Line Cook Salary in Rockville, MD

Chevy Chase, MD
Average Salary: $40,950
In Chevy Chase, you can find a thriving dining scene with many high-end restaurants. Cooks here often work in elegant settings and prepare gourmet dishes. Well-known places like The Maple Leaf Inn offer great opportunities.
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Potomac, MD
Average Salary: $38,703
Potomac boasts a mix of family-friendly eateries and upscale dining. Line cooks here enjoy a relaxed environment with a focus on fresh, local ingredients. The town's vibrant community adds to the positive atmosphere.
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Rockville Centre, NY
Average Salary: $38,519
Rockville Centre is known for its diverse food options, from casual cafes to fine dining. Line cooks enjoy a dynamic work environment where they can showcase their culinary skills. Many restaurants appreciate creativity and quick thinking.
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Bethesda, MD
Average Salary: $38,118
Bethesda's restaurant scene is vibrant and diverse. Cooks here work in a variety of settings, from busy bistros to elegant fine dining. Popular spots like The Cellar offer excellent training and career growth.
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Hyattsville, MD
Average Salary: $37,738
Hyattsville offers a blend of traditional and modern dining experiences. Cooks often work in community-focused restaurants that value fresh, local produce. The town's diverse culture enriches the culinary offerings.
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Silver Spring, MD
Average Salary: $37,148
Silver Spring has a lively food scene with many trendy restaurants. Line cooks here enjoy a fast-paced environment and the chance to try new recipes. The town's creative spirit is reflected in its diverse dining options.
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Arlington, VA
Average Salary: $36,994
Arlington's dining scene is bustling and diverse, offering a range of experiences from casual to upscale. Cooks here thrive in a dynamic environment with a focus on quality and service. Many restaurants value teamwork and innovation.
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Takoma Park, MD
Average Salary: $36,012
Takoma Park is known for its unique and creative dining spots. Line cooks enjoy a supportive environment where they can experiment with different flavors and techniques. Local favorites like One Block Cafe offer a welcoming atmosphere.
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Gaithersburg, MD
Average Salary: $35,925
Gaithersburg has a growing food scene with a variety of dining options. Cooks here work in a vibrant environment that values efficiency and teamwork. The town's diverse population adds to the rich culinary experiences.
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Vienna, VA
Average Salary: $35,341
Vienna offers a refined dining experience with many elegant restaurants. Line cooks here appreciate the emphasis on quality and detail. Working in this town means you'll have access to top-notch ingredients and high standards.
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Manor Country Club
Average Salary: $39,667
Manor Country Club offers a dynamic work environment where Line Cooks can grow. The club features a fine dining experience and operates in Rockville, MD. Employees enjoy opportunities to prepare gourmet dishes and serve a variety of patrons.

T.G.I Fridays
Average Salary: $37,500
T.G.I Fridays provides a vibrant atmosphere for Line Cooks in Rockville, MD. The restaurant serves American cuisine and offers a casual dining experience. Employees have chances to work in a fast-paced setting and learn to cook a wide array of dishes.

Cooper's Hawk Winery & Restaurants
Average Salary: $37,075
Cooper's Hawk Winery & Restaurants offers a unique dining experience. Line Cooks in Rockville, MD, prepare meals in a sophisticated setting. The company emphasizes quality food and customer service, providing an enriching work environment.

CAVA
Average Salary: $37,000
CAVA is a fast-casual restaurant that offers a Mediterranean menu. Line Cooks in Rockville, MD, have the chance to work in a dynamic kitchen. The company focuses on fresh ingredients and provides a fun workplace.

Silver Diner
Average Salary: $34,188
Silver Diner offers a classic diner experience in Rockville, MD. Line Cooks prepare a variety of American dishes in a cozy environment. The company values teamwork and offers opportunities for career growth.

Torchy's Tacos
Average Salary: $31,600
Torchy's Tacos brings a fun and flavorful experience to Rockville, MD. Line Cooks prepare delicious tacos in a vibrant kitchen. The company emphasizes a casual and friendly workplace, perfect for those who enjoy a lively environment.

Seasons 52
Average Salary: $30,000
Seasons 52 is a casual dining restaurant that serves a variety of dishes. Line Cooks in Rockville, MD, enjoy preparing meals in a welcoming atmosphere. The company focuses on fresh, healthy food and offers a relaxed work environment.

Sous Chef
Average Salary: $72,088
A Sous Chef guides kitchen staff and helps create the menu. This role works closely with the head chef. Local employers include upscale eateries like The Capital Grille. The Sous Chef also ensures food quality and presentation.
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Restaurant Manager
Average Salary: $58,639
A Restaurant Manager oversees daily operations. This person schedules staff and manages inventory. Companies like Red Robin and Chili's in Rockville hire for these roles. They ensure smooth service and customer satisfaction.
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Restaurant Inspector
Average Salary: $54,000
A Restaurant Inspector checks food safety and cleanliness standards. This position involves regular visits to local restaurants. Montgomery County Health Department offers these jobs. Inspectors ensure public health and safety standards are met.
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Holiday Hire
Average Salary: $51,000
Holiday Hire positions fill seasonal gaps in staffing. Many restaurants look for extra hands during busy periods. This could mean seasonal work at places like Panera Bread. These roles are often short-term but can lead to more permanent positions.
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Dietary Cook
Average Salary: $44,000
A Dietary Cook prepares meals for specific dietary needs. This role often works in hospitals or care facilities. Local employers include Montgomery County hospitals. They focus on creating healthy and balanced meals.
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Cook, Cashier, Food Prep
Average Salary: $42,217
These positions involve preparing food and handling cash registers. Workers in this role need to multitask well. Local diners and cafes often hire for these jobs. They play a key part in customer service and kitchen operations.
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Household Manager
Average Salary: $40,000
A Household Manager oversees kitchen staff in large establishments. This role involves coordination and staff supervision. Local hotels and resorts hire for these positions. They ensure kitchen staff work efficiently and effectively.
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Pastry Cook
Average Salary: $38,490
A Pastry Cook specializes in making desserts and baked goods. This role often requires creativity and precision. Local bakeries, like Mrs. Fields, hire pastry cooks. They create delicious treats for customers to enjoy.
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Baker
Average Salary: $37,816
A Baker produces bread, pastries, and other baked items. This role often involves working in a commercial kitchen. Local bakeries and cafes hire bakers. They ensure fresh and high-quality baked goods are available.
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Dishwasher
Average Salary: $35,991
A Dishwasher cleans dishes and kitchen utensils. This entry-level role is essential for keeping the kitchen clean. Restaurants, like Olive Garden, hire dishwashers. They support kitchen operations by ensuring a clean workspace.
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