Line Cook Salary in Redwood City, CA

Millbrae, CA
Average Salary: $51,667
In Millbrae, cooking in a bustling kitchen means working with fresh, local ingredients. Restaurants like The Mill offer a vibrant environment. Busy shifts call for teamwork and quick thinking.
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Mountain View, CA
Average Salary: $51,217
Working in Mountain View’s kitchens means joining a fast-paced tech-driven area. Places like Home Restaurant serve up delicious meals. You’ll need to work well under pressure and enjoy a dynamic work setting.
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Menlo Park, CA
Average Salary: $50,258
In Menlo Park, being a cook means dealing with an array of tastes. At eateries such as Trattoria, you'll serve up classic dishes. A strong work ethic and attention to detail are key.
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Sunnyvale, CA
Average Salary: $48,917
Sunnyvale’s kitchen scene thrives with energy. At restaurants like Eataly, you’ll handle high-volume tasks. Fast-paced work and teamwork are essential in this setting.
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Foster City, CA
Average Salary: $48,232
Foster City offers a mix of corporate and casual dining. Working at places like The Cheesecake Factory means serving large crowds. Focus on efficiency and quality in every dish.
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Brisbane, CA
Average Salary: $47,750
In Brisbane, cooking involves balancing creativity with efficiency. At spots like The Greek Place, fresh and bold flavors are the norm. Work with precision and enjoy the community vibe.
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San Carlos, CA
Average Salary: $46,997
San Carlos features a mix of traditional and modern dining. At places like Farmstead, local ingredients shine. Prepare to work in a collaborative kitchen that values quality.
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Belmont, CA
Average Salary: $46,923
Belmont’s kitchens are known for their friendly, community feel. At eateries such as Bella Mare, you’ll prepare dishes that delight. Flexibility and a positive attitude are important here.
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Palo Alto, CA
Average Salary: $46,169
In Palo Alto, cooking often involves innovative and diverse cuisines. At places like Jardin, creativity is key. Enjoy a vibrant work environment and the chance to work with unique ingredients.
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San Francisco, CA
Average Salary: $45,491
San Francisco’s culinary scene is diverse and dynamic. At restaurants like Tartine Bakery, you’ll create items that stand out. Be ready to work hard in a bustling kitchen with a focus on detail.
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Sodexo
Average Salary: $48,000
Sodexo offers competitive wages for Line Cook positions in Redwood City, CA. They provide Line Cook jobs in various locations, including healthcare facilities, schools, and corporate offices. Sodexo values teamwork and professional growth, offering opportunities for advancement.

Eurest
Average Salary: $46,500
Eurest pays its Line Cooks in Redwood City, CA, an average salary of $46,500. They operate in diverse environments, such as universities, hospitals, and corporate offices. Eurest emphasizes creating a positive work environment and offers training programs to enhance culinary skills.

Courtyard by Marriott
Average Salary: $42,636
Courtyard by Marriott offers Line Cook positions with an average salary of $42,636 in Redwood City, CA. They provide jobs in their hotel kitchens. This role involves preparing meals for guests and ensuring high standards of food quality and service.

DoorDash
Average Salary: $42,613
DoorDash provides Line Cook jobs with an average salary of $42,613 in Redwood City, CA. They offer positions in various local restaurants. This role involves preparing meals quickly and efficiently for delivery to customers.

The Sandwich Spot
Average Salary: $39,333
The Sandwich Spot offers Line Cook positions with an average salary of $39,333 in Redwood City, CA. They have locations in busy areas and are known for their delicious sandwiches. This role focuses on fast and friendly service.

Local Kitchens
Average Salary: $38,753
Local Kitchens offers Line Cook jobs with an average salary of $38,753 in Redwood City, CA. They operate in various local restaurants. This role involves working with fresh ingredients to prepare meals for customers.

Private Chef
Average Salary: $95,000
A private chef prepares meals for individuals or families. They work closely with clients to meet dietary needs and preferences. This role requires strong culinary skills and often includes meal planning and shopping.
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Culinary Specialist
Average Salary: $82,500
Culinary specialists focus on food preparation and presentation. They often work in fine dining restaurants. Skills in various cooking styles and techniques are essential. Companies like local high-end eateries hire for these positions.
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Restaurant Manager
Average Salary: $68,455
A restaurant manager oversees the daily operations of a dining establishment. They coordinate kitchen and front-of-house staff. This role requires strong leadership and customer service skills. Many restaurants in the area look for experienced managers.
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Sous Chef
Average Salary: $63,519
Sous chefs assist the head chef in managing the kitchen. They help with menu planning and oversee the line cooks. This position demands strong organizational and leadership skills. Local kitchens often hire for these roles.
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Dietary Cook
Average Salary: $49,000
Dietary cooks prepare meals for specific dietary needs. They work in healthcare facilities or catering services. This role requires knowledge of nutrition and meal modification. Companies like local hospitals and care facilities hire for these positions.
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Household Manager
Average Salary: $47,000
Household managers handle all aspects of household food preparation. They work for private clients or institutions. This role combines cooking with organizational skills. Local families and institutions look for skilled household managers.
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Pastry Cook
Average Salary: $46,000
Pastry cooks specialize in baking and dessert preparation. They create pastries, cakes, and other sweets. This role requires precision and creativity. Local bakeries and cafes hire for these positions.
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Baker
Average Salary: $45,247
Bakers prepare a variety of baked goods. They work in bakeries or large kitchens. This role involves following recipes and maintaining quality. Many local bakeries offer these positions.
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Dishwasher
Average Salary: $42,283
Dishwasher roles focus on cleaning dishes and maintaining the kitchen. They work in restaurants and cafes. This role requires attention to detail and a strong work ethic. Local dining establishments often hire for these positions.
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Sandwich Artist
Average Salary: $39,700
Sandwich artists create and assemble sandwiches. They work in fast-food or casual dining restaurants. This role requires fast and efficient work. Local sandwich shops often hire for these positions.
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