Line Cook Salary in Saint Cloud, MN

Coon Rapids, MN
Average Salary: $40,867
Working as a cook in Coon Rapids offers a chance to join local restaurants known for their diverse menus. With a bustling dining scene, you can expect to work in an energetic environment. Places like The Wild Rumpus serve fresh, local ingredients, making every shift interesting.
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Delano, MN
Average Salary: $40,721
In Delano, cooks find themselves in a town with a vibrant food culture. The community appreciates tasty meals and supports local eateries. Restaurants such as Burger King provide a steady pace where you can hone your cooking skills.
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Rogers, MN
Average Salary: $38,667
Rogers offers a mix of family-owned and chain restaurants where cooks can thrive. This city's dining scene is growing, offering many opportunities for growth. Chefs can work in places like Arby's, where the fast-paced environment keeps things exciting.
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Baxter, MN
Average Salary: $37,737
Baxter’s culinary scene is perfect for cooks who enjoy a quieter, yet rewarding pace. The area’s restaurants value fresh, seasonal ingredients. Working in a place like Taco Bell can be both fulfilling and enjoyable due to the supportive community.
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Brainerd, MN
Average Salary: $37,672
Brainerd’s dining world is welcoming for cooks eager to explore new dishes. The city’s eateries focus on quality and consistency. With restaurants like Applebee's, you can enjoy a stable work environment with good career prospects.
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Brooklyn Park, MN
Average Salary: $36,658
Brooklyn Park’s kitchen scene offers diverse opportunities for cooks. With many restaurants in the area, there’s always something new to learn. Working at places like McDonald's provides a chance to gain valuable experience in a fast-paced setting.
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Moorhead, MN
Average Salary: $35,768
In Moorhead, cooks will find a community that values good food. The city’s dining establishments range from casual to fine dining, offering many roles to fit different skills. Restaurants such as Wendy's provide a friendly work atmosphere.
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Anoka, MN
Average Salary: $35,670
Anoka’s culinary scene offers cooks a chance to work in various settings. The city supports local businesses, making it a great place for culinary growth. Working at establishments like Burger King can be both challenging and rewarding.
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Plymouth, MN
Average Salary: $35,546
Plymouth’s dining scene is vibrant, with many opportunities for cooks to learn and grow. Restaurants here value creativity and teamwork, making it a great place to work. Places like Red Lobster offer a dynamic environment for culinary excellence.
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Waite Park, MN
Average Salary: $35,086
Waite Park offers a community-focused culinary environment. The city’s restaurants value fresh, local ingredients. Working in places like McDonald's can be both rewarding and fun, with plenty of room for professional growth.
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Red Robin
Average Salary: $37,050
Red Robin in Saint Cloud offers competitive wages for Line Cooks. They value teamwork and efficiency in the kitchen. The restaurant is located at 1800 36th Ave S, Saint Cloud.

Hampton Golf
Average Salary: $36,000
At Hampton Golf, Line Cooks enjoy a pleasant work environment with a focus on quality and service. This company operates at 1000 25th Ave S, Saint Cloud. They offer good benefits and a friendly atmosphere.

Legends Bar & Grill
Average Salary: $35,667
Legends Bar & Grill provides a vibrant dining experience for its guests. Line Cooks here work in a fast-paced setting but have chances to grow. The establishment can be found at 1020 25th Ave S, Saint Cloud.

Granite City Food & Brewery
Average Salary: $26,595
Granite City Food & Brewery in Saint Cloud offers an exciting environment for Line Cooks. They focus on high-quality food and drinks. This company operates at 612 32nd St S, Saint Cloud.

Culinary Arts Instructor
Average Salary: $58,916
Instructors prepare future chefs. They teach classes on cooking techniques and kitchen safety. This job is available at local culinary schools.
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Restaurant Manager
Average Salary: $53,447
Managers oversee daily operations at dining establishments. They handle staff scheduling, inventory, and customer service. Many local restaurants need skilled managers.
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Sous Chef
Average Salary: $52,035
Sous chefs help head chefs with kitchen tasks. They manage kitchen staff and ensure food quality. Many restaurants in the area look for experienced sous chefs.
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Dietary Cook
Average Salary: $40,000
Cooks prepare meals for people with special dietary needs. They follow recipes and nutrition guidelines. Local hospitals and care facilities offer these roles.
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Culinary Specialist
Average Salary: $35,000
Specialists focus on creating unique dishes. They often experiment with flavors and presentation. Several local restaurants seek creative culinary talent.
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Cook, Cashier, Food Prep
Average Salary: $34,500
These roles involve preparing food and handling cash. Cooks make meals, cashiers handle payments, and food prep workers assist in kitchen tasks. Many local cafes and diners need these workers.
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Baker
Average Salary: $32,842
Bakers create bread, pastries, and desserts. They follow recipes and ensure product quality. Many bakeries in the city need skilled bakers.
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Dishwasher
Average Salary: $31,403
Dishwashers clean dishes and kitchen tools. They ensure the kitchen stays clean. This role is available at various restaurants and cafes.
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Sandwich Artist
Average Salary: $28,981
Artists craft sandwiches and wraps. They use various ingredients to make tasty and visually appealing sandwiches. Local fast-food chains often hire sandwich artists.
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