Line Cook Salary in Pigeon Forge, TN

Asheville, NC
Average Salary: $37,492
In Asheville, culinary professionals thrive in a vibrant food scene. With a mix of local and national restaurants, chefs can explore diverse cuisines. Notable places like the Grove Arcade offer unique dining experiences.
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Cherokee, NC
Average Salary: $36,878
Cherokee offers a charming atmosphere for cooks. The town's focus on community and tradition provides a warm setting for culinary work. Local eateries highlight fresh, regional ingredients.
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Gatlinburg, TN
Average Salary: $35,122
Gatlinburg's bustling tourism scene creates a lively environment for cooks. Seasonal visitors enjoy a variety of dishes, making it a dynamic place for culinary creativity. Popular spots like Ober Gatlinburg attract a steady flow of diners.
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Hendersonville, NC
Average Salary: $34,491
Hendersonville combines a relaxed vibe with a strong culinary culture. The town's historic charm and vibrant dining scene offer diverse opportunities. Chefs can work in both casual and upscale restaurants.
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Sevierville, TN
Average Salary: $32,666
Sevierville's tourism-driven economy provides a steady demand for quality food. The town's many attractions mean chefs can enjoy a busy and rewarding work environment. Local favorites offer a mix of Southern and international flavors.
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Knoxville, TN
Average Salary: $31,725
Knoxville's diverse food landscape offers many opportunities for cooks. The city's universities and vibrant downtown scene create a dynamic culinary environment. Chefs can explore a wide range of cuisines.
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Bryson City, NC
Average Salary: $31,261
Bryson City's scenic setting provides a peaceful backdrop for culinary work. The town's focus on outdoor activities means chefs can cater to a variety of tastes. Local diners appreciate fresh, locally-sourced ingredients.
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Seymour, TN
Average Salary: $30,812
Seymour offers a small-town feel with a growing culinary scene. The town's friendly atmosphere makes it a welcoming place for cooks. Local restaurants highlight traditional Southern dishes.
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Townsend, TN
Average Salary: $30,667
Townsend's quiet environment provides a relaxed setting for culinary work. The town's natural beauty and outdoor attractions create a unique backdrop for chefs. Local eateries focus on fresh, seasonal ingredients.
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Newport, TN
Average Salary: $30,556
Newport's historic charm and growing food scene offer a unique experience for cooks. The town's blend of tradition and modernity provides diverse culinary opportunities. Local restaurants highlight regional flavors.
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Hard Rock International
Average Salary: $38,408
Hard Rock International offers exciting Line Cook positions in Pigeon Forge, TN. This company is known for its vibrant atmosphere and dynamic dining experience. Line Cooks here prepare a variety of dishes and work in a fast-paced environment. Hard Rock is located in the heart of Pigeon Forge, providing easy access to many attractions.

Margaritaville
Average Salary: $38,158
Margaritaville provides Line Cook opportunities with a relaxed yet professional setting. This company is famous for its laid-back vibe and delicious menu. Line Cooks at Margaritaville prepare fresh and flavorful dishes. The location is ideal for those who enjoy a scenic and enjoyable work environment.

Downtown Flavortown
Average Salary: $36,375
Downtown Flavortown offers competitive Line Cook salaries and a welcoming work environment. This company is known for its diverse menu and friendly staff. Line Cooks here are responsible for preparing high-quality meals. The location is central, making it easy for employees to explore the area.

Aatmos
Average Salary: $34,000
Aatmos provides Line Cook positions with a focus on creativity and teamwork. This company is known for its innovative dishes and vibrant atmosphere. Line Cooks at Aatmos prepare a variety of meals and work in a collaborative setting. The location is perfect for those who enjoy a dynamic work environment.

Golden Corral Corporation
Average Salary: $34,000
Golden Corral Corporation offers Line Cook positions with a focus on quality and efficiency. This company is known for its buffet-style dining and diverse menu. Line Cooks here prepare a wide range of dishes. The location is convenient for those who want to be close to the action.

Camp Margaritaville
Average Salary: $33,250
Camp Margaritaville provides Line Cook opportunities with a fun and relaxed atmosphere. This company is known for its family-friendly environment and delicious food. Line Cooks here prepare fresh and tasty meals. The location is ideal for those who enjoy a laid-back work setting.

Texas Roadhouse
Average Salary: $30,345
Texas Roadhouse offers Line Cook positions with a focus on tradition and quality. This company is known for its steakhouse menu and warm atmosphere. Line Cooks here prepare delicious meals and work in a supportive environment. The location is perfect for those who enjoy a classic dining experience.

Shoney's Pigeon Forge
Average Salary: $29,857
Shoney's Pigeon Forge provides Line Cook positions with a focus on comfort and service. This company is known for its Southern-style cuisine and friendly staff. Line Cooks here prepare hearty meals and work in a welcoming environment. The location is convenient for those who want to be close to the action.

Restaurant Manager
Average Salary: $49,448
A restaurant manager oversees the daily operations of a dining establishment. They work closely with the kitchen staff, ensuring smooth service and high-quality food. In Pigeon Forge, managers often handle busy tourist seasons, requiring strong organizational skills.
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Sous Chef
Average Salary: $48,924
A sous chef assists the head chef in managing the kitchen. They help create menus, supervise cooks, and ensure food quality. In Pigeon Forge, sous chefs often work in family-owned restaurants, where teamwork is key to success.
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Culinary Specialist
Average Salary: $42,857
Culinary specialists focus on preparing and presenting food in an appealing way. They often work in high-end restaurants, using their skills to create unique dishes. In Pigeon Forge, culinary specialists may work in themed restaurants, adding a creative touch to the dining experience.
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Baker
Average Salary: $34,935
Bakers prepare a variety of baked goods, from bread to pastries. They follow recipes and ensure the quality of their products. In Pigeon Forge, bakers often work in busy bakeries, meeting the demands of tourists and locals alike.
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Dietary Cook
Average Salary: $34,612
Dietary cooks prepare meals that meet specific nutritional requirements. They work in healthcare facilities, schools, or catering services. In Pigeon Forge, dietary cooks may prepare meals for tourists with special dietary needs.
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Dishwasher
Average Salary: $30,500
Dishwasher cleans and sanitizes dishes, utensils, and kitchen equipment. They work in a fast-paced environment, ensuring the kitchen stays clean and efficient. In Pigeon Forge, dishwashers often work in busy restaurants, keeping up with the high volume of customers.
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Sandwich Artist
Average Salary: $25,753
Sandwich artists create custom sandwiches and other quick meals. They work in fast-food or casual dining restaurants. In Pigeon Forge, sandwich artists often serve a diverse crowd, making quick and tasty meals for tourists.
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Cook, Cashier, Food Prep
Average Salary: $21,000
This role combines cooking, cashier duties, and food preparation. Workers in this position handle multiple tasks to ensure the restaurant runs smoothly. In Pigeon Forge, this role is common in family-style restaurants, where versatility is key.
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