How much does a Line Cook make in Oxnard, CA?
In Oxnard, CA, a Line Cook earns an average yearly salary of $36,520. This figure provides a solid understanding of the earnings potential for those in this role. The salary range varies, with some Line Cooks earning as low as $33,750 and others reaching up to $41,000 annually. This range reflects the different levels of experience and skill within the profession.
Factors that can influence a Line Cook's salary in Oxnard include the type of restaurant, the size of the establishment, and the specific cuisine served. For example, working at a high-end restaurant or a popular chain can often lead to higher earnings. Additionally, those with more experience or specialized skills, such as knowledge of particular cuisines or cooking techniques, may command higher wages. This variety in salary potential makes the role of a Line Cook both challenging and rewarding.
What are the highest paying cities for a Line Cook near Oxnard, CA?

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Calabasas, CA
Average Salary: $44,295
In Calabasas, culinary professionals thrive in a vibrant dining scene. With upscale restaurants and trendy eateries, cooks enjoy a dynamic work environment. Notable companies like Nobu and The Ivy attract top talent.
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Moorpark, CA
Average Salary: $41,938
Moorpark offers a mix of family-owned diners and modern cafes. Cooks here work in a community-focused setting. The area's diverse food culture provides plenty of opportunities for growth.
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Los Angeles, CA
Average Salary: $41,066
Los Angeles is a bustling hub for culinary careers. Cooks here experience a fast-paced environment with a variety of cuisines. Major chains and independent restaurants offer diverse experiences.
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Port Hueneme, CA
Average Salary: $40,857
Port Hueneme, with its coastal charm, offers a relaxed dining atmosphere. Cooks enjoy a slower pace while working in family-friendly restaurants. The scenic location adds a unique touch to the work experience.
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Westlake Village, CA
Average Salary: $40,108
Westlake Village provides a serene setting for culinary professionals. Cooks here work in upscale restaurants and boutique cafes. The area's focus on quality dining makes it a great place for skilled cooks.
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Agoura Hills, CA
Average Salary: $40,000
Agoura Hills offers a mix of casual diners and gourmet restaurants. Cooks enjoy a vibrant community with plenty of opportunities. The area's focus on fresh, local ingredients enhances the culinary experience.
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Burbank, CA
Average Salary: $39,968
Burbank's dining scene is diverse and dynamic. Cooks here work in a variety of settings, from casual eateries to high-end restaurants. The area's entertainment industry adds a unique flair to the culinary experience.
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Mission Hills, CA
Average Salary: $39,500
Mission Hills offers a mix of traditional and modern dining options. Cooks enjoy a community-focused environment. The area's diverse food culture provides plenty of opportunities for culinary growth.
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Newbury Park, CA
Average Salary: $39,413
Newbury Park provides a relaxed dining atmosphere with a focus on quality. Cooks here work in family-friendly restaurants and upscale eateries. The area's emphasis on fresh ingredients enhances the culinary experience.
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Santa Paula, CA
Average Salary: $39,333
Santa Paula offers a charming dining scene with a mix of casual and gourmet restaurants. Cooks enjoy a community-focused environment. The area's agricultural roots provide fresh, local ingredients for culinary creations.
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What are the best paying companies for a Line Cook in Oxnard, CA?

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Yard House
Average Salary: $39,000
Yard House offers exciting Line Cook positions in Oxnard, CA. They focus on fresh, seasonal ingredients and a fun, team-oriented environment. Yard House operates multiple locations in Oxnard, providing various opportunities for career growth and development.
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Olive Garden
Average Salary: $37,667
Olive Garden provides rewarding Line Cook jobs in Oxnard, CA. They emphasize a family-friendly atmosphere and offer extensive training. With several locations in Oxnard, Olive Garden ensures a steady demand for skilled cooks who enjoy a supportive work environment.
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The Cheesecake Factory
Average Salary: $37,396
The Cheesecake Factory hires Line Cooks in Oxnard, CA with competitive salaries. They value teamwork and offer a variety of roles within their kitchen. Operating multiple locations in Oxnard, The Cheesecake Factory provides a dynamic work setting and opportunities for advancement.
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Red Robin
Average Salary: $36,470
Red Robin offers Line Cook positions in Oxnard, CA with a focus on a fun and energetic workplace. They provide training and support for career growth. With several locations in Oxnard, Red Robin ensures a vibrant environment for culinary professionals.
What are the best paying Line Cook related jobs in Oxnard, CA?

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Culinary Specialist
Average Salary: $82,500
This role involves preparing meals and ensuring food quality. Specialists work in various settings, including hotels and catering companies. They collaborate with chefs to create menus and maintain high standards.
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Restaurant Manager
Average Salary: $56,095
Managers oversee daily operations in dining establishments. They handle staff, manage inventory, and ensure customer satisfaction. Many managers start as cooks or chefs, gaining experience in the industry.
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Sous Chef
Average Salary: $52,338
Sous chefs assist head chefs in managing kitchen operations. They oversee line cooks and ensure food quality. This role requires strong leadership and culinary skills, often found in restaurants and hotels.
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Baker
Average Salary: $42,127
Bakers create a variety of baked goods, from bread to pastries. They work in bakeries, cafes, and restaurants. Bakers must follow recipes and maintain a clean, organized workspace.
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Sandwich Artist
Average Salary: $37,000
Sandwich artists craft delicious sandwiches in fast-food and casual dining restaurants. They work quickly to meet customer demands and ensure food quality. This role is ideal for those who enjoy creative cooking.
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Dishwasher
Average Salary: $34,746
Dishwasher roles involve cleaning dishes and utensils in restaurants. They are essential for maintaining a clean kitchen. Dishwashers work closely with cooks and kitchen staff to ensure smooth operations.
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Restaurant Inspector
Average Salary: $33,000
Restaurant inspectors ensure dining establishments meet health and safety standards. They conduct inspections and issue permits. This role is crucial for public health and safety in the food service industry.
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Restaurant Crew
Average Salary: $32,500
Crew members perform various tasks in a restaurant, from taking orders to cleaning tables. They work in fast-paced environments and must be able to multitask. This role is a great entry point into the food service industry.
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