Line Cook Salary in Salisbury, NC

Charlotte, NC
Average Salary: $35,260
Working in Charlotte, you'll find a bustling food scene with plenty of opportunities for a cook to shine. With large chains and local favorites, chefs here need to be versatile and fast. Notable spots like The Grocery and Flying Biscuit Café offer great experiences.
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Denver, NC
Average Salary: $34,359
Denver is known for its dynamic culinary landscape, perfect for a cook who enjoys creativity. From farm-to-table restaurants to trendy urban eateries, the city offers diverse experiences. Establishments like The Bird Dog and Mercantile Dining & Provision cater to a variety of tastes.
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Mooresville, NC
Average Salary: $34,065
Mooresville provides a charming atmosphere with a growing food industry. Chefs here can expect a balance of small-town warmth and modern cuisine. Places like 4Strings and The Wine Cask offer inviting environments to work in.
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Huntersville, NC
Average Salary: $33,821
Huntersville’s culinary scene is expanding, offering a mix of casual and upscale dining. Chefs in this area benefit from a supportive community and a variety of food service options. Restaurants like Riverwood Kitchen and The Boathouse provide diverse work settings.
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Cornelius, NC
Average Salary: $32,871
In Cornelius, the food industry is vibrant with a focus on family-friendly dining. This city is great for cooks who enjoy a community-oriented environment. Places like The Pour House and Blue Dog Bistro offer welcoming atmospheres.
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Salisbury, MD
Average Salary: $32,633
Salisbury offers a mix of traditional and modern dining experiences, making it a good place for cooks to grow. The city’s diverse food offerings provide plenty of learning opportunities. Restaurants such as The Good Food Company and Amore Italian Cafe are well-known.
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Concord, NC
Average Salary: $31,655
Concord has a diverse culinary scene with a focus on both local and international flavors. Cooks here can work in a variety of settings from casual diners to fine dining. Restaurants like The Wine Cask and Brick House Bar offer exciting culinary challenges.
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Greensboro, NC
Average Salary: $31,576
Greensboro is known for its rich food culture, providing a stimulating environment for cooks. The city offers a mix of traditional Southern dishes and innovative cuisines. Establishments like The Crooked Cue and The Crooked Cue serve as great workplaces.
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Hickory, NC
Average Salary: $31,055
Hickory offers a blend of classic Southern cooking and modern twists, ideal for chefs who enjoy traditional styles. The laid-back atmosphere is perfect for a cook seeking a relaxed work environment. Restaurants like The Pour House and Blue Dog Bistro provide varied experiences.
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Gastonia, NC
Average Salary: $30,786
Gastonia’s food scene is growing, offering a mix of local charm and new culinary trends. The city’s diverse dining options provide excellent opportunities for cooks to develop their skills. Places like The Pour House and Blue Dog Bistro cater to a wide audience.
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Morrison Healthcare
Average Salary: $36,150
Morrison Healthcare offers rewarding Line Cook positions with competitive salaries. They focus on providing meals in healthcare facilities, including hospitals and care homes. This company is part of Compass Group, operating nationwide.

Chartwells Higher Education
Average Salary: $26,714
Chartwells Higher Education is part of Sodexo and offers Line Cook roles in university dining services. They serve a variety of meals for students and staff. Positions are available in Salisbury and other major university towns.

IHOP
Average Salary: $25,950
IHOP provides exciting Line Cook positions with a lively work environment. This family-friendly restaurant chain offers delicious meals to customers. IHOP has locations in Salisbury and is known for its welcoming atmosphere.

Restaurant Manager
Average Salary: $50,685
A manager oversees the day-to-day operations in a dining establishment. They ensure smooth service and handle staff scheduling. In Salisbury, NC, managers often work for local favorites like The Oak & The Plow or The Station.
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Sous Chef
Average Salary: $42,287
This professional assists the head chef in kitchen operations. They manage food preparation, supervise kitchen staff, and maintain high standards of cooking. Sous Chefs often work in Salisbury restaurants such as The Local Butcher & Bistro or The Market at Salisbury.
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Fryer
Average Salary: $32,500
A fryer specializes in preparing fried foods. They ensure consistent quality and taste in every dish. In Salisbury, fryers find opportunities at places like The Olde Pink House or The Station, where they play a key role in menu preparation.
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Dietary Cook
Average Salary: $31,990
Dietary cooks prepare meals that meet specific nutritional needs. They work closely with dietitians and chefs. In Salisbury, NC, these cooks may find positions at healthcare facilities or assisted living centers, ensuring residents receive balanced meals.
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Baker
Average Salary: $31,726
Bakers create a variety of baked goods, from bread to pastries. They follow recipes and ensure quality in every batch. Local bakeries in Salisbury, like Bread & Butter Bakery, offer opportunities for bakers to apply their craft.
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Culinary Specialist
Average Salary: $30,667
Culinary specialists focus on specific cuisines or cooking techniques. They often work in high-end restaurants or catering services. In Salisbury, these specialists can find roles at places like The Oak & The Plow or The Station, where they contribute their expertise to the menu.
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Restaurant Crew
Average Salary: $27,500
Crew members support kitchen operations in various ways, from food prep to serving. They work in fast-paced environments and must be able to multitask. Opportunities exist in Salisbury at establishments like The Local Butcher & Bistro or The Market at Salisbury.
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Cook, Cashier, Food Prep
Average Salary: $27,000
These roles involve preparing food, taking orders, and handling payments. They require attention to detail and the ability to work under pressure. In Salisbury, NC, these positions are available in local eateries and fast-food restaurants.
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Dishwasher
Average Salary: $25,506
Dishwashers clean dishes, utensils, and kitchen equipment. They ensure a clean and safe environment. In Salisbury, dishwashers can find work at restaurants like The Olde Pink House or The Station, where cleanliness is key.
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Pastry Cook
Average Salary: $25,000
Pastry cooks specialize in making desserts and baked goods. They follow recipes and create visually appealing dishes. Local bakeries and cafes in Salisbury, such as Bread & Butter Bakery, offer opportunities for pastry cooks to showcase their skills.
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