Line Cook Salary in Queensbury, NY
How much does a Line Cook make in Queensbury, NY?
A Line Cook in Queensbury, NY, can expect to earn a competitive salary. On average, a Line Cook in this area makes around $35,492 per year. This figure can vary based on experience, the specific restaurant, and the size of the kitchen. Many Line Cooks start at the lower end of the salary range, but with experience and skill, they can move up to higher pay.
Factors that influence a Line Cook's earnings include:
- Years of experience in the kitchen
- Specialized skills or certifications
- The type of restaurant, such as fine dining or fast food
- Peak hours and busy seasons
A Line Cook's role is vital in any kitchen, and the salary reflects the importance of their work. With dedication and hard work, a Line Cook can look forward to a rewarding career with good earning potential.
What are the highest paying cities for a Line Cook near Queensbury, NY?

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Bolton Landing, NY
Average Salary: $40,656
In Bolton Landing, working in a kitchen means being part of a vibrant community. With scenic views and a focus on fresh ingredients, restaurants here offer a unique dining experience. Local eateries like Bolton Landing Lodge provide a chance to cook in a picturesque setting.
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Schroon Lake, NY
Average Salary: $40,500
Schroon Lake offers a peaceful environment for those in the culinary field. The area's charm attracts visitors, making it a great place to work in a busy kitchen. Restaurants like Schroon Lake Lodge offer a chance to cook in a serene yet lively atmosphere.
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Hudson Falls, NY
Average Salary: $40,262
Hudson Falls provides a mix of small-town charm and a bustling dining scene. Working here means being part of a community that values fresh, local food. Restaurants like The Falls Hotel offer a chance to cook in a historic setting.
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Ticonderoga, NY
Average Salary: $38,940
In Ticonderoga, the historic setting adds a unique touch to the culinary experience. The area's rich history and beautiful landscapes make it a great place to work. Restaurants like Ticonderoga Restaurant offer a chance to cook in a historic and scenic environment.
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Glens Falls, NY
Average Salary: $38,921
Glens Falls offers a vibrant dining scene with a mix of local and tourist traffic. Working here means being part of a dynamic kitchen environment. Restaurants like The Glens Falls Grille offer a chance to cook in a lively setting.
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South Glens Falls, NY
Average Salary: $38,445
South Glens Falls provides a cozy and welcoming atmosphere for culinary professionals. The area's charm and community spirit make it a great place to work. Restaurants like The Boathouse offer a chance to cook in a friendly and picturesque setting.
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Saratoga Springs, NY
Average Salary: $37,461
Saratoga Springs is known for its vibrant dining scene and horse racing events. Working here means being part of a bustling and energetic kitchen. Restaurants like The Saratoga Spa State Park offer a chance to cook in a lively and historic setting.
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Warrensburg, NY
Average Salary: $36,929
Warrensburg offers a quiet and charming environment for culinary professionals. The area's small-town feel and scenic beauty make it a great place to work. Restaurants like Warrensburg Inn offer a chance to cook in a peaceful and picturesque setting.
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Chestertown, NY
Average Salary: $36,721
Chestertown provides a serene and picturesque setting for those in the culinary field. The area's natural beauty and small-town charm make it a great place to work. Restaurants like Chestertown Inn offer a chance to cook in a peaceful and scenic environment.
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Lake George, NY
Average Salary: $35,981
Lake George offers a beautiful and scenic environment for culinary professionals. The area's natural beauty and tourist traffic make it a great place to work. Restaurants like Lake George Village offer a chance to cook in a picturesque and lively setting.
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What are the best paying companies for a Line Cook in Queensbury, NY?

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The Glens Falls Country Club
Average Salary: $37,333
The Glens Falls Country Club offers a dynamic environment for Line Cooks. They focus on providing high-quality meals for members and guests. This club is located in Queensbury, NY, and is known for its elegant dining experience.
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Amore Pizza
Average Salary: $36,750
Amore Pizza is a popular spot in Queensbury, NY, known for its delicious pizzas. Line Cooks here work in a fast-paced kitchen, preparing a variety of dishes. They focus on delivering fresh and tasty pizza to customers.
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Olive Garden
Average Salary: $36,183
Olive Garden, located in Queensbury, NY, offers Line Cooks a chance to work in a well-known Italian restaurant. They prepare a range of dishes, from pasta to salads. The company values teamwork and customer service.
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Great Escape Lodge
Average Salary: $36,000
Great Escape Lodge provides Line Cooks with a unique experience. They work in a resort setting, preparing meals for guests. This company is located in Queensbury, NY, and offers a lively and fun atmosphere.
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Ninety Nine Restaurant & Pub
Average Salary: $35,231
Ninety Nine Restaurant & Pub is a casual dining spot in Queensbury, NY. Line Cooks here prepare a variety of American dishes. The company emphasizes a friendly and welcoming environment for both staff and customers.
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HARVEST RESTAURANT
Average Salary: $34,000
HARVEST RESTAURANT in Queensbury, NY, offers Line Cooks a chance to work in a modern kitchen. They focus on creating delicious meals with fresh ingredients. The company values creativity and attention to detail.
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Texas Roadhouse
Average Salary: $33,430
Texas Roadhouse, located in Queensbury, NY, provides Line Cooks with a chance to work in a steakhouse environment. They prepare a variety of dishes, including steaks and sides. The company emphasizes a fun and energetic workplace.
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Chartwells Higher Education
Average Salary: $32,000
Chartwells Higher Education offers Line Cooks a role in a campus dining setting. They prepare meals for students and staff. This company is located in Queensbury, NY, and focuses on providing nutritious and tasty food options.
What are the best paying Line Cook related jobs in Queensbury, NY?

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Restaurant Inspector
Average Salary: $70,000
This role involves ensuring that food establishments meet health and safety standards. Inspectors visit restaurants to check food handling and preparation. They work closely with restaurant staff to ensure compliance with local regulations. This job is crucial for maintaining public health and safety.
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Restaurant Manager
Average Salary: $59,942
A restaurant manager oversees the daily operations of a dining establishment. They handle staff scheduling, inventory management, and customer service. Managers work in various types of restaurants, from casual diners to fine dining. They play a key role in ensuring a smooth dining experience for guests.
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Sous Chef
Average Salary: $50,065
A sous chef assists the head chef in managing the kitchen. They oversee food preparation and ensure that dishes meet quality standards. Sous chefs often train and supervise line cooks and other kitchen staff. This role requires strong culinary skills and the ability to work under pressure.
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Culinary Arts Instructor
Average Salary: $47,235
Culinary arts instructors teach students the skills needed to succeed in the food industry. They prepare lesson plans, demonstrate cooking techniques, and evaluate student performance. Instructors work in culinary schools and community colleges. They help students develop the skills needed for a career in cooking.
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Pastry Cook
Average Salary: $35,000
Pastry cooks specialize in creating desserts and baked goods. They prepare cakes, pastries, and other sweet treats. Pastry cooks work in bakeries, restaurants, and cafes. They use their creativity to design new menu items and ensure that desserts are visually appealing and delicious.
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Cook Supervisor
Average Salary: $33,000
Cook supervisors manage kitchen staff and ensure that food is prepared efficiently. They oversee daily operations and handle staff scheduling. Supervisors work in a variety of food service settings, from schools to hospitals. They play a key role in maintaining kitchen standards and ensuring smooth operations.
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Dishwasher
Average Salary: $32,634
Dishwashers clean dishes, utensils, and kitchen equipment. They work in restaurants, hotels, and other food service establishments. Dishwashers ensure that all items are clean and ready for use. This job requires attention to detail and the ability to work in a fast-paced environment.
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Baker
Average Salary: $32,428
Bakers prepare bread, pastries, and other baked goods. They mix ingredients, shape dough, and bake products to perfection. Bakers work in bakeries, restaurants, and supermarkets. They use their skills to create delicious and visually appealing baked goods for customers.
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Cook, Cashier, Food Prep
Average Salary: $32,000
This role combines cooking, cashier duties, and food preparation. Cooks prepare meals, cashiers handle transactions, and food prep workers prepare ingredients. This job is common in fast-food restaurants and casual dining establishments. It requires multitasking and the ability to work in a busy environment.
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Sandwich Artist
Average Salary: $30,900
Sandwich artists create custom sandwiches and other menu items. They work in fast-food restaurants and sandwich shops. Artists use a variety of ingredients to make unique and delicious sandwiches. This job requires creativity and the ability to quickly prepare food to order.
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