Line Cook Salary in Renton, WA

In Renton, WA, a Line Cook earns an average salary of around $42,313 per year. This figure reflects the typical earnings for someone working in this role. The salary range can vary, with some Line Cooks earning as little as $36,000 and others earning up to $50,000 annually. This range depends on factors like experience, the specific restaurant, and the demand for culinary skills in the area.

Line Cooks in Renton, WA, often find their salaries influenced by several key elements. These include the type of cuisine served, the size of the restaurant, and the number of hours worked. Those with more experience or specialized skills may earn more. Additionally, tips and bonuses can add to the overall income. This role offers a stable career path with opportunities for growth and advancement in the culinary field.

1. Medina, WA
   Average Salary: $47,909
   In Medina, a Line Cook can expect to work in a vibrant community with a focus on fresh, local ingredients. The area's growing culinary scene offers opportunities to learn from experienced chefs in family-owned restaurants.
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2. Mercer Island, WA
   Average Salary: $45,942
   Mercer Island provides a dynamic environment for culinary professionals. With its upscale dining establishments, Line Cooks here can gain experience in fine dining and impress with their skills.
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3. Seattle, WA
   Average Salary: $45,249
   Seattle's bustling food scene makes it an exciting place for Line Cooks. The city's diverse restaurants offer a chance to work with a variety of cuisines and chefs. Companies like Seattle's Best Coffee and other local eateries provide great opportunities.
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4. Sammamish, WA
   Average Salary: $44,574
   Sammamish offers a welcoming atmosphere for culinary enthusiasts. The area's family-friendly restaurants provide a supportive environment for Line Cooks to develop their skills and grow their careers.
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5. Bellevue, WA
   Average Salary: $43,942
   Bellevue's thriving food industry offers many opportunities for Line Cooks. The city's diverse dining options allow chefs to explore different cuisines and work in both casual and upscale settings.
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6. Vashon, WA
   Average Salary: $43,600
   On Vashon Island, Line Cooks can enjoy a slower pace while working in a community that values fresh, local ingredients. The island's cozy restaurants provide a chance to connect with diners and fellow chefs.
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7. Redmond, WA
   Average Salary: $42,502
   Redmond's tech-driven environment offers unique dining experiences for Line Cooks. The city's innovative restaurants provide a chance to work with creative menus and modern kitchen techniques.
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8. Kirkland, WA
   Average Salary: $42,345
   Kirkland's diverse dining scene offers many opportunities for Line Cooks. The area's mix of casual and fine dining restaurants allows chefs to explore various cuisines and cooking styles.
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9. Auburn, WA
   Average Salary: $42,247
   Auburn's growing food culture provides a vibrant setting for Line Cooks. The city's mix of family-owned eateries and modern restaurants offers a chance to work with a variety of dishes and chefs.
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10. Sumner, WA
    Average Salary: $41,656
    Sumner offers a charming environment for culinary professionals. The city's welcoming restaurants provide a chance for Line Cooks to work with fresh, local ingredients and connect with the community.
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1. Chateau Retirement Communities
   Average Salary: $48,286
   Chateau Retirement Communities offers rewarding Line Cook positions. These roles are located in their dining facilities within their retirement communities in Renton, WA. Employees enjoy a supportive environment and the chance to work in a community-focused setting.
   

   
   

2. Sodexo
   Average Salary: $43,922
   Sodexo provides Line Cook jobs with competitive pay. Positions are available in various locations, including corporate offices and healthcare facilities in Renton, WA. Employees benefit from a dynamic work environment and opportunities for career growth.
   

   
   

3. Eurest
   Average Salary: $43,758
   Eurest offers Line Cook jobs with a strong salary. These roles are found in their dining facilities in Renton, WA. Employees enjoy a professional atmosphere and the chance to work in a diverse setting.
   

   
   

4. Red Robin
   Average Salary: $38,254
   Red Robin provides Line Cook jobs with a good salary. Positions are available in various locations in Renton, WA. Employees benefit from a fun and energetic work environment.
   

   
   

5. Ezell's Famous Chicken
   Average Salary: $35,416
   Ezell's Famous Chicken offers Line Cook jobs with a solid salary. These roles are located in their restaurants in Renton, WA. Employees enjoy a family-friendly atmosphere and the chance to work in a well-known restaurant chain.
   

1. Culinary Arts Instructor
   Average Salary: $83,133
   This role teaches students about cooking techniques and food preparation. Instructors work in schools or culinary institutes. They prepare lesson plans and supervise students in the kitchen. This job offers a chance to share knowledge and inspire others.
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2. Sous Chef
   Average Salary: $67,835
   A Sous Chef helps manage the kitchen. They work closely with the head chef to prepare meals and oversee kitchen staff. This position requires strong leadership and organizational skills. It offers a chance to grow and take on more responsibilities.
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3. Restaurant Manager
   Average Salary: $56,521
   Restaurant Managers oversee daily operations. They handle staff, customer service, and food quality. Managers work in various dining establishments. This role demands strong communication and problem-solving skills. It offers opportunities for career advancement.
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4. Pastry Cook
   Average Salary: $43,200
   Pastry Cooks create delicious baked goods. They work in bakeries, cafes, and restaurants. Cooks follow recipes and ensure high-quality products. This job allows creativity and attention to detail. It offers a chance to work with various ingredients and techniques.
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5. Cook Supervisor
   Average Salary: $43,000
   Cook Supervisors manage kitchen staff. They ensure tasks are completed efficiently. Supervisors work in restaurants and food service establishments. This role requires good leadership and communication skills. It offers a chance to guide and support team members.
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6. Baker
   Average Salary: $42,033
   Bakers prepare bread, pastries, and other baked items. They work in bakeries, restaurants, and cafes. Bakers follow recipes and ensure quality. This job allows for creativity and attention to detail. It offers a chance to work with various ingredients and techniques.
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7. Restaurant Crew
   Average Salary: $41,800
   Restaurant Crew members assist with various kitchen tasks. They help with food preparation and clean up. Crew members work in fast-paced environments. This role requires teamwork and flexibility. It offers a chance to learn about different kitchen duties.
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8. Cook, Cashier, Food Prep
   Average Salary: $40,000
   These roles involve preparing food and handling cash register duties. Workers prepare meals and serve customers. They work in various food service settings. This job requires multitasking and customer service skills. It offers a chance to gain experience in different kitchen tasks.
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9. Dishwasher
   Average Salary: $36,198
   Dishwasher cleans dishes and kitchen equipment. They work in restaurants and food service establishments. Dishwashers ensure cleanliness and organization. This role requires attention to detail and strong work ethic. It offers a chance to support kitchen operations.
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10. Sandwich Artist
    Average Salary: $34,682
    Sandwich Artists create custom sandwiches. They work in fast-food restaurants and cafes. Artists follow recipes and customer preferences. This job allows for creativity and attention to detail. It offers a chance to work with various ingredients and techniques.
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