Line Cook Salary in Owings Mills, MD

Parkville, MD
Average Salary: $36,866
In Parkville, working as a cook means being part of a vibrant food scene. Local restaurants offer a variety of cuisines. Opportunities exist in both casual dining and fine dining establishments.
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Annapolis, MD
Average Salary: $36,362
Annapolis provides a unique setting for cooks, with a mix of historic charm and modern dining. Many restaurants focus on fresh, local ingredients. The city's tourism draws a steady flow of diners.
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Baltimore, MD
Average Salary: $35,544
Baltimore offers a dynamic culinary environment. Cooks can find jobs in a range of settings, from trendy urban eateries to established institutions. The city's diverse population supports a wide variety of cuisines.
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Columbia, MD
Average Salary: $35,319
Columbia is known for its family-friendly atmosphere and growing food industry. Cooks here enjoy a mix of suburban charm and urban convenience. Many restaurants focus on comfort food with a modern twist.
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Ellicott City, MD
Average Salary: $35,278
Ellicott City offers a quaint, historic setting for cooks. The town's small-town feel attracts a loyal customer base. Many local restaurants emphasize fresh, locally sourced ingredients.
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Towson, MD
Average Salary: $34,869
Towson provides a mix of urban and suburban dining options. Cooks can find jobs in both casual and fine dining establishments. The area's diverse population supports a wide variety of cuisines.
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Pikesville, MD
Average Salary: $34,562
Pikesville offers a mix of suburban and urban dining experiences. Cooks here can find jobs in a variety of settings, from casual eateries to upscale restaurants. The area's diverse community supports a wide range of cuisines.
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Catonsville, MD
Average Salary: $34,485
Catonsville provides a mix of suburban charm and urban dining options. Cooks can find jobs in both casual and fine dining establishments. The area's diverse population supports a wide variety of cuisines.
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Cockeysville, MD
Average Salary: $34,213
Cockeysville offers a small-town feel with a growing food scene. Cooks here can find jobs in both casual and fine dining settings. The town's community-focused atmosphere supports a variety of local restaurants.
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Lutherville-Timonium, MD
Average Salary: $33,617
Lutherville-Timonium provides a mix of upscale dining and casual eateries. Cooks can find jobs in a variety of settings, from fine dining restaurants to casual cafes. The area's affluent population supports a wide range of cuisines.
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T.G.I Fridays
Average Salary: $37,139
T.G.I Fridays offers exciting Line Cook jobs in Owings Mills, MD. This company is known for its vibrant atmosphere and diverse menu. Line Cooks here prepare a variety of dishes and work in a fast-paced environment. T.G.I Fridays operates in many locations, providing opportunities for career growth.

Eurest
Average Salary: $35,667
Eurest provides Line Cook positions in Owings Mills, MD. This company focuses on delivering quality meals in a professional setting. Line Cooks at Eurest prepare meals efficiently and ensure high standards of food quality. Eurest operates in various locations, offering a stable work environment.

Crescent Hotels & Resorts
Average Salary: $34,831
Crescent Hotels & Resorts offers Line Cook jobs in Owings Mills, MD. This company is known for its hospitality services. Line Cooks here prepare meals for guests and work in a team-oriented environment. Crescent Hotels & Resorts operates in multiple locations, providing diverse work experiences.

SAGE Dining Services
Average Salary: $34,625
SAGE Dining Services provides Line Cook positions in Owings Mills, MD. This company focuses on delivering quality meals in various settings. Line Cooks at SAGE Dining Services prepare meals efficiently and ensure food safety standards. SAGE Dining Services operates in many locations, offering growth opportunities.

FLIK Hospitality Group
Average Salary: $34,000
FLIK Hospitality Group offers Line Cook jobs in Owings Mills, MD. This company is known for its hospitality services. Line Cooks here prepare meals for guests and work in a team-oriented environment. FLIK Hospitality Group operates in multiple locations, providing diverse work experiences.

Wegmans Food Markets
Average Salary: $33,269
Wegmans Food Markets provides Line Cook positions in Owings Mills, MD. This company is known for its high-quality food products. Line Cooks here prepare meals and ensure customer satisfaction. Wegmans Food Markets operates in many locations, offering a stable work environment.

Bonefish Grill
Average Salary: $33,000
Bonefish Grill offers Line Cook jobs in Owings Mills, MD. This company is known for its seafood specialties. Line Cooks here prepare fresh seafood dishes and work in a fast-paced environment. Bonefish Grill operates in many locations, providing opportunities for career growth.

Red Robin
Average Salary: $32,670
Red Robin provides Line Cook positions in Owings Mills, MD. This company is known for its American cuisine. Line Cooks here prepare a variety of dishes and work in a team-oriented environment. Red Robin operates in many locations, offering growth opportunities.

Sodexo
Average Salary: $32,317
Sodexo offers Line Cook jobs in Owings Mills, MD. This company focuses on delivering quality meals in various settings. Line Cooks at Sodexo prepare meals efficiently and ensure food safety standards. Sodexo operates in many locations, providing diverse work experiences.

Private Chef
Average Salary: $87,500
Private chefs prepare meals for individuals or families. They work closely with clients to create personalized menus. This role often involves cooking at the client's home or private venue.
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Sous Chef
Average Salary: $58,301
Sous chefs assist head chefs in managing kitchen operations. They oversee daily kitchen activities and ensure food quality. This position requires strong leadership and organizational skills.
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Restaurant Manager
Average Salary: $53,604
Restaurant managers oversee the daily operations of a restaurant. They manage staff, handle customer service, and ensure smooth kitchen and dining room operations. This role is ideal for those who enjoy leadership and customer interaction.
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Restaurant Crew
Average Salary: $53,050
Crew members work in various roles within a restaurant. They assist cooks, serve food, and clean the dining area. This job offers a dynamic work environment and the chance to work with a team.
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Culinary Specialist
Average Salary: $50,000
Culinary specialists focus on creating and improving recipes. They work in research and development for food companies. This role combines creativity with culinary expertise.
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Cook Supervisor
Average Salary: $42,750
Cook supervisors manage kitchen staff and ensure food preparation is done correctly. They coordinate with cooks and ensure kitchen standards are met. This position requires good communication and management skills.
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Baker
Average Salary: $34,855
Bakers prepare bread, pastries, and other baked goods. They follow recipes and ensure the quality of baked items. This role is perfect for those who enjoy working with their hands and creating delicious treats.
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Pastry Cook
Average Salary: $34,000
Pastry cooks specialize in making desserts and pastries. They work in restaurants, bakeries, and cafes. This job involves creativity and attention to detail in crafting sweet treats.
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Dishwasher
Average Salary: $31,253
Dishwashers clean dishes, utensils, and kitchen equipment. They work in restaurants, hotels, and other food service establishments. This role is essential for maintaining a clean and efficient kitchen.
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Sandwich Artist
Average Salary: $30,274
Sandwich artists create custom sandwiches and salads. They work in fast-food and casual dining restaurants. This job offers the chance to be creative and serve customers quickly.
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