Line Cook Salary in Rancho Mirage, CA

A Line Cook in Rancho Mirage, CA, can expect to earn a competitive salary. The average annual salary for this position is around $40,402. This figure can vary based on experience and the specific restaurant. Some Line Cooks may earn less, while others with more experience can make more.

Factors that can influence a Line Cook's earnings include the type of cuisine, the restaurant's location, and the hours worked. Many Line Cooks also receive tips, which can add to their overall income. This makes the job not only rewarding but also potentially lucrative.

1. Joshua Tree, CA
   Average Salary: $44,167
   In Joshua Tree, working as a cook means being part of a vibrant culinary scene. The area is known for its unique dining experiences. Many local restaurants offer a chance to create delicious meals in a scenic setting.
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2. Coachella, CA
   Average Salary: $43,111
   Coachella offers a dynamic environment for cooks. The city's growing food culture attracts many visitors. Cooks here have the opportunity to work in diverse settings, from casual cafes to upscale dining.
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3. Bermuda Dunes, CA
   Average Salary: $42,000
   Bermuda Dunes provides a peaceful backdrop for culinary work. The area is known for its luxury resorts. Cooks can enjoy a relaxed atmosphere while preparing gourmet meals for guests.
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4. Palm Desert, CA
   Average Salary: $40,077
   Palm Desert is a great place for cooks to thrive. The city has a mix of casual and fine dining options. Cooks here can enjoy a vibrant community and a variety of culinary experiences.
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5. Palm Springs, CA
   Average Salary: $40,059
   In Palm Springs, cooks find a lively culinary scene. The city is known for its vibrant nightlife and diverse dining options. Cooks here can work in trendy restaurants and enjoy a dynamic work environment.
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6. Cathedral City, CA
   Average Salary: $39,842
   Cathedral City offers a diverse culinary landscape. The city has many restaurants and cafes. Cooks here can enjoy a variety of cuisines and work in a welcoming environment.
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7. Irvine, CA
   Average Salary: $38,679
   Irvine provides a modern culinary setting. The city is known for its tech industry and diverse dining options. Cooks here can work in a fast-paced environment with many opportunities for growth.
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8. Cerritos, CA
   Average Salary: $38,459
   Cerritos offers a mix of traditional and modern dining experiences. The city has a variety of restaurants and food markets. Cooks here can enjoy a diverse culinary scene and work in a supportive environment.
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9. Morongo Valley, CA
   Average Salary: $38,312
   Morongo Valley provides a serene setting for culinary work. The area is known for its natural beauty and unique dining experiences. Cooks here can enjoy a peaceful environment while creating delicious meals.
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10. La Quinta, CA
    Average Salary: $38,084
    La Quinta offers a vibrant culinary scene. The city is known for its luxury resorts and diverse dining options. Cooks here can enjoy a dynamic work environment and work with a variety of cuisines.
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1. Marriott International
   Average Salary: $47,433
   Marriott International offers a range of opportunities for Line Cooks. They operate numerous hotels and resorts in Rancho Mirage, CA. Line Cooks here prepare meals quickly and efficiently. They work in a fast-paced environment, ensuring high-quality food service.
   




2. Marriott Vacations Worldwide
   Average Salary: $46,867
   Marriott Vacations Worldwide provides Line Cook positions in their vacation properties in Rancho Mirage. These roles focus on preparing delicious meals for guests. Line Cooks here must be able to handle busy periods and maintain food quality.
   




3. The Springs
   Average Salary: $45,563
   The Springs is a luxury resort in Rancho Mirage. They offer Line Cook jobs with competitive salaries. Line Cooks here prepare gourmet meals and work in a high-end setting. This position is ideal for those who enjoy a vibrant kitchen environment.
   




4. P.F. Chang's
   Average Salary: $40,167
   P.F. Chang's is a popular restaurant chain with locations in Rancho Mirage. They offer Line Cook jobs that focus on Asian cuisine. Line Cooks here prepare dishes quickly and accurately. They work in a fun and energetic kitchen.
   




5. Red Robin
   Average Salary: $37,131
   Red Robin provides Line Cook positions in their Rancho Mirage locations. They focus on American cuisine. Line Cooks here prepare a variety of dishes and work in a casual dining environment. This role is great for those who enjoy a dynamic kitchen setting.
   




6. The Cheesecake Factory
   Average Salary: $37,016
   The Cheesecake Factory offers Line Cook jobs in their Rancho Mirage restaurants. They serve a wide range of dishes. Line Cooks here prepare meals efficiently and work in a lively kitchen. This position is ideal for those who enjoy a diverse menu.
   

1. Restaurant Inspector
   Average Salary: $107,791
   This role ensures food safety and quality. Inspectors visit local eateries to check on cleanliness and food handling. They work with restaurant staff to maintain high standards.
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2. Restaurant Manager
   Average Salary: $75,207
   A manager oversees daily operations. They handle staff, schedules, and customer service. Managers ensure smooth service and a great dining experience.
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3. Sous Chef
   Average Salary: $68,152
   A sous chef assists the head chef. They manage kitchen staff and help prepare meals. Sous chefs ensure food quality and kitchen efficiency.
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4. Pastry Cook
   Average Salary: $48,614
   Pastry cooks create desserts and baked goods. They work in busy kitchens, preparing cakes, pastries, and bread. Attention to detail is key in this role.
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5. Baker
   Average Salary: $46,333
   Bakers specialize in making bread and pastries. They follow recipes and ensure products are fresh and delicious. Bakers often work in commercial kitchens.
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6. Cook, Cashier, Food Prep
   Average Salary: $45,833
   This position combines cooking and customer service. Cooks prepare meals, cashiers handle payments, and food prep staff get ingredients ready. It’s a versatile role in the food industry.
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7. Sandwich Artist
   Average Salary: $37,250
   Sandwich artists create custom sandwiches. They work in fast-paced environments, ensuring orders are quick and accurate. Creativity and speed are important here.
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8. Restaurant Crew
   Average Salary: $36,950
   Crew members support kitchen and front-of-house operations. They assist cooks, serve customers, and keep the dining area clean. Teamwork is essential in this role.
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9. Dishwasher
   Average Salary: $35,042
   Dishwashers clean dishes and utensils. They work behind the scenes, ensuring everything is spotless. This role is vital for maintaining a clean kitchen.
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