How much does a Line Cook make in Shreveport, LA?
In Shreveport, LA, Line Cooks can expect to earn a solid income. The average yearly salary for Line Cooks in this area is around $25,999. This figure represents a good starting point for those entering the culinary field. The range of salaries can vary depending on factors like experience and specific restaurant.
Here is a breakdown of the salary distribution:
- About 1.27% of Line Cooks earn less than $19,000.
- Around 22.80% earn between $19,000 and $20,708.
- A notable 20.27% earn between $20,708 and $22,416.
- Many, about 13.93%, earn between $22,416 and $24,125.
- About 11.40% earn between $24,125 and $25,833.
- Another 7.60% earn between $25,833 and $27,541.
- Approximately 1.27% earn between $27,541 and $29,249.
- 6.33% earn between $29,249 and $30,957.
- About 3.80% earn between $30,957 and $32,665.
- A smaller group, 2.53%, earn between $32,665 and $34,374.
- Finally, 3.80% earn above $34,374.
What are the highest paying cities for a Line Cook near Shreveport, LA?

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Bossier City, LA
Average Salary: $30,457
In Bossier City, cooks thrive in a vibrant dining scene. With popular restaurants like Red Lobster and Texas de Brazil, the area offers ample opportunities. Seasonal events and festivals also add to the dynamic work environment.
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Carrollton, TX
Average Salary: $27,827
Carrollton's dining landscape is growing, with local favorites like On The Board and Taco Republic. This city provides a friendly atmosphere for cooks. Its diverse community ensures a mix of cuisines to work with.
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Tyler, TX
Average Salary: $27,211
Tyler offers a mix of traditional and modern dining. Places like The Stockyard and Giovanni’s Pizza create a lively kitchen environment. The city's supportive business culture aids growth in culinary skills.
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Longview, TX
Average Salary: $26,228
Longview provides a laid-back yet bustling dining environment. Restaurants such as The Honey Dew and Bluebonnet Cafe offer diverse culinary experiences. The city's welcoming community enhances the work atmosphere.
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Texarkana, TX
Average Salary: $25,952
Texarkana's dining scene includes local gems like Mama’s Kitchen and El Torito. The city's unique blend of cultures enriches the culinary options available. Cooks find a supportive and friendly work environment here.
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Monroe, LA
Average Salary: $25,145
Monroe offers a close-knit dining community with restaurants like Benny's BBQ and The Big Easy. The city's southern charm makes for a warm and engaging work experience. Seasonal festivals add variety to daily tasks.
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Marshall, TX
Average Salary: $24,928
In Marshall, cooks enjoy a welcoming community. Restaurants such as The Melting Pot and The Patio offer diverse culinary experiences. The city's friendly atmosphere supports professional growth in the culinary field.
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Ruston, LA
Average Salary: $24,598
Ruston’s dining scene is vibrant, with popular spots like The Brick Oven and The Blue Willow. The city's academic environment adds a unique flavor to the culinary scene. Cooks benefit from a supportive and educational work environment.
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Natchitoches, LA
Average Salary: $24,375
Natchitoches offers a historic dining experience with spots like Georges’ Restaurant and Magnolia Cafe. The city's rich culture and heritage influence the local cuisine. Cooks enjoy a unique and engaging work environment.
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Alexandria, LA
Average Salary: $23,604
Alexandria’s dining scene features a mix of local favorites like Louie’s Cafe and The Old South Restaurant. The city's historic charm adds character to the culinary experiences. Cooks benefit from a supportive and diverse work environment.
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What are the best paying companies for a Line Cook in Shreveport, LA?

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Hilton
Average Salary: $35,350
Hilton offers Line Cook positions across its multiple Shreveport locations. As a Line Cook at Hilton, you will work in a fast-paced environment preparing meals for guests. Hilton is known for its hospitality and excellent service.
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Sodexo
Average Salary: $35,129
Sodexo provides Line Cook opportunities in Shreveport, especially in its food service settings. Here, you will prepare meals for a variety of guests. Sodexo values teamwork and quality in its dining services.
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Hilton Garden Inn Hotel
Average Salary: $25,136
Hilton Garden Inn Hotel has Line Cook positions in Shreveport. This role involves preparing food quickly and efficiently for hotel guests. The Hilton Garden Inn Hotel focuses on providing comfort and convenience.
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Logan's Roadhouse
Average Salary: $24,500
Logan's Roadhouse offers Line Cook roles in Shreveport. You will be part of a team that serves delicious meals to customers. Logan's Roadhouse is known for its family-friendly atmosphere and hearty meals.
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Senior Solutions Management Group
Average Salary: $24,400
Senior Solutions Management Group provides Line Cook jobs in Shreveport. Here, you will prepare meals for a variety of events. The company values attention to detail and teamwork.
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Torchy's Tacos
Average Salary: $22,000
Torchy's Tacos offers Line Cook positions in Shreveport. This role involves making tacos and other Mexican dishes. Torchy's Tacos is known for its fun and friendly environment.
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Golden Corral Corporation
Average Salary: $22,000
Golden Corral Corporation provides Line Cook positions in Shreveport. You will prepare and serve a variety of meals. Golden Corral focuses on family dining and buffet-style service.
What are the best paying Line Cook related jobs in Shreveport, LA?

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Restaurant Manager
Average Salary: $52,002
Manages a team of kitchen staff and ensures smooth operation of the kitchen. Oversees inventory, orders supplies, and maintains high food quality standards. Works with local restaurants to enhance dining experiences for customers.
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Sous Chef
Average Salary: $49,232
Assists the head chef in overseeing the kitchen staff. Coordinates food preparation, ensures consistency in food quality, and maintains kitchen efficiency. Found at top-rated restaurants throughout the city.
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Culinary Arts Instructor
Average Salary: $38,500
Teaches cooking techniques and culinary arts at local culinary schools. Prepares lesson plans, demonstrates recipes, and helps students develop their culinary skills. Works with educational institutions and training centers in Shreveport.
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Fryer
Average Salary: $34,000
Specializes in frying foods, ensuring they meet the restaurant's quality standards. Prepares a variety of fried items daily, works closely with the kitchen team, and ensures the fryer is cleaned and maintained properly. Available in fast-food chains and family restaurants.
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Cook Supervisor
Average Salary: $30,650
Oversees daily food preparation and kitchen operations. Ensures all staff adhere to food safety guidelines and maintains a clean, organized workspace. Typically found in busy restaurants and food service establishments.
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Baker
Average Salary: $28,519
Prepares a variety of baked goods, from bread to pastries. Manages the baking schedule, maintains inventory of ingredients, and ensures products are fresh and delicious. Works in bakeries, cafes, and hotels.
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Cook, Cashier, Food Prep
Average Salary: $26,453
Handles multiple kitchen tasks, including cooking, cashier duties, and food preparation. Multitasks efficiently to keep the kitchen running smoothly. Common in fast-casual dining spots and casual restaurants.
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Dietary Cook
Average Salary: $25,583
Prepares meals according to specific dietary needs. Ensures meals are balanced and meet health guidelines. Typically employed by hospitals, nursing homes, and school cafeterias.
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Holiday Hire
Average Salary: $24,400
Temporarily hired during peak seasons to handle increased kitchen workloads. Prepares and serves food to meet holiday demands. Offers flexible work schedules and can be found in various dining establishments.
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Dishwasher
Average Salary: $24,077
Cleans dishes, utensils, and kitchen equipment. Ensures kitchen tools are sanitized and ready for use. Works in a fast-paced kitchen environment and supports the kitchen staff's efficiency. Common in casual dining restaurants and cafes.
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