How much does a Line Cook make in Olympia, WA?
In Olympia, WA, a Line Cook earns an average yearly salary of $38,785. This salary can vary based on experience and the specific restaurant. Many Line Cooks start with a lower salary and see increases as they gain more experience.
The salary range for Line Cooks in Olympia, WA, shows a spread from $33,530 to $50,000. Most Line Cooks fall between $36,525 and $41,016. This range reflects the different levels of skill and responsibility that come with the job. Those with more experience and specialized skills often earn more.
What are the highest paying cities for a Line Cook near Olympia, WA?

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Seattle, WA
Average Salary: $46,466
In Seattle, culinary excellence thrives. With a bustling food scene, chefs work in vibrant restaurants and cafes. Notable companies like Ivar's and The Pink Door offer exciting opportunities.
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Bellevue, WA
Average Salary: $44,322
Bellevue's growing tech scene brings a demand for quality dining. Line cooks here enjoy a dynamic environment. Companies like Cafe Presse and The Keg offer dynamic culinary roles.
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Renton, WA
Average Salary: $44,222
Renton offers a mix of corporate and local dining. Line cooks here work in a variety of settings. Restaurants like The Keg and local eateries provide diverse experiences.
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Redmond, WA
Average Salary: $44,135
Redmond's tech industry fuels a vibrant food culture. Line cooks here enjoy a fast-paced environment. Companies like Ivar's and local favorites offer exciting opportunities.
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Woodinville, WA
Average Salary: $43,247
Woodinville's wine country charm attracts a unique clientele. Line cooks here enjoy a relaxed yet busy atmosphere. Wine country restaurants and local eateries offer diverse roles.
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Sumner, WA
Average Salary: $42,625
Sumner's small-town feel offers a cozy dining scene. Line cooks here enjoy a friendly environment. Local restaurants and cafes provide a welcoming workplace.
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Auburn, WA
Average Salary: $42,610
Auburn's diverse community brings a rich culinary scene. Line cooks here work in a variety of settings. Restaurants like Ivar's and local eateries offer dynamic roles.
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Port Orchard, WA
Average Salary: $42,390
Port Orchard's waterfront location offers a unique dining experience. Line cooks here enjoy a scenic work environment. Seafood restaurants and local cafes provide diverse opportunities.
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Bothell, WA
Average Salary: $41,911
Bothell's suburban charm offers a welcoming dining scene. Line cooks here enjoy a balanced work environment. Local restaurants and cafes provide a variety of roles.
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Tacoma, WA
Average Salary: $40,501
Tacoma's vibrant food culture offers exciting opportunities. Line cooks here work in a dynamic environment. Restaurants like The Pink Door and local eateries provide diverse experiences.
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What are the best paying companies for a Line Cook in Olympia, WA?

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Alderbrook Resort & Spa
Average Salary: $46,090
Alderbrook Resort & Spa offers a dynamic environment for Line Cooks. They focus on providing top-notch dining experiences. This company operates in Olympia, WA, and is known for its elegant atmosphere and high standards.
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Black Bear Diner
Average Salary: $40,667
Black Bear Diner is a popular spot for Line Cooks. They offer a casual dining experience with a variety of menu options. Located in Olympia, WA, this diner is known for its friendly staff and consistent customer flow.
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Nisqually Red Wind Casino
Average Salary: $39,821
Nisqually Red Wind Casino provides a unique setting for Line Cooks. They serve a variety of meals in a lively casino environment. The restaurant is part of the casino located in Olympia, WA, offering a vibrant atmosphere.
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Oki Golf
Average Salary: $39,200
Oki Golf offers a serene environment for Line Cooks. They focus on providing quality meals for golfers and visitors. This restaurant is part of the golf course in Olympia, WA, known for its peaceful setting.
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Red Robin
Average Salary: $35,820
Red Robin is a well-known chain for Line Cooks. They offer a casual dining experience with a variety of burgers and fries. Located in Olympia, WA, this restaurant is known for its fun and energetic atmosphere.
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IHOP
Average Salary: $34,135
IHOP provides a classic dining experience for Line Cooks. They serve breakfast, lunch, and dinner with a variety of menu options. This restaurant is located in Olympia, WA, and is known for its welcoming and family-friendly environment.
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Dairy Queen
Average Salary: $33,782
Dairy Queen offers a fun and fast-paced environment for Line Cooks. They are known for their ice cream and treats. Located in Olympia, WA, this restaurant is popular for its sweet treats and friendly service.
What are the best paying Line Cook related jobs in Olympia, WA?

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Sous Chef
Average Salary: $56,326
A Sous Chef works closely with the head chef to manage kitchen operations. They oversee daily tasks and ensure food quality. They often work in high-end restaurants and hotel kitchens.
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Restaurant Manager
Average Salary: $47,876
A Restaurant Manager handles the day-to-day operations of a restaurant. They coordinate staff, manage inventory, and ensure customer satisfaction. They work in a variety of dining establishments, from casual cafes to fine dining.
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Cook, Cashier, Food Prep
Average Salary: $43,000
These roles involve preparing and cooking food, serving customers, and handling cash transactions. They work in fast-paced environments like diners and fast-food chains. They need to work well under pressure and have good customer service skills.
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Pastry Cook
Average Salary: $42,500
A Pastry Cook specializes in creating desserts and baked goods. They work in bakeries and restaurants, focusing on crafting delicious pastries. They need strong attention to detail and creativity.
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Dietary Cook
Average Salary: $42,264
A Dietary Cook prepares meals for specific dietary needs. They work in hospitals, schools, and care facilities. They must follow strict guidelines to ensure food safety and meet dietary requirements.
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Cook Supervisor
Average Salary: $40,000
A Cook Supervisor oversees kitchen staff and ensures smooth kitchen operations. They work in large restaurants and hotels. They need strong leadership skills and the ability to manage a team.
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Baker
Average Salary: $39,948
A Baker specializes in making bread, pastries, and other baked items. They work in bakeries and restaurants. They need to follow recipes precisely and have a passion for baking.
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Sandwich Artist
Average Salary: $36,454
A Sandwich Artist creates custom sandwiches and other menu items. They work in fast-casual restaurants and cafes. They need to be quick and creative, often working in a busy environment.
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Dishwasher
Average Salary: $35,063
A Dishwasher cleans dishes, utensils, and kitchen equipment. They work in restaurants and cafes. They need to be detail-oriented and work efficiently to keep the kitchen running smoothly.
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Restaurant Crew
Average Salary: $33,320
Restaurant Crew members perform various tasks to support kitchen and dining room operations. They work in all types of restaurants. They need to be flexible and able to handle multiple duties.
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