How much does a Line Cook make in Pigeon Forge, TN?
A Line Cook in Pigeon Forge, TN, earns an average yearly salary of about $35,000. This amount can change based on experience, skills, and the restaurant where the cook works. Most cooks make between $29,000 and $39,000 each year. This is a decent wage for someone starting in this field.
Here are more details about the salary range:
- About 10% make less than $30,227.
- Half of the cooks earn between $31,105 and $37,245.
- Most cooks, around 75%, earn between $30,227 and $39,000.
- The top earners make more than $39,000.
What are the highest paying cities for a Line Cook near Pigeon Forge, TN?

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Asheville, NC
Average Salary: $38,550
Working as a cook in Asheville means joining a vibrant culinary scene. Known for its farm-to-table restaurants, chefs have access to fresh, local ingredients. Companies like The Cookery and The Omni Grove Park Inn offer great opportunities.
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Cherokee, NC
Average Salary: $38,371
In Cherokee, you'll find a mix of traditional and modern cuisine. Restaurants here value authentic flavors. Working at places like The Lantern Inn allows chefs to explore rich cultural influences in their dishes.
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Hendersonville, NC
Average Salary: $35,515
Hendersonville is a charming town with a bustling restaurant industry. Cooks here enjoy a community atmosphere. Dining spots like The Melting Pot offer a chance to hone skills in a lively environment.
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Gatlinburg, TN
Average Salary: $35,267
Gatlinburg's kitchens are bustling with activity during peak tourist seasons. Cooks here prepare a variety of dishes to cater to visitors. Restaurants such as The Garden Grill provide a dynamic work setting.
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Seymour, TN
Average Salary: $35,250
Seymour is known for its welcoming diners and local eateries. Working here means creating familiar, comforting meals. Places like The River Café offer a casual yet rewarding experience.
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Sevierville, TN
Average Salary: $34,350
Sevierville’s restaurants draw in many tourists, offering a chance to work in a fast-paced environment. Chefs here serve a mix of regional and classic American dishes. The Old Mill is one notable spot to consider.
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Knoxville, TN
Average Salary: $32,791
Knoxville provides a mix of urban and southern culinary influences. Cooks here can find diverse opportunities. Restaurants like The Southern Steak & Oyster offer a chance to work with unique menus.
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Bryson City, NC
Average Salary: $31,864
In Bryson City, the focus is on fresh, local ingredients. Cooks here enjoy a peaceful setting with plenty of outdoor beauty. Restaurants like Bryson City Lodge offer a chance to work in a serene environment.
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Townsend, TN
Average Salary: $31,833
Townsend offers a laid-back atmosphere with a variety of dining options. Cooks here create dishes that reflect the town’s cozy charm. Restaurants like The Townsend Tavern provide a welcoming work environment.
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Newport, TN
Average Salary: $31,412
Newport is a small town with a big culinary spirit. Cooks here work in cozy, family-run restaurants. Places like The Old Mill offer a chance to create delicious, home-style meals.
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What are the best paying companies for a Line Cook in Pigeon Forge, TN?

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Hard Rock International
Average Salary: $38,263
Hard Rock International offers exciting opportunities for Line Cooks in their Pigeon Forge restaurant. This vibrant workplace provides a dynamic kitchen environment where Line Cooks can hone their culinary skills. Hard Rock International is known for its lively atmosphere and diverse clientele, offering Line Cooks the chance to work in a bustling, energetic setting.
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Downtown Flavortown
Average Salary: $36,538
Downtown Flavortown provides a welcoming kitchen for Line Cooks in Pigeon Forge. This company focuses on a friendly, team-oriented approach, allowing cooks to grow and learn in a supportive environment. Line Cooks here prepare meals for a wide variety of customers, from locals to tourists, in a charming downtown location.
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DICK'S LAST RESORT
Average Salary: $36,000
At DICK'S LAST RESORT, Line Cooks enjoy a fast-paced kitchen where they prepare delicious meals for guests. This resort offers Line Cooks the opportunity to work in a lively atmosphere, serving both hotel residents and visitors. DICK'S LAST RESORT values teamwork and efficiency, making it a great place for aspiring chefs to gain experience.
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Golden Corral Corporation
Average Salary: $35,000
Golden Corral Corporation offers Line Cook positions in Pigeon Forge, where cooks can enjoy a variety of culinary tasks in a buffet-style setting. This company prides itself on offering a diverse menu and a welcoming environment for both employees and customers. Line Cooks here get to work in a busy kitchen, ensuring guests have a satisfying dining experience.
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Sevier Holdings, LLC
Average Salary: $34,000
Sevier Holdings, LLC provides Line Cook roles in Pigeon Forge with a focus on quality and service. This company is committed to creating a positive work environment where Line Cooks can develop their skills and enjoy a supportive team. Sevier Holdings, LLC operates multiple locations, offering Line Cooks varied experiences and growth opportunities.
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Camp Margaritaville
Average Salary: $33,714
Camp Margaritaville offers a unique environment for Line Cooks in Pigeon Forge. This company focuses on a fun and family-friendly atmosphere where cooks prepare meals for campers and visitors. Line Cooks here have the chance to work in a laid-back setting while contributing to a memorable dining experience for guests.
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Shoney's Pigeon Forge
Average Salary: $29,857
Shoney's Pigeon Forge provides a traditional dining experience for Line Cooks. This company values consistency and quality in its kitchen operations. Line Cooks here prepare meals following established recipes and standards, ensuring guests have a satisfying dining experience. Shoney's Pigeon Forge offers a straightforward work environment with clear expectations.
What are the best paying Line Cook related jobs in Pigeon Forge, TN?

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Restaurant Manager
Average Salary: $49,999
Managers oversee kitchen staff in dining establishments. They assign tasks and ensure everything runs smoothly. They work with cooks, servers, and waitstaff. This position is available at restaurants like LeConte Lodge.
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Sous Chef
Average Salary: $48,309
The Sous Chef helps the head chef manage the kitchen. They supervise cooks and prep food. This role is vital for busy restaurants in Pigeon Forge. Companies like Ober Gatlinburg need experienced Sous Chefs.
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Culinary Specialist
Average Salary: $42,250
A Culinary Specialist prepares meals and manages kitchen operations. They focus on quality and presentation. This role can be found in various restaurants. Companies like The Country Tonite Show require skilled specialists.
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Baker
Average Salary: $37,336
Bakers create pastries, bread, and desserts in a kitchen. They measure ingredients and bake items to perfection. This position is available in dining spots like Ole Red Pigeon Forge. Bakers work closely with cooks.
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Dietary Cook
Average Salary: $34,612
Dietary Cooks prepare meals for specific diets. They work in healthcare or large dining venues. These roles can be found in Pigeon Forge at places like Dollywood. Cooks ensure meals are healthy and tasty.
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Dishwasher
Average Salary: $31,181
Dishwashers clean dishes and kitchen tools. They work behind the scenes to keep the kitchen clean. This role supports cooks and is available at many restaurants in Pigeon Forge. Positions are often found at places like Cracker Barrel.
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Sandwich Artist
Average Salary: $25,831
A Sandwich Artist creates delicious sandwiches. They work in fast-food or casual dining spots. This role is available in Pigeon Forge at places like Zaxby's. They prepare fresh ingredients quickly.
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