How much does a Line Cook make in Roseville, CA?
In Roseville, CA, a Line Cook usually makes an average yearly salary of around $37,536. This salary can vary based on different factors, such as experience, skills, and the specific restaurant. Working as a Line Cook offers a dynamic environment, where you can learn a lot about food preparation and kitchen management.
The salary data shows that many Line Cooks in Roseville earn between $32,500 and $43,000 per year. This range offers a competitive edge for those looking to start or advance their careers in the culinary field. The role demands hard work and teamwork, making it a fulfilling career for many. With the right dedication and experience, Line Cooks have opportunities for growth and higher earnings in the future.
What are the highest paying cities for a Line Cook near Roseville, CA?

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Shingle Springs, CA
Average Salary: $41,578
Work as a cook in Shingle Springs and you can expect a lively kitchen environment. Many local restaurants depend on skilled chefs to keep up with high demand. You'll find chances to learn and grow with experienced culinary teams.
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El Dorado Hills, CA
Average Salary: $41,297
In El Dorado Hills, being a cook means you will work in a community-focused setting. The area’s dining scene is vibrant, and there are opportunities to make a mark. Many establishments value creativity and teamwork.
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Placerville, CA
Average Salary: $41,206
Placerville offers a charming atmosphere for culinary professionals. Working in this town means supporting a close-knit community. Many local spots rely on their cooks to deliver delicious and consistent meals.
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Granite Bay, CA
Average Salary: $40,650
Granite Bay’s kitchens are known for their detail-oriented approach. Cooks here take pride in quality and presentation. This area has a mix of casual and upscale dining options, providing varied experiences.
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Lincoln, CA
Average Salary: $40,220
Working as a cook in Lincoln means you’ll be part of a hardworking team. The area’s eateries offer diverse menus, allowing you to showcase your culinary skills. The focus is on delivering great food and excellent service.
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Loomis, CA
Average Salary: $40,082
In Loomis, being a cook involves working in a friendly and supportive kitchen. The town’s dining options are welcoming, and there’s a chance to connect with the community. Cooks here are valued for their dedication and passion for food.
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Rocklin, CA
Average Salary: $39,476
Rocklin’s culinary scene is dynamic, with many restaurants seeking skilled cooks. Working here means you’ll be part of a fast-paced environment that values innovation. There are opportunities to make an impact and be part of a great team.
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Sacramento, CA
Average Salary: $39,309
Sacramento offers a diverse culinary landscape with numerous opportunities for cooks. The capital city’s restaurants range from casual diners to fine dining establishments. Cooks here benefit from the rich cultural mix and vibrant food scene.
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Auburn, CA
Average Salary: $39,116
In Auburn, working as a cook means you’ll be part of a team that values your expertise. The area’s dining options are varied, from local favorites to new, trendy spots. There’s always something new to learn and create in this vibrant town.
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Fair Oaks, CA
Average Salary: $38,386
Fair Oaks provides a cozy and inviting environment for culinary professionals. The town’s kitchens are welcoming, and there’s a strong emphasis on community. Working here means you’ll be appreciated for your skills and dedication to great food.
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What are the best paying companies for a Line Cook in Roseville, CA?

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RANDY PETERS CATERING & EVENT CENTER
Average Salary: $42,000
Randy Peters Catering & Event Center offers exciting Line Cook jobs in Roseville, CA. This company provides catering services for a variety of events and locations. Employees enjoy a dynamic work environment with opportunities for career growth.
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P.F. Chang's
Average Salary: $42,000
P.F. Chang's is well-known for its Asian-inspired cuisine. Line Cook jobs at this company in Roseville, CA provide a fast-paced environment. Employees gain valuable experience in a reputable restaurant chain with locations across the United States.
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Merrill Gardens
Average Salary: $40,107
Merrill Gardens is a senior living community that offers Line Cook positions in Roseville, CA. Employees enjoy a friendly, supportive work environment. The company provides meals for its residents, offering a chance to make a difference in people’s lives.
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Yard House
Average Salary: $39,286
Yard House is a sports-themed restaurant. Line Cook positions here provide a fun, energetic work atmosphere. The company has locations throughout the U.S. and offers various career development opportunities.
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The Cheesecake Factory
Average Salary: $38,220
The Cheesecake Factory is a popular dining destination known for its diverse menu. Line Cook jobs here offer a vibrant work environment. With numerous locations across the country, employees have chances to grow and advance.
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Ruth's Chris Steak House
Average Salary: $37,538
Ruth's Chris Steak House specializes in high-quality steak dining. Line Cook positions here offer a chance to work in a prestigious restaurant. Employees benefit from a supportive team and opportunities for career advancement.
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House of Oliver
Average Salary: $37,000
House of Oliver is a local favorite for its Italian cuisine. Line Cook jobs at this company in Roseville, CA provide a warm, welcoming work environment. Employees enjoy working in a family-owned business with a strong community presence.
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Red Robin
Average Salary: $36,950
Red Robin is a casual dining restaurant known for its gourmet burgers. Line Cook positions here offer a lively work setting. Employees benefit from a supportive team and the chance to work in a well-established chain with locations nationwide.
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Cinemark
Average Salary: $36,805
Cinemark is a movie theater chain. Line Cook jobs here offer a unique work environment in a busy setting. Employees enjoy working in a popular entertainment company with various locations across the country.
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Oakmont Senior Living
Average Salary: $34,938
Oakmont Senior Living provides Line Cook positions to cater to its residents. Employees work in a caring, supportive environment. The company offers meals and dining services to seniors, providing a chance to make a positive impact on people's lives.
What are the best paying Line Cook related jobs in Roseville, CA?

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Sous Chef
Average Salary: $56,326
A Sous Chef works closely with the head chef, helping prepare menus and manage kitchen staff. In Roseville, opportunities exist at well-known restaurants like The Capital Grille. This role requires strong leadership skills and a deep understanding of cooking techniques.
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Restaurant Manager
Average Salary: $55,563
Restaurant Managers oversee daily operations at dining establishments. In Roseville, this can include managing staff and ensuring customer satisfaction at places like The Cheesecake Factory. They must balance business goals with great service and an enjoyable dining experience.
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Cook Supervisor
Average Salary: $44,167
Cook Supervisors direct kitchen staff, ensuring food is prepared efficiently and to high standards. At local spots like The Habit Burger Grill in Roseville, they work with cooks to meet busy kitchen demands. This position requires good communication and organizational skills.
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Cook, Cashier, Food Prep
Average Salary: $43,788
These roles involve preparing food and assisting customers at restaurants and cafes. At places like Panera Bread, workers need to multitask and stay organized. These jobs offer hands-on cooking experience and the chance to interact with the public.
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Culinary Specialist
Average Salary: $42,667
Culinary Specialists focus on creating unique and high-quality dishes. At upscale restaurants in Roseville, they experiment with flavors and techniques. This role demands creativity and a passion for culinary arts, with experience at places like In-N-Out Burger.
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Baker
Average Salary: $38,752
Bakers prepare a variety of baked goods in commercial kitchens. At local bakeries in Roseville, they work with ingredients to make bread, pastries, and desserts. This job offers a chance to craft delicious food and work in a fast-paced environment.
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Sandwich Artist
Average Salary: $38,083
Sandwich Artists create customized sandwiches and other quick meals. At fast-casual restaurants like Jimmy John's, they focus on speed and accuracy. This role requires attention to detail and a willingness to work in a busy setting.
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Dishwasher
Average Salary: $36,360
Dishwashers clean kitchen equipment and dishes. In Roseville, opportunities exist at chain restaurants like Chili's. This job is ideal for those who enjoy a clean and organized work environment and don't mind hard work.
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Dietary Cook
Average Salary: $35,000
Dietary Cooks prepare meals that meet specific nutritional needs. At healthcare facilities in Roseville, they work with nutritionists to create balanced meals. This role requires attention to detail and a focus on health and wellness.
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Holiday Hire
Average Salary: $32,000
Holiday Hire positions are temporary jobs during busy seasons. In Roseville, restaurants like Starbucks and local cafes often hire extra staff. These roles offer flexible hours and a chance to work in a festive environment.
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