How much does a Line Cook make in Rancho Mirage, CA?
In Rancho Mirage, CA, a Line Cook earns an average yearly salary of $40,338. This figure provides a good starting point for those considering this role. The salary range can vary based on experience and specific job duties.
Line Cooks in Rancho Mirage can expect to earn between $35,250 and $52,000 annually. The most common salary range is between $36,773 and $45,909. Factors such as the type of restaurant, hours worked, and additional skills can influence these numbers. A Line Cook with more experience or specialized skills may earn more.
What are the highest paying cities for a Line Cook near Rancho Mirage, CA?

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Coachella, CA
Average Salary: $43,143
In Coachella, working as a cook means being part of a vibrant culinary scene. With popular restaurants like The Oasis, cooks can expect a dynamic environment. The city's growing tourism brings a steady flow of guests eager for delicious meals.
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Joshua Tree, CA
Average Salary: $43,071
Joshua Tree offers a unique experience for cooks. The area's charm attracts visitors who enjoy local flavors. Working in this serene setting provides a peaceful backdrop to a fast-paced kitchen. Restaurants like The Joshua Tree Café highlight the area's natural beauty.
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Palm Springs, CA
Average Salary: $40,693
Palm Springs is known for its luxury dining. Cooks here work in upscale restaurants that cater to tourists and locals. The city's vibrant atmosphere makes for an exciting work environment. Notable spots include The Saguaro and The Palms.
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Palm Desert, CA
Average Salary: $40,381
In Palm Desert, cooks enjoy a mix of casual and fine dining. The city's diverse dining scene offers many opportunities. Popular restaurants like The Living Room and The Palms provide a lively kitchen experience.
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Cathedral City, CA
Average Salary: $39,556
Cathedral City offers a variety of dining options for cooks. The city's growing population means a steady demand for delicious meals. Restaurants like The Palms and The Saguaro provide a dynamic kitchen environment.
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Irvine, CA
Average Salary: $39,513
Irvine's culinary scene is diverse and bustling. Cooks here work in a variety of settings, from casual eateries to upscale restaurants. The city's vibrant atmosphere offers many opportunities. Notable spots include The Village and The Irvine Spectrum.
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Desert Hot Springs, CA
Average Salary: $39,500
Desert Hot Springs provides a unique culinary experience. The city's laid-back vibe makes for a relaxed kitchen environment. Cooks here enjoy a slower pace, perfect for creating delicious meals. Local favorites include The Oasis and The Palms.
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Morongo Valley, CA
Average Salary: $39,357
Morongo Valley offers a serene setting for cooks. The city's small-town charm provides a peaceful work environment. Cooks here enjoy a close-knit community and a steady flow of visitors. Restaurants like The Palms highlight the area's natural beauty.
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Cerritos, CA
Average Salary: $39,211
Cerritos offers a diverse dining scene for cooks. The city's growing population means a steady demand for delicious meals. Restaurants like The Village and The Spectrum provide a dynamic kitchen experience.
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Indio, CA
Average Salary: $39,161
Indio's culinary scene is vibrant and diverse. Cooks here work in a variety of settings, from casual eateries to upscale restaurants. The city's growing population offers many opportunities. Notable spots include The Palms and The Village.
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What are the best paying companies for a Line Cook in Rancho Mirage, CA?

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Marriott International
Average Salary: $47,357
Marriott International offers a dynamic environment for Line Cooks. They operate numerous hotels, including The Palms Resort and Spa in Rancho Mirage. Line Cooks here prepare a variety of dishes and work in a fast-paced setting.
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Marriott Vacations Worldwide
Average Salary: $46,867
Marriott Vacations Worldwide provides a great opportunity for Line Cooks. They manage vacation ownership resorts, such as Marriott's Desert Springs Villas I & II in Rancho Mirage. Line Cooks here focus on creating delicious meals for guests.
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The Springs
Average Salary: $45,563
The Springs Resort & Spa in Rancho Mirage offers a luxurious setting for Line Cooks. They prepare gourmet meals for guests. Line Cooks here enjoy a supportive team and a chance to work in a high-end environment.
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P.F. Chang's
Average Salary: $40,600
P.F. Chang's in Rancho Mirage provides a vibrant atmosphere for Line Cooks. They serve Asian-inspired dishes. Line Cooks here work in a busy kitchen, preparing fresh and flavorful meals.
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Yard House
Average Salary: $38,900
Yard House in Rancho Mirage offers a casual dining experience for Line Cooks. They focus on American cuisine. Line Cooks here enjoy a friendly team and a relaxed kitchen environment.
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Red Robin
Average Salary: $37,277
Red Robin in Rancho Mirage offers a fun and energetic setting for Line Cooks. They serve American fare. Line Cooks here enjoy a supportive team and a chance to work in a lively kitchen.
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The Cheesecake Factory
Average Salary: $36,892
The Cheesecake Factory in Rancho Mirage provides a diverse menu for Line Cooks. They prepare a wide range of dishes. Line Cooks here work in a fast-paced environment, creating delicious meals for guests.
What are the best paying Line Cook related jobs in Rancho Mirage, CA?

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Restaurant Inspector
Average Salary: $95,930
These professionals ensure that dining establishments meet health and safety standards. They work closely with kitchen staff to maintain cleanliness and safety. This role is crucial for upholding the quality of food service.
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Restaurant Manager
Average Salary: $78,905
A manager oversees daily operations in a dining establishment. They coordinate with kitchen staff to ensure smooth service. This role is vital for the success of any restaurant, ensuring everything runs efficiently.
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Sous Chef
Average Salary: $70,510
This position involves working closely with the head chef to manage kitchen operations. Sous chefs train and supervise kitchen staff. They play a key role in maintaining the quality and consistency of dishes served.
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Pastry Cook
Average Salary: $48,727
Pastry cooks specialize in creating desserts and baked goods. They work in a fast-paced environment, often in collaboration with line cooks. This role is essential for adding a sweet touch to the dining experience.
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Cook, Cashier, Food Prep
Average Salary: $45,833
These roles involve preparing food, serving customers, and handling cash transactions. They work closely with line cooks to ensure timely service. These positions are fundamental to the smooth running of a restaurant.
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Baker
Average Salary: $44,900
Bakers focus on creating bread, pastries, and other baked items. They work in a kitchen setting, often collaborating with line cooks. This role is important for providing fresh and delicious baked goods to customers.
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Sandwich Artist
Average Salary: $37,833
Sandwich artists specialize in making custom sandwiches. They work in a fast-paced kitchen environment. This role is key for creating unique and tasty sandwich options for customers.
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Restaurant Crew
Average Salary: $36,950
Crew members assist in various kitchen tasks. They work alongside line cooks to ensure the kitchen runs smoothly. This role is crucial for supporting the overall operations of a restaurant.
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Dishwasher
Average Salary: $35,244
Dishwashers clean dishes and kitchen utensils. They work in a busy kitchen environment. This role is essential for maintaining a clean and hygienic kitchen space.
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