Position
City
Salary
A Line Cook in Northridge, CA, can expect to earn a competitive salary. The average yearly salary sits at about $39,593. This number can vary depending on several factors, including experience, skills, and the type of restaurant.
The salary range for this role can be broad. Many Line Cooks make between $34,600 and $45,000 per year. The most common salaries fall within this range, with $39,327 being a typical midpoint. Factors such as the restaurant's location, its reputation, and the demand for its cuisine can also influence a Line Cook's salary.
In addition to the base salary, some Line Cooks may receive tips, especially in busy restaurants. This can add a significant amount to their overall earnings. Understanding the range and factors affecting salary can help job seekers set realistic expectations and negotiate effectively for their worth.

Calabasas, CA
Average Salary: $44,367
In Calabasas, working in a kitchen can offer a dynamic environment with opportunities to cook for a high-end clientele. Many restaurants here cater to celebrities and business executives. This can provide valuable experience and connections.
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Woodland Hills, CA
Average Salary: $42,175
Woodland Hills features a variety of dining options, from casual eateries to fine dining. Cooks here benefit from a diverse culinary scene. Restaurants like The Cheesecake Factory offer a fast-paced yet rewarding kitchen experience.
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Tarzana, CA
Average Salary: $41,644
Tarzana's culinary scene includes family-owned restaurants and local favorites. Working in this community can provide a more laid-back atmosphere. It offers a chance to create familiar dishes with a personal touch.
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Moorpark, CA
Average Salary: $41,000
Moorpark combines a small-town feel with a growing restaurant scene. Cooks here often work in family-run establishments. This creates a close-knit environment. It also provides a chance to learn traditional cooking methods.
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Burbank, CA
Average Salary: $40,865
Burbank's restaurant industry is vibrant, with many places offering unique menus. Cooks can find positions in diverse settings, from trendy cafes to established chains. Being near Hollywood adds an extra flair to the culinary experience.
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Encino, CA
Average Salary: $40,730
Encino has a mix of casual and upscale dining options. Cooks here can find positions that range from busy cafes to high-end restaurants. The area's variety offers many learning opportunities.
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Canoga Park, CA
Average Salary: $40,435
Canoga Park offers a mix of community-focused eateries and casual dining spots. Cooks can enjoy a relaxed atmosphere while gaining experience in a diverse culinary environment. This area is known for its friendly, family-oriented restaurants.
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Thousand Oaks, CA
Average Salary: $40,250
Thousand Oaks features a range of dining experiences, from fine dining to casual spots. Cooks here can enjoy a slower pace in some places while gaining exposure to various cuisines. This city’s dining scene offers plenty of growth opportunities.
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Granada Hills, CA
Average Salary: $40,154
Granada Hills has a variety of restaurants that cater to different tastes. Cooks can find positions in both casual and more formal settings. This area's diverse dining options provide a rich learning experience.
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Culver City, CA
Average Salary: $40,019
Culver City offers a mix of trendy eateries and classic restaurants. Cooks here can enjoy a vibrant culinary scene. The city’s diverse dining options provide many opportunities to learn and grow in the culinary field.
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Red Robin
Average Salary: $40,460
Red Robin offers rewarding career opportunities for Line Cooks in Northridge, CA. They are known for a friendly work environment. They operate multiple locations, ensuring a steady flow of opportunities.
PORTER VALLEY COUNTRY CLUB
Average Salary: $40,333
PORTER VALLEY COUNTRY CLUB provides a unique setting for Line Cooks in Northridge, CA. This company focuses on high standards in its kitchen. They have one main location where they deliver quality dining experiences.
Burger Lounge
Average Salary: $36,245
Burger Lounge offers exciting prospects for Line Cooks in Northridge, CA. This company values creativity in the kitchen. They have several locations, giving job seekers multiple opportunities.

Restaurant Inspector
Average Salary: $62,500
These professionals ensure that restaurants follow health codes. They work with local health departments and eateries to maintain clean and safe dining environments. This job suits those who care about community health and safety.
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Restaurant Manager
Average Salary: $49,597
They oversee daily operations in a restaurant. Managers hire staff, manage schedules, and ensure smooth service. This role is perfect for those who enjoy leadership and customer service. Experience in fast-paced kitchens is a great asset.
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Cook Supervisor
Average Salary: $47,000
They guide kitchen staff, ensuring meals are prepared on time. Supervisors organize tasks and keep the kitchen running smoothly. This job is ideal for those who excel in teamwork and have a knack for multitasking in high-pressure environments.
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