Line Cook Salary in Redondo Beach, CA

Palos Verdes Estates, CA
Average Salary: $49,100
Working as a cook in Palos Verdes Estates offers a peaceful environment. The city is home to high-end restaurants where you'll get to prepare gourmet dishes. Expect to work in elegant settings with top-notch kitchen facilities.
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Rolling Hills Estates, CA
Average Salary: $43,429
In Rolling Hills Estates, you'll find a relaxed yet professional cooking environment. Many local restaurants focus on quality ingredients. Working here means you'll be part of a team that values precision and creativity in their dishes.
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Santa Monica, CA
Average Salary: $43,205
Santa Monica is a vibrant city with a booming food scene. Cooks here work in busy kitchens, preparing a variety of dishes to meet diverse customer needs. Opportunities to learn new techniques are plentiful, thanks to the city’s many upscale eateries.
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Carson, CA
Average Salary: $42,995
Carson provides a dynamic culinary environment. Cooks here often work in fast-paced settings, ensuring fresh and timely meals. The city's diverse population means you'll get to create a wide range of dishes, from Mexican to Asian.
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Inglewood, CA
Average Salary: $42,638
Inglewood offers a lively cooking atmosphere with many restaurants and eateries. Cooks here deal with high volumes and must work efficiently. This city is known for its sports venues, so you may find yourself preparing meals for large crowds.
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Hermosa Beach, CA
Average Salary: $42,609
Hermosa Beach has a charming and casual culinary scene. Cooks here enjoy working in smaller, friendly kitchens. The focus is often on fresh, local ingredients, giving you the chance to create delicious, health-conscious meals.
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Los Angeles, CA
Average Salary: $42,528
Los Angeles is a culinary hotspot with endless opportunities. Cooks here are part of a fast-paced industry, preparing meals for a diverse clientele. The city’s diverse food culture allows you to experiment with different cuisines and cooking styles.
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Lawndale, CA
Average Salary: $41,800
In Lawndale, you'll experience a more laid-back culinary environment. Cooks here work in cozy, family-owned restaurants. The focus is on creating delicious, comforting meals for the community. It’s a great place to hone your cooking skills in a supportive setting.
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Long Beach, CA
Average Salary: $41,433
Long Beach offers a mix of casual and upscale dining options. Cooks here must be versatile, preparing a wide range of dishes to satisfy different tastes. The city's proximity to the ocean means fresh seafood is often a feature in many menus.
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El Segundo, CA
Average Salary: $40,904
El Segundo has a growing culinary scene with many innovative restaurants. Cooks here work in modern kitchens, experimenting with new flavors and techniques. The city’s tech-driven environment also means you’ll encounter a younger, diverse crowd.
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Peninsula Hospital Center
Average Salary: $43,667
Peninsula Hospital Center offers rewarding Line Cook positions. They provide a friendly kitchen environment where teamwork is key. The hospital has a cafeteria that serves meals to staff and patients.

Landry's
Average Salary: $43,600
Landry's offers competitive Line Cook salaries. They have a dynamic kitchen that prepares meals for guests at various restaurants. Landry's locations include popular dining spots such as Bubba Gump Shrimp Company and The Crab House.

The Rockefeller Redondo Beach
Average Salary: $42,233
The Rockefeller Redondo Beach values its Line Cooks, offering a supportive kitchen environment. They prepare gourmet dishes for their guests. This hotel and event space is known for hosting elegant gatherings.

Mychal's Learning Place
Average Salary: $40,500
Mychal's Learning Place provides a nurturing environment for Line Cooks. They serve meals to students and staff. This educational facility focuses on providing quality care and learning experiences.

The Sliced Pint
Average Salary: $40,250
The Sliced Pint offers a fun and fast-paced environment for Line Cooks. They serve delicious meals alongside craft beers. Located in Redondo Beach, this establishment is a local favorite for casual dining.

Shade Hotel Redondo Beach
Average Salary: $40,000
Shade Hotel Redondo Beach provides a welcoming kitchen setting for Line Cooks. They prepare meals for guests at the hotel. The hotel is known for its modern design and comfortable accommodations.

The Cheesecake Factory
Average Salary: $39,588
The Cheesecake Factory offers a dynamic kitchen environment for Line Cooks. They prepare a wide range of dishes for guests. This well-known restaurant chain has multiple locations across the country.

Chart House
Average Salary: $39,500
Chart House provides a classic dining experience for Line Cooks. They prepare fresh seafood and steak dishes. This chain of seafood restaurants is popular for its elegant atmosphere.

Red Robin
Average Salary: $37,070
Red Robin offers a casual and friendly kitchen for Line Cooks. They serve American classics like burgers and fries. Red Robin is known for its family-friendly dining experience.

Brewport Tap House
Average Salary: $37,000
Brewport Tap House provides a laid-back kitchen environment for Line Cooks. They serve a variety of meals alongside craft beers. This popular spot is known for its vibrant atmosphere and delicious food.

Sous Chef
Average Salary: $75,080
In this role, someone leads the kitchen staff and ensures that meals are cooked on time. They often work closely with the head chef to create new dishes. This position requires strong leadership and communication skills.
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Restaurant Manager
Average Salary: $64,171
This job involves overseeing the entire restaurant operation. Managers handle staff scheduling, inventory, and customer service. They ensure the restaurant runs smoothly and that customers have a great experience. Companies in this field include well-known restaurants and local eateries.
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Cook, Cashier, Food Prep
Average Salary: $51,040
These positions involve preparing food and serving customers. Cooks prepare ingredients and cook dishes. Cashiers handle payments and greet customers. Food prep workers chop and wash ingredients. This job requires attention to detail and the ability to work in a fast-paced environment.
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Pastry Cook
Average Salary: $45,595
Pastry cooks specialize in making desserts and baked goods. They prepare cakes, cookies, and pastries. They need great attention to detail and creativity. Companies in this role include bakeries and high-end restaurants.
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Baker
Average Salary: $40,500
Bakers prepare bread, pastries, and other baked items. They measure ingredients, mix dough, and operate ovens. This job needs a steady hand and a good eye for detail. Local bakeries and chain stores often hire bakers.
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Culinary Specialist
Average Salary: $37,750
These professionals have advanced cooking skills and often work in specialized kitchens. They might prepare dishes for events or work in research and development. They need strong culinary skills and creativity. Companies in this field include fine dining restaurants and catering services.
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Dishwasher
Average Salary: $37,194
Dishwasher roles involve cleaning dishes, utensils, and kitchen equipment. They need to work efficiently to keep the kitchen running smoothly. This job requires attention to detail and the ability to work under pressure. Companies in this field include local eateries and hotel kitchens.
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