How much does a Line Cook make in Northridge, CA?
In Northridge, CA, a Line Cook can expect to earn an average yearly salary of about $39,684. This job involves working in a fast-paced kitchen environment, preparing meals, and helping the kitchen run smoothly. The salary range for a Line Cook in this area can vary based on experience and specific skills.
The salary distribution shows that most Line Cooks earn between $36,491 and $40,273 annually. A smaller number of chefs make less than $36,491, while a few top earners make over $40,273 per year. The highest-paying positions, though rare, offer salaries up to $45,000. This range provides a clear picture of what someone can earn in this role, whether they are just starting or have more experience.
What are the highest paying cities for a Line Cook near Northridge, CA?

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Calabasas, CA
Average Salary: $44,665
Working in the culinary scene of Calabasas offers a dynamic environment. The area is home to several high-end restaurants where creativity and efficiency are key. Talented cooks can find opportunities in upscale venues, contributing to memorable dining experiences.
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Moorpark, CA
Average Salary: $41,800
Moorpark provides a steady demand for skilled cooks. Local eateries range from casual diners to fine dining establishments. This area's diverse culinary offerings ensure that a cook can develop and hone their skills in various settings.
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Thousand Oaks, CA
Average Salary: $41,790
Thousand Oaks is known for its vibrant food scene, with many trendy restaurants. Cooks here enjoy a fast-paced atmosphere where teamwork and quick thinking are essential. The area's restaurants often feature innovative menus, offering plenty of opportunities for culinary creativity.
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Canoga Park, CA
Average Salary: $41,535
In Canoga Park, cooks can expect a mix of culinary experiences. The area's restaurants vary widely, from casual cafes to sophisticated bistros. Talented cooks thrive in this diverse environment, learning and adapting to different styles and techniques.
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Burbank, CA
Average Salary: $41,095
Burbank offers a unique culinary landscape with a range of dining options. From entertainment industry hotspots to family-friendly diners, cooks can gain valuable experience in a bustling environment. The city’s vibrant culture adds an exciting twist to everyday tasks.
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Tarzana, CA
Average Salary: $41,082
Tarzana's culinary scene provides a mix of traditional and modern dining experiences. Local restaurants range from cozy eateries to stylish cafes. Cooks in this area enjoy a supportive environment where they can grow their culinary skills.
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Van Nuys, CA
Average Salary: $40,950
Van Nuys features a diverse food culture, offering cooks a variety of experiences. The area’s restaurants include everything from casual spots to upscale dining. This dynamic environment encourages cooks to innovate and excel in their craft.
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Encino, CA
Average Salary: $40,120
Encino's culinary scene is full of energy, with many family-owned restaurants and trendy cafes. Cooks here enjoy a welcoming atmosphere where they can learn and thrive. The area’s diverse dining options provide plenty of opportunities for culinary growth.
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Woodland Hills, CA
Average Salary: $40,110
Woodland Hills is a great place for cooks to develop their skills. The area has a mix of casual and formal dining establishments. Cooks here can expect a supportive environment where they can learn and advance in their culinary career.
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Culver City, CA
Average Salary: $40,051
Culver City offers a unique culinary experience with its blend of independent eateries and chain restaurants. The city’s diverse food scene allows cooks to explore different cuisines and styles. Cooks here can expect a vibrant and fast-paced environment.
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What are the best paying companies for a Line Cook in Northridge, CA?

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Porto's Bakery & Cafe
Average Salary: $45,000
Porto's Bakery & Cafe is well-known for its delicious Cuban pastries and sandwiches. With locations in Northridge and other nearby areas, they offer a warm, family-friendly environment. Line Cooks work in bustling kitchens, preparing meals quickly and efficiently.
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Red Robin
Average Salary: $40,460
Red Robin is a popular American restaurant chain that offers a variety of burgers, fries, and other American classics. Line Cooks at Red Robin work in fast-paced settings, ensuring high-quality food served promptly. Locations in Northridge and surrounding areas provide ample opportunities for growth.
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Back Alley Bowling
Average Salary: $40,000
Back Alley Bowling combines bowling with delicious American food. Line Cooks here create tasty meals for guests enjoying a fun night out. Their Northridge location offers a lively atmosphere, making the job both enjoyable and rewarding.
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Burger Lounge
Average Salary: $36,375
Burger Lounge specializes in gourmet burgers and craft beers. Line Cooks at Burger Lounge prepare a variety of menu items to satisfy burger lovers. With locations in Northridge and nearby, they provide a cozy setting for team members.
What are the best paying Line Cook related jobs in Northridge, CA?

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Restaurant Manager
Average Salary: $69,262
This role oversees daily operations in a food service setting. Managers coordinate with various teams to ensure smooth service. In Northridge, well-known eateries like The Cheesecake Factory and The Habit Burger Grill look for skilled managers.
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Cook Supervisor
Average Salary: $47,000
A cook supervisor leads kitchen staff, ensuring food is prepared efficiently. They assign tasks and maintain high standards. At local favorites such as Panda Express and Chipotle, a supervisor’s role is key to keeping the kitchen running smoothly.
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Sandwich Artist
Average Salary: $45,000
Creating delicious sandwiches is a creative and fast-paced job. Employees work at places like Subway and Jimmy John’s. These roles often involve customer interaction, so a friendly demeanor is essential.
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Dietary Cook
Average Salary: $42,846
This position focuses on preparing meals that meet specific nutritional needs. Workers often serve in hospitals or care facilities. Northridge has several healthcare providers, making this a stable career choice.
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Baker
Average Salary: $40,558
Bakers craft bread, pastries, and desserts for various establishments. They work in bakeries and larger food outlets. Local favorites such as Mrs. Fields and Cinnabon need skilled bakers to keep their shelves stocked.
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Restaurant Inspector
Average Salary: $40,000
Restaurant inspectors ensure that food service establishments follow health and safety guidelines. They work for local health departments, ensuring public safety. This role is critical for maintaining high food standards.
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Dishwasher
Average Salary: $36,870
Dishwashers clean utensils and dishes, keeping the kitchen area sanitary. They work in busy restaurants and cafes, ensuring everything is ready for the next service. Positions are available at popular spots like P.F. Chang's and In-N-Out Burger.
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