and offer a chance for career growth. Aspiring cooks can expect to work in a dynamic environment, gaining valuable experience with each shift.

Graph displaying best paying company salaries for Line Cook jobs in Norridge, IL, highlighting Red Robin with the highest at $33,937 and Edelweiss Restaurant with the lowest at $32,750.

Red Robin
Average Salary: $33,937
Red Robin offers a welcoming and dynamic environment for Line Cooks in Norridge, IL. This company is known for its unique dining experience and warm atmosphere. Line Cooks work closely with the kitchen team to prepare delicious food. Red Robin’s Norridge location is a popular dining spot for families and friends.
Edelweiss Restaurant
Average Salary: $32,750
At Edelweiss Restaurant, Line Cooks enjoy a family-friendly workplace. This company focuses on creating a comfortable dining experience. Line Cooks here play an important role in the kitchen, ensuring meals are prepared with care. Edelweiss Restaurant in Norridge is known for its delicious meals and friendly service.

What are the best paying Line Cook related jobs in Norridge, IL?

For those with culinary skills, positions related to Line Cook jobs in Norridge, IL, offer promising salary opportunities. A Sous Chef can earn around $47,275 per year, allowing for advanced culinary management. Moving up to a Restaurant Manager can provide an average salary of $34,000, combining culinary expertise with business management skills.

Graph displaying best paying related job salaries for Line Cook jobs near Norridge, IL, highlighting Sous Chef with the highest at $47,275 and Sandwich Artist with the lowest at $29,032.

Sous Chef
Average Salary: $47,275
The sous chef works closely with the head chef to manage kitchen operations. They oversee food preparation, guide line cooks, and ensure menu quality. At various dining establishments, this role is vital for maintaining kitchen efficiency.
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Restaurant Manager
Average Salary: $34,000
Restaurant managers handle day-to-day operations of food service businesses. They coordinate staff, manage budgets, and ensure customer satisfaction. In Norridge, this job offers the chance to work with well-known local eateries.
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Dishwasher
Average Salary: $31,872
Dishwashers clean dishes, utensils, and kitchen equipment. This role is a great entry point into the food service industry. Many local restaurants offer this position, providing valuable experience for aspiring chefs.
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Sandwich Artist
Average Salary: $29,032
Sandwich artists create and serve a variety of sandwiches. They work in fast-paced environments, focusing on speed and accuracy. This job is ideal for those who enjoy preparing food and interacting with customers.
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Line Cook Salary in Norridge, IL

How much does a Line Cook make in Norridge, IL?

What are the highest paying cities for a Line Cook near Norridge, IL?

What are the best paying companies for a Line Cook in Norridge, IL?

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