Line Cook Salaries & Top Paying Companies in Pleasanton, CA

Position

City

Salary

How much does a Line Cook make in Pleasanton, CA?

The average salary for a Line Cook is $39,125 per year in Pleasanton, CA.

Graph depicting the yearly salary distribution for Line Cook jobs in Pleasanton, CA, showing an average salary of $39,125 with varying distribution percentages across salary ranges.

Graph depicting the monthly salary distribution for Line Cook jobs in Pleasanton, CA, showing an average salary of $3,260 with varying distribution percentages across salary ranges.

Graph depicting the weekly salary distribution for Line Cook jobs in Pleasanton, CA, showing an average salary of $752 with varying distribution percentages across salary ranges.

Graph depicting the hourly salary distribution for Line Cook jobs in Pleasanton, CA, showing an average salary of $19 with varying distribution percentages across salary ranges.

Line cooks in Pleasanton, CA, often find themselves at the heart of the culinary world. On average, these professionals earn about $39,125 per year. This makes it a solid choice for those seeking a stable income in the food service industry.

Considering the range, most line cooks will earn between $33,455 and $46,545 annually. This can vary based on experience and the specific restaurant. Some cooks may start on the lower end, while others with more experience can reach higher earnings.

What are the highest paying cities for a Line Cook near Pleasanton, CA?

Job seekers looking for Line Cook positions near Pleasanton, CA will find attractive opportunities in nearby cities. Mountain View, CA offers the highest average salary of $49,881 per year, making it a prime location for those in the culinary field. Other cities such as Sunnyvale and Foster City also provide competitive pay, with average salaries around $47,866 and $47,667 respectively.

Graph displaying highest paying cities salaries for Line Cook jobs near Pleasanton, CA, highlighting Mountain View, CA with the highest at $49,881 and Danville, CA with the lowest at $42,232.

Mountain View, CA
Average Salary: $49,881
Mountain View, home to tech giants like Google, offers numerous opportunities for Line Cooks. Working here means fast-paced environments and a chance to serve well-known employees. The tech culture brings a unique dining experience for Line Cooks.
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Sunnyvale, CA
Average Salary: $47,866
Sunnyvale boasts a blend of tech companies and local eateries, creating a dynamic work environment. Line Cooks here will find plenty of options in both upscale restaurants and casual dining spots. The demand for quality meals is high.
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Foster City, CA
Average Salary: $47,667
In Foster City, Line Cooks can work in high-end restaurants and corporate cafeterias. The city's professional atmosphere offers a steady demand for culinary skills. Opportunities for career growth are available in this vibrant community.
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Fremont, CA
Average Salary: $46,014
Fremont provides diverse culinary experiences with a mix of local and chain restaurants. Line Cooks here enjoy a variety of cuisines and the chance to work in bustling kitchens. The city's diverse population offers a rich culinary landscape.
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Dublin, CA
Average Salary: $45,857
Dublin is known for its family-friendly atmosphere and welcoming dining spots. Line Cooks in this city will find a supportive work environment with opportunities to create delicious meals for local families. The community feel makes it a pleasant place to work.
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Palo Alto, CA
Average Salary: $45,248
Palo Alto offers a mix of academic and corporate dining scenes. Line Cooks here will find a chance to work in prestigious institutions and upscale restaurants. The city's intellectual vibe brings a unique dining culture.
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San Ramon, CA
Average Salary: $44,176
San Ramon is home to many corporate offices and fine dining restaurants. Line Cooks here will enjoy working in well-established environments with a focus on high-quality meals. Opportunities for professional development are plentiful.
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Milpitas, CA
Average Salary: $43,180
Milpitas offers a variety of dining options, from casual eateries to upscale restaurants. Line Cooks here will find a dynamic work environment with plenty of opportunities to learn and grow. The city’s growth brings new culinary challenges and experiences.
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Castro Valley, CA
Average Salary: $42,409
Castro Valley provides a charming setting with a mix of local and family-owned restaurants. Line Cooks here will enjoy a relaxed atmosphere and the chance to create delicious meals for the community. The city’s friendly vibe makes it a great place to work.
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Danville, CA
Average Salary: $42,232
Danville offers a vibrant dining scene with a mix of casual and fine dining establishments. Line Cooks here will find a supportive work environment and opportunities to work in both local and corporate settings. The city's welcoming community adds to the positive work experience.
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What are the best paying companies for a Line Cook in Pleasanton, CA?

Job seekers in Pleasanton, CA, looking to work as a Line Cook can find good opportunities with top-paying companies. Eurest leads the way with an average salary of $45,667. Bon Appétit closely follows, offering $45,333. P.F. Chang’s also provides a competitive wage at $44,579. These companies value their kitchen staff, offering solid salaries and benefits. A career with The Cheesecake Factory, The Parkview Hotel, or Black Bear Diner will also give a chance to work in a dynamic environment with decent compensation.

Graph displaying best paying company salaries for Line Cook jobs in Pleasanton, CA, highlighting Eurest with the highest at $45,667 and Black Bear Diner with the lowest at $35,000.

Eurest
Average Salary: $45,667
Eurest offers exciting Line Cook positions in Pleasanton, CA. They provide quality catering and culinary services for various events and locations. Their culinary team focuses on creating delicious, high-quality meals in a fast-paced environment.
Bon Appétit
Average Salary: $45,333
Bon Appétit is known for its diverse culinary offerings. They have multiple locations in Pleasanton, CA, including schools, hospitals, and corporate settings. As a Line Cook, you will work in a collaborative environment, preparing fresh meals daily.
P.F. Chang's
Average Salary: $44,579
P.F. Chang's provides a vibrant atmosphere with a focus on Asian-inspired cuisine. They have locations throughout Pleasanton, CA, and are known for their dynamic team and delicious dishes. Line Cooks here will enjoy working in a fast-paced kitchen, creating tasty meals.
The Parkview Hotel
Average Salary: $43,649
The Parkview Hotel is a prestigious venue offering a range of Line Cook positions. Located in Pleasanton, CA, this hotel requires culinary excellence and attention to detail. Line Cooks here will prepare a variety of dishes for guests and events.
The Cheesecake Factory
Average Salary: $40,527
The Cheesecake Factory is a well-known restaurant with multiple locations in Pleasanton, CA. They offer a variety of Line Cook positions, focusing on a diverse menu that includes both sweet and savory dishes. As a Line Cook, you will work in a busy kitchen, ensuring high-quality food.
Black Bear Diner
Average Salary: $35,000
Black Bear Diner is a beloved local restaurant in Pleasanton, CA. They offer several Line Cook positions, focusing on classic American cuisine. Here, Line Cooks enjoy a friendly work environment and the chance to create delicious, home-style meals.

What are the best paying Line Cook related jobs in Pleasanton, CA?

A Sous Chef in Pleasanton, CA, earns around $65,609 a year. This job involves overseeing kitchen staff and managing daily food prep. Restaurant Managers earn about $61,383 per year, overseeing the entire restaurant operation. Both roles require strong leadership and communication skills.

Graph displaying best paying related job salaries for Line Cook jobs near Pleasanton, CA, highlighting Sous Chef with the highest at $65,609 and Dishwasher with the lowest at $37,759.

Sous Chef
Average Salary: $65,609
A Sous Chef helps run the kitchen and supports the head chef. They oversee daily operations and help prepare meals. This role requires strong leadership and teamwork. Companies like Bistro Garden and The Old Spaghetti Factory need Sous Chefs.
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Restaurant Manager
Average Salary: $61,383
A Restaurant Manager oversees the front-of-house and back-of-house teams. They ensure a smooth operation and good customer service. Strong communication and organizational skills are vital. Managers can work for places like The Black Bear Diner and The Country Cat Restaurant.
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Restaurant Inspector
Average Salary: $56,879
A Restaurant Inspector checks eateries for health and safety standards. They ensure compliance with local regulations. This job involves detailed attention to cleanliness and safety. Inspectors work for health departments and related agencies.
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Sandwich Artist
Average Salary: $44,000
A Sandwich Artist creates tasty sandwiches and snacks. They work quickly to serve customers. This role needs good hand-eye coordination and creativity. Companies like Subway and Jimmy John's hire Sandwich Artists.
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Dietary Cook
Average Salary: $42,750
A Dietary Cook prepares meals for specific dietary needs. They must follow strict guidelines to meet health requirements. This position involves careful food preparation and presentation. Cooks can work in hospitals and care facilities.
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Baker
Average Salary: $39,278
A Baker makes bread, pastries, and other baked goods. They follow recipes and ensure quality. This job requires precision and a love for creating delicious treats. Bakers work at places like La Brea Bakery and Boudin Bakery.
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Dishwasher
Average Salary: $37,759
A Dishwasher cleans dishes, utensils, and kitchen equipment. They keep the kitchen clean and organized. This role involves hard work and attention to detail. Dishwashers work in restaurants and cafes.
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Line Cook Salary in Pleasanton, CA

How much does a Line Cook make in Pleasanton, CA?

What are the highest paying cities for a Line Cook near Pleasanton, CA?

What are the best paying companies for a Line Cook in Pleasanton, CA?

Currently 9,667 Line Cook job openings, nationwide.

How's the job market for a Line Cook in the US?

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