How much does a Line Cook make in Sherwood, OR?
In Sherwood, Oregon, a Line Cook earns an average yearly salary of $37,440. This figure reflects the typical income for someone working in this role within the community. Salaries can vary based on experience, skills, and the specific restaurant. It provides a clear benchmark for job seekers looking to understand what they might expect to earn.
The salary data shows a spread of earnings. The majority of Line Cooks, about 53%, earn between $36,936 and $37,945 annually. This range shows that most positions offer compensation close to the average. Some Line Cooks may earn slightly more or less based on their specific circumstances. Factors such as restaurant type, hours worked, and additional responsibilities can influence these numbers. This information can help job seekers set realistic expectations for their potential earnings.
What are the highest paying cities for a Line Cook near Sherwood, OR?

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Tigard, OR
Average Salary: $42,403
Join the bustling culinary scene in Tigard, where the vibrant community supports local eateries. With restaurants like New Seasons Market, chefs enjoy a collaborative environment. A role here offers the chance to work in a fast-paced setting with a team-oriented approach.
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Lake Oswego, OR
Average Salary: $41,509
In Lake Oswego, working in a restaurant means being part of a welcoming community. The city's upscale dining spots, such as The French Press, provide an excellent opportunity for cooks to refine their skills. Expect to work in a setting that values quality and customer satisfaction.
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Portland, OR
Average Salary: $41,349
Portland offers a dynamic and diverse culinary landscape, with opportunities to work in top-notch establishments like Le Pigeon. Line cooks here experience a fast-paced environment that values creativity and teamwork. The city's rich food culture makes it a fantastic place for culinary professionals.
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Hillsboro, OR
Average Salary: $41,050
Hillsboro's growing culinary scene provides a supportive environment for chefs. With a focus on innovation, restaurants such as Wine Country Café offer a chance to work in a community that values quality and craftsmanship. Here, cooks can enjoy a collaborative atmosphere that fosters professional growth.
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Happy Valley, OR
Average Salary: $40,836
Happy Valley presents a vibrant setting for culinary professionals. Restaurants like Stonefire Restaurants offer a chance to work in a community-focused environment. Line cooks here will experience a supportive atmosphere with opportunities for skill development and collaboration.
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West Linn, OR
Average Salary: $40,667
West Linn offers a charming environment for chefs to thrive. The city's family-friendly restaurants, such as The Boathouse at Willamette Cove, provide a warm setting. Cooks here enjoy a relaxed pace while still being part of a dynamic kitchen team.
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Beaverton, OR
Average Salary: $39,802
Beaverton is known for its diverse dining options and welcoming community. Restaurants like The Old Chicago Pizzeria offer a lively environment. Line cooks here will experience a fast-paced setting that values teamwork and creativity.
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Canby, OR
Average Salary: $38,642
Canby provides a small-town charm with opportunities to work in cozy, community-focused restaurants. The supportive environment allows cooks to develop their skills in a friendly setting. Working here offers a chance to enjoy a slower pace while still being part of a close-knit team.
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Clackamas, OR
Average Salary: $38,244
Clackamas offers a mix of traditional and modern dining experiences. Working in local restaurants, such as The Original Pancake House, provides a chance to be part of a supportive kitchen. Line cooks here will appreciate the community feel and the opportunity to grow professionally.
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Tualatin, OR
Average Salary: $37,949
Tualatin's culinary scene is characterized by a blend of casual and upscale dining options. Restaurants like Tualatin Brewing Company provide a vibrant environment for chefs. Working here offers the chance to be part of a dynamic team in a community that values quality and creativity.
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What are the best paying companies for a Line Cook in Sherwood, OR?

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Hops n Drops
Average Salary: $40,440
Hops n Drops is known for its vibrant kitchen and welcoming atmosphere. Line Cooks at Hops n Drops in Sherwood, OR, work in a fast-paced environment, preparing fresh ingredients and dishes. The company offers training and opportunities for growth in the culinary field.
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Red Robin
Average Salary: $37,571
Red Robin provides a fun and dynamic work environment. Line Cooks at Red Robin in Sherwood, OR, prepare various menu items and focus on quality and speed. The company values teamwork and offers competitive wages.
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Stoller Design Group
Average Salary: $36,667
Stoller Design Group operates in Sherwood, OR, and offers a unique work environment for Line Cooks. They focus on creating delicious meals for their guests. The company provides a supportive atmosphere with opportunities for advancement.
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The Old Spaghetti Factory
Average Salary: $33,771
The Old Spaghetti Factory is famous for its Italian cuisine. Line Cooks at The Old Spaghetti Factory in Sherwood, OR, prepare traditional dishes with fresh ingredients. The company offers a warm and friendly environment with a focus on teamwork.
What are the best paying Line Cook related jobs in Sherwood, OR?

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Sous Chef
Average Salary: $36,210
This role assists the head chef in managing kitchen operations. The sous chef in Sherwood, OR, works closely with various establishments, like fine dining restaurants and local cafes. They oversee daily menu preparations and ensure kitchen staff adheres to safety standards.
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Baker
Average Salary: $34,323
Bakers prepare delicious bread, pastries, and desserts in Sherwood, OR. They often work in local bakeries or larger restaurants. Bakers follow recipes and maintain kitchen cleanliness to ensure high-quality baked goods.
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Dishwasher
Average Salary: $33,643
Dishwashers clean kitchen tools and dishes in Sherwood, OR. They work in busy restaurants and cafes. This role requires attention to detail and a strong work ethic to maintain a clean and efficient kitchen.
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