Position
City
Salary
In Ocoee, FL, a Line Cook's salary can vary depending on experience and skill. The average yearly salary for a Line Cook in this area is around $32,601. This is a solid income that offers a good start for those in the culinary field.
Line Cooks in Ocoee, FL, can expect to earn between $28,000 and $39,400 per year. Most Line Cooks fall within this range. Factors such as the restaurant's location, its popularity, and the type of cuisine it offers can influence salary. With time and experience, Line Cooks can aim for higher positions and better pay.
Here are some key points about Line Cook salaries in Ocoee, FL:
Knowing these numbers can help job seekers set realistic goals and understand what to expect in their career as a Line Cook in Ocoee, FL.

Minneola, FL
Average Salary: $35,380
Minneola offers a vibrant dining scene with many family-owned restaurants. Cooks here enjoy a close-knit community and a variety of culinary styles. Popular spots like Citrus Grove serve delicious local flavors.
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Orlando, FL
Average Salary: $34,455
Orlando's bustling food industry provides many opportunities for cooks. With its numerous theme parks, the city has a high demand for quality meals. Places like The Boathouse and The 1905 serve up diverse menus for visitors.
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Winter Garden, FL
Average Salary: $34,061
Winter Garden's growing dining scene values fresh and creative dishes. The community-focused restaurants offer a welcoming environment. Cooks can find work at places like The 407 Bar & Grill and Winter Garden Village restaurants.
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Mount Dora, FL
Average Salary: $33,850
Mount Dora is known for its charming small-town feel and scenic views. Cooks here enjoy a relaxed atmosphere with a focus on fresh ingredients. Places like The Dockside Bistro are popular dining spots.
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Maitland, FL
Average Salary: $33,624
Maitland offers a mix of upscale dining and casual eateries. Cooks have the chance to work in trendy restaurants and family-friendly spots. Notable places include The Local Table and The Rustic Table.
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Lake Mary, FL
Average Salary: $33,173
Lake Mary's dining scene is diverse and growing. Cooks here work in a variety of settings, from fine dining to casual cafes. Popular spots include The Cottage and The Bistro at Lake Mary.
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Longwood, FL
Average Salary: $33,108
Longwood's dining culture is vibrant and welcoming. Cooks enjoy a mix of local and international cuisine. Places like The Old Spaghetti Factory and 3 Rivers Brewing Company offer dynamic work environments.
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Davenport, FL
Average Salary: $32,733
Davenport's close-knit community provides a supportive environment for cooks. The town offers a variety of dining options, from casual cafes to elegant restaurants. Cooks can find work at places like The Old Schoolhouse Restaurant.
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Kissimmee, FL
Average Salary: $32,688
Kissimmee’s food scene is bustling with activity, especially with its proximity to theme parks. Cooks here enjoy a fast-paced environment with a diverse clientele. Notable dining spots include The Melting Pot and The Riverhouse Restaurant.
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Tavares, FL
Average Salary: $32,680
Tavares offers a laid-back dining experience with many lakeside restaurants. Cooks enjoy a relaxed atmosphere with stunning views. Places like The Lake House at Lake Dora and The Old Stone Church offer unique dining experiences.
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Orlando Health
Average Salary: $35,500
Orlando Health offers dynamic Line Cook positions with a focus on health and wellness. This company operates multiple healthcare facilities in Ocoee, FL, providing a stable work environment.
Texas Roadhouse
Average Salary: $32,033
Texas Roadhouse is known for its engaging and fast-paced restaurant atmosphere. This company operates several locations in Ocoee, FL, offering a rewarding career for those passionate about American cuisine.

Restaurant Manager
Average Salary: $58,962
Restaurant managers oversee daily operations. They ensure smooth service and supervise staff. They work closely with chefs and cooks to maintain quality.
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Sous Chef
Average Salary: $51,625
Sous chefs help head chefs in kitchen management. They train kitchen staff and help prepare menus. They ensure dishes meet quality standards.
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Pastry Cook
Average Salary: $38,000
Pastry cooks create delightful desserts and baked goods. They follow recipes and ensure presentation. They work in bustling kitchens, often alongside line cooks.
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Dietary Cook
Average Salary: $34,250
Dietary cooks prepare meals for special diets. They follow strict guidelines to meet health needs. They often work in healthcare facilities or catering services.
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Baker
Average Salary: $29,764
Bakers make bread, cakes, and pastries. They mix ingredients and use ovens to bake goods. They work in kitchens, often alongside line cooks.
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Dishwasher
Average Salary: $28,250
Dishwashers clean dishes and utensils. They ensure a clean and safe kitchen. They work behind the scenes, supporting line cooks and other staff.
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Sandwich Artist
Average Salary: $26,907
Sandwich artists create custom sandwiches. They use various meats, cheeses, and toppings. They work in fast-paced environments, often alongside line cooks.
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