Position
City
Salary
A Line Cook in Pelham, AL, earns an average yearly salary of $29,755. This role involves preparing ingredients, cooking food, and ensuring dishes are ready on time. The salary range for this position varies, with some cooks earning as little as $26,550 and others earning as much as $32,850.
The distribution of salaries shows that most Line Cooks earn between $27,695 and $31,705 per year. This range reflects the experience and skill level of the cook. Those with more experience or specialized skills may earn at the higher end of the range. The data also shows that a small percentage of Line Cooks earn at the lower end of the range, indicating that there are entry-level positions available for those just starting in the field.

Mountain Brook, AL
Average Salary: $36,357
Mountain Brook offers a vibrant dining scene with upscale restaurants. Cooks here enjoy working in well-equipped kitchens and serving a diverse clientele. Notable places include the upscale dining at The Summit.
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Hoover, AL
Average Salary: $33,347
In Hoover, cooks find a mix of family-owned eateries and chain restaurants. The city's growing population means steady demand for fresh, quality meals. The diverse dining options provide ample opportunities for growth.
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Birmingham, AL
Average Salary: $32,150
Birmingham's culinary landscape is rich and varied. Cooks here work in bustling kitchens, serving a wide range of dishes. The city has many prominent restaurants, offering a dynamic environment for culinary professionals.
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Vestavia Hills, AL
Average Salary: $30,165
Vestavia Hills is known for its elegant dining establishments. Cooks enjoy a refined atmosphere with high standards. The city's focus on quality dining makes it an excellent place for culinary excellence.
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Gardendale, AL
Average Salary: $30,014
Gardendale offers a community-focused dining experience. Cooks here work in family-friendly environments, preparing hearty meals. The city's welcoming nature provides a supportive work atmosphere.
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Alabaster, AL
Average Salary: $29,442
Alabaster's dining scene is growing, with a mix of local favorites and new establishments. Cooks benefit from a supportive community and a chance to innovate. The city's expanding food culture offers exciting opportunities.
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Fultondale, AL
Average Salary: $28,690
Fultondale has a mix of casual and fine dining options. Cooks here enjoy a friendly work environment, preparing meals for a diverse crowd. The city's growing food scene provides many chances for culinary growth.
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Trussville, AL
Average Salary: $28,552
Trussville offers a cozy dining experience with a strong community feel. Cooks work in welcoming kitchens, serving delicious meals. The city's supportive dining culture makes it a great place to develop culinary skills.
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Homewood, AL
Average Salary: $27,947
Homewood's dining scene is vibrant, with a variety of restaurants. Cooks here enjoy a dynamic kitchen environment, preparing meals for a diverse clientele. The city's focus on quality dining offers many opportunities for culinary professionals.
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Pell City, AL
Average Salary: $27,800
Pell City provides a charming dining experience with a mix of local and chain restaurants. Cooks enjoy a relaxed atmosphere, preparing meals for a friendly community. The city's growing food scene offers many opportunities for culinary growth.
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Edgar's Bakery
Average Salary: $32,600
Edgar's Bakery offers a welcoming environment for Line Cooks. They focus on fresh ingredients and quality baked goods. Edgar's Bakery operates in Pelham, Alabama, and other locations in the state.
Texas Roadhouse
Average Salary: $31,342
Texas Roadhouse provides a dynamic atmosphere for Line Cooks. They emphasize teamwork and customer satisfaction. This company has multiple locations in Pelham, Alabama, and across the region.
Applebee's
Average Salary: $28,000
Applebee's offers a vibrant setting for Line Cooks. They focus on a variety of dishes and a friendly dining experience. Applebee's operates in Pelham, Alabama, and other locations in the area.

Restaurant Manager
Average Salary: $59,186
A restaurant manager oversees daily operations. They ensure smooth service and manage staff. This role works closely with chefs and kitchen staff.
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Sous Chef
Average Salary: $37,325
A sous chef helps the head chef run the kitchen. They manage cooks and ensure food quality. This position requires strong leadership and culinary skills.
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Baker
Average Salary: $33,000
A baker prepares bread, pastries, and other baked goods. They follow recipes and ensure products are delicious. Bakers work in commercial kitchens and bakeries.
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Dishwasher
Average Salary: $27,644
A dishwasher cleans dishes and kitchen tools. They work in a fast-paced environment. This role is essential for keeping the kitchen clean and efficient.
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Sandwich Artist
Average Salary: $23,721
A sandwich artist creates sandwiches and other menu items. They work in fast-food or casual dining restaurants. This job requires attention to detail and speed.
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