Line Cook Salary in North Little Rock, AR

Cabot, AR
Average Salary: $31,357
In Cabot, AR, culinary professionals enjoy a vibrant community. Working in local restaurants, cooks prepare fresh meals daily. Opportunities exist in both casual and fine dining settings.
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Little Rock, AR
Average Salary: $30,192
Little Rock, AR offers a bustling dining scene. Cooks work in various establishments, from busy cafes to elegant bistros. Companies like Baker's Royale provide great career growth.
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Hot Springs, AR
Average Salary: $29,855
Hot Springs, AR is known for its hospitality industry. Cooks here enjoy a friendly work environment. Local restaurants value fresh, locally-sourced ingredients.
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Conway, AR
Average Salary: $28,080
Conway, AR has a growing food culture. Cooks can find positions in both fast-paced restaurants and cozy cafes. Opportunities for advancement are plentiful in this community.
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Bryant, AR
Average Salary: $27,583
Bryant, AR offers a supportive culinary community. Cooks enjoy working in environments that value quality and efficiency. Local eateries often emphasize seasonal ingredients.
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Maumelle, AR
Average Salary: $27,286
In Maumelle, AR, cooks find a welcoming food scene. Restaurants here focus on fresh and local ingredients. It is a great place for culinary professionals to grow their careers.
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Benton, AR
Average Salary: $27,227
Benton, AR provides a diverse culinary experience. Cooks here work in both casual and fine dining settings. Opportunities for learning and growth are abundant.
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Sherwood, AR
Average Salary: $27,018
Sherwood, AR offers a dynamic dining environment. Cooks can find jobs in a variety of restaurants. The community supports local businesses, making it a great place for chefs.
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Jacksonville, AR
Average Salary: $26,662
In Jacksonville, AR, cooks enjoy a laid-back yet productive work environment. Restaurants here value creativity and teamwork. Opportunities for culinary innovation are plentiful.
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Searcy, AR
Average Salary: $26,543
Searcy, AR has a close-knit culinary community. Cooks work in welcoming restaurants that emphasize fresh ingredients. It is an ideal place for chefs to build their skills.
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T.G.I Fridays
Average Salary: $33,474
T.G.I Fridays offers Line Cooks a supportive environment with diverse menu options. They are present in North Little Rock and several other locations, providing ample career growth opportunities.

Substance Abuse Center
Average Salary: $33,000
At Substance Abuse Center, Line Cooks play a key role in providing meals that support recovery programs. This company operates in North Little Rock, offering stability and a chance to contribute to meaningful work.

Oak View Group
Average Salary: $29,936
Oak View Group is known for its vibrant dining experience. Line Cooks here enjoy a dynamic work environment with many locations, including North Little Rock. This role allows for learning from experienced chefs.

Golden Corral Corporation
Average Salary: $26,500
Golden Corral Corporation offers a lively kitchen atmosphere. They have multiple locations, including North Little Rock, where Line Cooks can expect steady work and a chance to be part of a busy team.

Shotgun Dan's Pizza
Average Salary: $23,500
Shotgun Dan's Pizza is a friendly workplace with a focus on quality pizza. They have several locations in North Little Rock. Line Cooks here will gain valuable experience in a cozy setting.

Restaurant Manager
Average Salary: $53,336
In restaurants, managers oversee daily operations. They ensure everything runs smoothly, from food prep to customer service. This role works closely with the kitchen team, including cooks, to maintain high standards.
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Sous Chef
Average Salary: $40,515
A sous chef assists the head chef. They manage kitchen staff, help create menus, and ensure food quality. This job often involves working closely with cooks, including those in the busy line cook positions, to keep the kitchen efficient.
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Fryer
Average Salary: $34,000
Fry cooks specialize in preparing fried foods. They work in fast-paced environments, often in restaurants. These positions require attention to detail to ensure food is cooked perfectly every time.
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Cook, Cashier, Food Prep
Average Salary: $32,000
These roles involve preparing food, taking orders, and serving customers. Cooks prepare meals, cashiers handle payments, and food prep staff handle the initial stages of meal preparation. These positions work together to ensure a smooth dining experience.
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Pastry Cook
Average Salary: $31,650
Pastry cooks specialize in making desserts and baked goods. They work in kitchens, often with other cooks, to create delicious treats. This role requires creativity and precision to meet customer expectations.
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Restaurant Crew
Average Salary: $30,500
Restaurant crew members help with various tasks, including food prep and service. They work in a team environment to keep the restaurant running smoothly. This role provides a broad overview of restaurant operations.
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Dishwasher
Average Salary: $26,879
Dishwashers clean dishes and kitchen tools. They work behind the scenes to keep everything tidy. This job is essential for maintaining a clean and sanitary kitchen environment.
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Sandwich Artist
Average Salary: $25,240
Sandwich artists create custom sandwiches and salads. They work in fast-paced settings and ensure each order is prepared to perfection. This role involves creativity and efficiency to meet customer demands.
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Baker
Average Salary: $24,000
Bakers specialize in making bread, cakes, and pastries. They follow recipes and use various techniques to create delicious baked goods. This job requires patience and attention to detail to achieve the right texture and flavor.
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