How much does a Line Cook make in Owings Mills, MD?
In Owings Mills, MD, the average yearly salary for a Line Cook stands at $34,538. This figure offers a solid foundation for understanding the financial landscape for those entering or currently working in this profession within the area.
When examining the salary distribution, it becomes evident that the majority of Line Cooks earn between $32,636 and $37,545 annually. A substantial number of professionals fall within this range, indicating that many earn competitive wages. Those at the higher end of the salary spectrum can expect to earn up to $39,182 per year, while a few at the lower end might earn as little as $31,000. This variance highlights the potential for growth and advancement within the role.
What are the highest paying cities for a Line Cook near Owings Mills, MD?

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Dundalk, MD
Average Salary: $43,676
In Dundalk, cooking positions offer a dynamic kitchen environment. Employees work alongside skilled chefs to meet high demands. Restaurants here focus on fresh ingredients and fast service.
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Parkville, MD
Average Salary: $39,369
Job seekers in Parkville find culinary careers with a focus on quality. The city boasts a variety of eateries, from casual diners to fine dining. Attention to detail and teamwork are key skills needed.
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Ellicott City, MD
Average Salary: $38,791
In Ellicott City, cooking roles involve creating diverse menu items. The town’s charm attracts a variety of diners. Positions require fast-paced work and strong collaboration with kitchen staff.
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Annapolis, MD
Average Salary: $38,498
Annapolis offers a vibrant culinary scene with many historic restaurants. Cooks here learn to handle busy periods with grace. The city's rich history adds an interesting backdrop to daily work.
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Cockeysville, MD
Average Salary: $37,971
In Cockeysville, cooking jobs involve preparing fresh, delicious meals. The town’s community-focused atmosphere makes it a pleasant place to work. Employees enjoy a mix of traditional and modern cuisine.
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Columbia, MD
Average Salary: $37,344
Columbia provides numerous opportunities for cooks to showcase their skills. The city’s diverse dining scene offers various styles and cuisines. Fast-paced and energetic, these positions require adaptability and quick thinking.
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Baltimore, MD
Average Salary: $36,534
Baltimore’s culinary world is bustling with activity. Cooks here work in vibrant, fast-paced kitchens. The city’s rich food culture provides a diverse range of dishes to prepare and learn from.
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Lutherville-Timonium, MD
Average Salary: $35,139
In Lutherville-Timonium, cooking jobs emphasize quality and customer satisfaction. The town’s upscale dining establishments attract a refined clientele. Attention to detail and a passion for food are essential traits.
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Catonsville, MD
Average Salary: $34,927
Catonsville offers a range of cooking positions in various types of restaurants. The city’s diverse population provides a unique culinary experience. Cooks here need to be adaptable and able to work under pressure.
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Towson, MD
Average Salary: $34,918
In Towson, culinary jobs involve a mix of traditional and modern cooking techniques. The town’s vibrant food scene offers many opportunities. Cooks here thrive in a collaborative kitchen environment.
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What are the best paying companies for a Line Cook in Owings Mills, MD?

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Greenspring Valley Hunt Club
Average Salary: $38,667
Greenspring Valley Hunt Club offers exciting Line Cook positions. This company is well known for its fine dining experience. They have locations in Owings Mills, where the kitchen is bustling with activity. Here, cooks work in a team to create gourmet dishes. It’s a great place to grow your culinary skills.
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Marriott Owings Mills Metro Centre
Average Salary: $36,000
Marriott Owings Mills Metro Centre provides Line Cook opportunities in a dynamic environment. This hotel is part of a large hospitality chain. Here, Line Cooks help serve a variety of meals. This location offers the chance to work in a busy kitchen while learning from experienced chefs.
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Crescent Hotels & Resorts
Average Salary: $34,750
Crescent Hotels & Resorts seeks Line Cooks for its Owings Mills location. This company focuses on providing excellent service in its restaurants. Line Cooks here play a crucial role in the kitchen. They prepare meals quickly and efficiently. Working here means being part of a team that aims for customer satisfaction.
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Sodexo
Average Salary: $34,533
Sodexo offers Line Cook positions in Owings Mills. This company provides food services for various clients. Line Cooks here work in a fast-paced kitchen. They prepare meals for events and catering services. Sodexo values teamwork and efficiency in its kitchen operations.
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Wegmans Food Markets
Average Salary: $34,029
Wegmans Food Markets has Line Cook positions available in Owings Mills. This grocery store chain also has a deli and cafe. Line Cooks here help prepare fresh meals daily. Working at Wegmans means being part of a company that values quality and customer service. It’s a great place to learn and grow in the culinary field.
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Bonefish Grill
Average Salary: $33,000
Bonefish Grill offers Line Cook jobs in Owings Mills. This seafood restaurant is known for its fresh and delicious menu. Line Cooks here prepare a variety of seafood dishes. It’s an excellent place for cooks who love seafood and are looking to develop their culinary skills. Bonefish Grill provides a fun and fast-paced kitchen environment.
What are the best paying Line Cook related jobs in Owings Mills, MD?

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Sous Chef
Average Salary: $69,036
This role requires someone who can step in when the head chef is not available. They manage kitchen staff and ensure food quality. Sous chefs often work in high-end restaurants and fine dining establishments.
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Restaurant Manager
Average Salary: $58,330
This position involves overseeing the restaurant's day-to-day operations. Managers hire staff, manage schedules, and ensure customer satisfaction. Many managers work in popular dining spots and chains.
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Cook Supervisor
Average Salary: $42,750
They oversee kitchen staff and ensure food is prepared correctly. This role requires excellent communication skills and a strong understanding of kitchen operations. Cook supervisors often work in busy kitchens.
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Baker
Average Salary: $35,493
Bakers create bread, pastries, and other baked goods. They work with ingredients, recipes, and ovens to produce delicious items. Bakers are crucial in restaurants and bakeries, ensuring fresh baked goods daily.
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Restaurant Crew
Average Salary: $34,000
These positions involve helping with various tasks in the kitchen and front of house. Crew members ensure a clean and efficient work environment. Many restaurants and cafes offer these roles to entry-level workers.
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Pastry Cook
Average Salary: $33,000
They specialize in making sweet treats and baked items. Pastry cooks use a variety of ingredients and techniques to create desserts. They often work in patisseries and high-end restaurants.
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Dishwasher
Average Salary: $32,824
This job involves cleaning dishes and maintaining a clean kitchen. Dishwashers work diligently to ensure all utensils and dishes are sanitized. They are essential in keeping the kitchen running smoothly.
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Sandwich Artist
Average Salary: $30,768
These professionals create custom sandwiches for customers. They work in sandwich shops and fast-food chains, ensuring each sandwich meets quality standards. Creativity and speed are key in this role.
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