Line Cook Salary in Saint Cloud, MN

In Saint Cloud, MN, a Line Cook can expect to earn a competitive salary. The average yearly salary for a Line Cook in this area is around $35,839. This figure reflects a range of salaries, from those just starting out to more experienced cooks. The salary can vary based on factors such as experience, the type of restaurant, and the specific duties of the job.

The salary distribution for Line Cooks in Saint Cloud shows a spread across different income levels. A significant portion of Line Cooks earn between $33,364 and $36,909 per year. This range indicates that while entry-level positions may start lower, there is potential for growth with experience. Additionally, a smaller percentage of cooks earn higher salaries, reflecting the possibility of advancement in the field.

1. Cold Spring, MN
   Average Salary: $41,000
   In Cold Spring, a Line Cook can expect a dynamic work environment with a focus on fresh, local ingredients. The area's growing tourism scene offers many opportunities to work in charming restaurants and hotels.
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2. Coon Rapids, MN
   Average Salary: $38,932
   Coon Rapids provides a bustling atmosphere for Line Cooks, with numerous restaurants and cafes seeking skilled culinary talent. The city's diverse dining scene allows for a variety of cuisines and styles to explore.
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3. Delano, MN
   Average Salary: $38,756
   Working as a Line Cook in Delano offers a close-knit community feel with plenty of opportunities in local restaurants. The area's strong emphasis on family and tradition makes it a great place to build a career.
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4. Brooklyn Park, MN
   Average Salary: $38,208
   Brooklyn Park is a vibrant city with a thriving food scene, providing Line Cooks with many options in diverse restaurants. The area's rapid growth means there are always new opportunities to explore.
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5. Rogers, MN
   Average Salary: $37,778
   In Rogers, Line Cooks can enjoy a supportive work environment with a focus on quality and creativity. The city's many family-owned eateries and trendy restaurants offer a variety of experiences.
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6. Brainerd, MN
   Average Salary: $37,427
   Brainerd offers a serene and picturesque setting for Line Cooks, with a focus on fresh, seasonal ingredients. The city's outdoor attractions make it a great place to live and work.
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7. Baxter, MN
   Average Salary: $36,734
   Baxter provides a peaceful environment for Line Cooks, with a strong emphasis on community and quality food. The area's natural beauty and outdoor activities offer a great work-life balance.
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8. Anoka, MN
   Average Salary: $35,992
   Anoka offers a variety of opportunities for Line Cooks, with many local restaurants and cafes seeking skilled culinary talent. The city's rich history and diverse community make it an interesting place to work.
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9. Isanti, MN
   Average Salary: $35,715
   In Isanti, Line Cooks can enjoy a friendly and welcoming atmosphere with a focus on traditional and innovative cuisine. The area's strong sense of community offers a supportive work environment.
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10. Waite Park, MN
    Average Salary: $35,056
    Waite Park provides a charming setting for Line Cooks, with many local restaurants and eateries seeking talented culinary professionals. The city's small-town feel offers a relaxed and enjoyable work environment.
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1. Red Robin
   Average Salary: $36,606
   Red Robin offers exciting Line Cook positions in Saint Cloud, MN. They focus on a fun and friendly work environment. Their locations include the main restaurant in Saint Cloud, providing a vibrant atmosphere for culinary professionals.
   

   
   

2. Legends Bar & Grill
   Average Salary: $35,667
   Legends Bar & Grill provides Line Cook jobs in Saint Cloud, MN. They emphasize teamwork and a welcoming environment. Their main location in Saint Cloud is a popular spot for both employees and customers.
   

   
   

3. Hampton Golf
   Average Salary: $35,333
   Hampton Golf offers Line Cook positions in Saint Cloud, MN. They focus on a dynamic and engaging workplace. Their main location is at the golf course, offering a unique setting for culinary work.
   

   
   

4. Texas Roadhouse
   Average Salary: $35,220
   Texas Roadhouse provides Line Cook jobs in Saint Cloud, MN. They emphasize a family-friendly atmosphere. Their main location in Saint Cloud is a bustling restaurant with a lively environment.
   

   
   

5. Holiday Inn and Suites St Cloud
   Average Salary: $34,240
   Holiday Inn and Suites St Cloud offers Line Cook positions in Saint Cloud, MN. They focus on a professional and supportive work environment. Their main location is the hotel restaurant, providing a comfortable setting for culinary work.
   

   
   

6. CentraCare
   Average Salary: $33,400
   CentraCare provides Line Cook jobs in Saint Cloud, MN. They emphasize a caring and collaborative environment. Their main location is at the hospital, offering a unique setting for culinary professionals.
   

1. Culinary Arts Instructor
   Average Salary: $58,916
   This role teaches aspiring chefs in a classroom setting. Instructors prepare lesson plans and guide students through cooking techniques. They work with local culinary schools and vocational programs.
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2. Sous Chef
   Average Salary: $56,888
   A Sous Chef assists the head chef in managing a kitchen. They oversee daily operations, manage staff, and ensure food quality. This position is available in various high-end restaurants in the area.
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3. Restaurant Manager
   Average Salary: $50,455
   A Restaurant Manager handles the front and back of the house. They ensure smooth operations, manage staff, and oversee customer service. This role is ideal for those who enjoy both culinary and business aspects.
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4. Holiday Hire
   Average Salary: $44,500
   Holiday Hire positions offer seasonal work during busy periods. These roles involve preparing and serving food in a fast-paced environment. Many local eateries look for extra help during holidays.
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5. Culinary Specialist
   Average Salary: $35,000
   Culinary Specialists focus on creating unique dishes. They work in research and development for food companies. This role involves experimenting with flavors and ingredients to innovate menus.
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6. Baker
   Average Salary: $33,402
   Bakers create a variety of baked goods. They work in bakeries, cafes, and restaurants. Bakers must follow recipes and ensure the quality of their products.
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7. Dishwasher
   Average Salary: $30,788
   Dishwasher roles involve cleaning dishes and kitchen equipment. They are essential for maintaining a clean and efficient kitchen. This position is available in many dining establishments.
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8. Sandwich Artist
   Average Salary: $29,059
   Sandwich Artists craft delicious sandwiches. They work in fast-food and casual dining restaurants. This role requires attention to detail and a passion for creating tasty meals.
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