Line Cook Salary in Norridge, IL

Des Plaines, IL
Average Salary: $41,378
In Des Plaines, a Line Cook can find work in a variety of restaurants, from casual diners to upscale eateries. With employers like Chipotle Mexican Grill and Dunkin', this city offers a dynamic food scene and many opportunities for growth and learning.
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Rosemont, IL
Average Salary: $39,209
Working as a Line Cook in Rosemont means you can contribute to a vibrant hospitality industry. The city is home to many eateries such as Texas Roadhouse and Cracker Barrel. Cooks here have a chance to meet diverse customers and enjoy a bustling environment.
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Elmhurst, IL
Average Salary: $39,141
Elmhurst offers a mix of traditional and modern dining options where Line Cooks can thrive. Restaurants such as Panera Bread and Portillo's provide a stable setting. This city's growing food scene makes it a great place to develop culinary skills.
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Park Ridge, IL
Average Salary: $39,033
Park Ridge's dining establishments, including The Capital Grille and The Cheesecake Factory, look for skilled cooks. Line Cooks here enjoy a community that values quality food and service. This city’s family-friendly atmosphere makes it enjoyable to work in.
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Glenview, IL
Average Salary: $38,971
In Glenview, a Line Cook can be part of both casual and fine dining restaurants. Locations like McDonald's and Applebee's offer diverse opportunities. The city's peaceful setting allows for a balanced work life.
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Maywood, IL
Average Salary: $38,250
Maywood’s food scene is diverse and welcoming for Line Cooks. Restaurants like Tony Roma's and The Keg Steakhouse + Bar provide a lively environment. Working here offers a chance to explore different cuisines and styles.
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Mount Prospect, IL
Average Salary: $38,232
Mount Prospect is known for its welcoming restaurants, such as Olive Garden and Red Lobster. Here, Line Cooks can learn and grow in a supportive setting. The city offers a blend of community charm and professional opportunities.
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Bensenville, IL
Average Salary: $38,050
In Bensenville, Line Cooks can find work in a range of eateries, from fast-food chains to local spots. Places like Taco Bell and The Capital Grille provide a variety of experiences. This city has a mix of small businesses and larger chains.
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Schaumburg, IL
Average Salary: $37,546
Schaumburg’s culinary scene includes both casual and upscale dining, with restaurants like TGI Fridays and The Black Dog Pub & Restaurant. Line Cooks here enjoy a vibrant atmosphere with plenty of career growth opportunities.
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Lombard, IL
Average Salary: $37,299
Lombard provides a supportive environment for Line Cooks. Restaurants such as The Capital Grille and Panera Bread offer diverse culinary experiences. This city’s community-focused approach makes it a pleasant place to work.
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Red Robin
Average Salary: $33,962
Red Robin is a popular restaurant chain known for its American cuisine and friendly atmosphere. In Norridge, IL, Red Robin offers Line Cook positions where employees prepare various dishes. Line Cooks here work in a fast-paced environment and are trained to follow high standards. The Norridge location provides a chance to contribute to a welcoming dining experience for customers.

Edelweiss Restaurant
Average Salary: $33,000
Edelweiss Restaurant is a well-established eatery in Norridge, IL. The restaurant is known for its traditional European dishes. Line Cooks at Edelweiss work closely with the kitchen team to prepare fresh and delicious meals. The restaurant has a cozy setting and values teamwork. Line Cooks here get to work in a small, family-like environment.

Sous Chef
Average Salary: $55,000
A Sous Chef works closely with the head chef to manage kitchen operations. This role requires overseeing line cooks and ensuring meals meet quality standards. Top restaurants in Norridge look for Sous Chefs with strong culinary skills and team leadership.
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Restaurant Manager
Average Salary: $34,000
A Restaurant Manager handles the day-to-day operations of a dining establishment. They coordinate staff, oversee food preparation, and ensure customer satisfaction. Many Norridge restaurants value managers who can balance kitchen efficiency and guest experience.
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Dishwasher
Average Salary: $32,414
Dishwashers clean and maintain dishes, utensils, and kitchen equipment. They play a crucial role in keeping the kitchen running smoothly. Norridge eateries seek reliable dishwashers who can handle busy shifts and maintain a clean work area.
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Sandwich Artist
Average Salary: $29,422
A Sandwich Artist specializes in creating delicious sandwiches and wraps. This position involves working with various ingredients and presentation techniques. Some Norridge cafes and delis need Sandwich Artists who can deliver quality food quickly and accurately.
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