Position
City
Salary
A Line Cook in Oneonta, NY, can expect to make a competitive salary. On average, they earn about $34,826 per year. Most Line Cooks make between $32,000 and $35,000 each year. This means many earn close to the average. Working conditions and benefits can also make a difference. Some Line Cooks might find extra pay for working nights or weekends.
Several factors can affect how much a Line Cook earns. Experience matters a lot. More seasoned cooks often make more money. Job location and the type of restaurant also play a role. Some Line Cooks might find part-time work that can lead to full-time jobs. With time, their salary can increase. Being skilled and ready to learn new things can also boost earnings.

Saratoga Springs, NY
Average Salary: $39,798
In Saratoga Springs, culinary professionals can find dynamic work environments. With its vibrant dining scene, chefs can work at renowned spots like The Saratoga Spa State Park. Opportunities exist to hone skills in a setting that attracts many visitors.
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Watkins Glen, NY
Average Salary: $37,888
Watkins Glen offers a mix of fine dining and casual eateries. Line cooks here might find jobs at places like The Inn at Glen Haven. This picturesque town provides a unique backdrop for those passionate about creating delicious meals.
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Kingston, NY
Average Salary: $37,398
Kingston's dining landscape features a mix of local and trendy establishments. Working as a line cook here allows chefs to cook in bustling kitchens at places like Golden Dragon Restaurant. The city's vibrant culture adds a creative touch to daily work.
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Ticonderoga, NY
Average Salary: $35,125
In Ticonderoga, line cooks can enjoy a quieter, yet rewarding work environment. Restaurants like the Ticonderoga Diner offer a chance to serve locals and tourists. The town’s serene setting provides a peaceful backdrop for culinary work.
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Schoharie, NY
Average Salary: $35,118
Schoharie offers a tight-knit community with welcoming eateries. Line cooks here might find jobs at local spots such as Schoharie Diner. Working in this area provides a chance to be part of a community-focused environment.
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Cooperstown, NY
Average Salary: $33,722
Cooperstown, known for its baseball history, also has a charming dining scene. Line cooks can work in cozy spots like The Farmers Wife. The historic town offers a unique blend of tradition and culinary innovation.
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Cooperstown All Star Village
Average Salary: $41,333
Cooperstown All Star Village is a well-known dining destination in Oneonta, NY. This company offers an exciting environment for Line Cooks. They focus on delivering high-quality meals to guests at their restaurants. Line Cooks here work in fast-paced settings, preparing a variety of dishes. Cooperstown All Star Village values teamwork and skill, providing opportunities for professional growth.
Brooks’ House of Bar-B-Q
Average Salary: $33,000
Brooks’ House of Bar-B-Q is a local favorite known for its delicious barbecue. Line Cooks at this company play a key role in preparing mouth-watering dishes. This business emphasizes quality and consistency in every meal. Line Cooks work closely with the kitchen team, ensuring smooth operations. It’s a great place for those who love creating tasty, BBQ-style meals.
Sodexo
Average Salary: $32,333
Sodexo offers diverse opportunities for Line Cooks in Oneonta, NY. They work in various locations, including schools and healthcare facilities. Sodexo values efficiency and attention to detail. Line Cooks here follow strict food safety standards. This company provides a supportive environment, focusing on teamwork and skill development. It’s an excellent place for those seeking stability and growth.

Restaurant Manager
Average Salary: $55,609
A restaurant manager oversees daily operations in a dining facility. They coordinate kitchen staff and ensure smooth service. Companies like The Local Restaurant and The 22 North Inn have openings.
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Sous Chef
Average Salary: $44,300
A sous chef assists the head chef in managing the kitchen. They help prepare menus and train new staff. Roles are available at The Local Restaurant and The 22 North Inn.
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Baker
Average Salary: $37,906
A baker prepares bread, pastries, and other baked goods. They follow recipes and ensure quality. Local bakeries, such as The Local Restaurant, are hiring.
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Dietary Cook
Average Salary: $36,500
Dietary cooks prepare meals for special diets. They work in healthcare facilities or schools. These positions offer steady hours and good benefits.
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Culinary Specialist
Average Salary: $35,000
A culinary specialist develops recipes and manages kitchen operations. They often work in the military or large institutions. Many are in search of skilled cooks to join their teams.
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Sandwich Artist
Average Salary: $33,000
Sandwich artists create delicious sandwiches and salads. They work in fast-food or casual dining settings. Positions are available at various eateries in the area.
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Dishwasher
Average Salary: $32,394
A dishwasher cleans dishes and utensils. They work in restaurants and ensure everything is ready for the next service. Openings are often available at local dining spots.
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