Line Cook Salary in Silver Spring, MD

Bethesda, MD
Average Salary: $38,481
In Bethesda, culinary positions thrive in upscale restaurants and fine dining establishments. Many chefs work in elegant bistros and hotels, where the emphasis is on quality and precision. Bethesda offers a dynamic culinary scene with plenty of opportunities for growth.
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Hyattsville, MD
Average Salary: $37,916
Hyattsville provides a vibrant environment for cooks, with a mix of local eateries and trendy restaurants. The area's diverse population creates a demand for various cuisines, offering a rich experience for culinary professionals. Hyattsville is a great place to explore different culinary styles and make a name for oneself.
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Rockville, MD
Average Salary: $37,146
Rockville's culinary scene includes a variety of restaurants, from casual diners to fine dining. Working here means dealing with diverse crowds and menu demands. The city's growing food culture provides ample opportunities for learning and advancement.
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Takoma Park, MD
Average Salary: $36,195
Takoma Park's vibrant food scene features independent eateries and community-focused restaurants. Chefs here enjoy a creative environment with a focus on fresh, local ingredients. The community spirit makes it a rewarding place to work.
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Gaithersburg, MD
Average Salary: $36,044
Gaithersburg offers a range of culinary opportunities in both casual and upscale settings. The area's growing population and diverse community create a dynamic dining environment. Working here provides exposure to various cuisines and the chance to grow professionally.
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Clinton, MD
Average Salary: $35,233
Clinton's culinary landscape includes a mix of local diners and family-owned restaurants. Chefs here benefit from a laid-back atmosphere with opportunities to connect with the community. The area’s growing food scene presents chances for both experience and innovation.
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College Park, MD
Average Salary: $35,214
College Park’s culinary environment is vibrant and diverse, thanks to its university presence. Chefs work in a variety of settings, from university dining halls to local restaurants. The college town atmosphere fosters creativity and allows for quick career advancement.
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Owings Mills, MD
Average Salary: $34,783
Owings Mills offers a blend of family-owned restaurants and community-focused eateries. The area’s close-knit community provides a warm environment for culinary professionals. It’s a place where chefs can build lasting relationships with customers and colleagues alike.
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Greenbelt, MD
Average Salary: $34,560
Greenbelt’s culinary scene is rich with local favorites and diverse restaurants. Chefs here enjoy a supportive community atmosphere. The area’s mix of traditional and modern dining options provides a dynamic work environment.
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Bowie, MD
Average Salary: $34,421
Bowie offers a range of culinary opportunities, from casual diners to upscale restaurants. The area’s diverse population and growing food culture present exciting challenges. Working here provides exposure to various cuisines and the chance for professional growth.
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Argyle Country Club
Average Salary: $40,000
Argyle Country Club offers a great work environment for Line Cooks. Employees enjoy competitive pay and a friendly atmosphere. This company operates in Silver Spring, MD, providing Line Cooks with the chance to be part of an upscale dining experience.

Erickson Senior Living
Average Salary: $39,150
Erickson Senior Living provides Line Cooks with a stable job in the hospitality industry. With locations in Silver Spring, MD, the company offers an excellent environment for those who want to make a difference. Employees enjoy a supportive workplace and fair compensation.

Sodexo
Average Salary: $38,000
Sodexo is a global company that values its employees. Line Cooks working for Sodexo in Silver Spring, MD, benefit from great benefits and a welcoming work culture. This company operates in many locations, providing various opportunities for growth and development.

Dave & Buster's
Average Salary: $36,400
Dave & Buster's offers an exciting work environment for Line Cooks. Employees enjoy a fun atmosphere and competitive pay. With multiple locations in Silver Spring, MD, Line Cooks can look forward to a dynamic and fast-paced job.

Nando's
Average Salary: $32,650
Nando's provides Line Cooks with a chance to be part of a well-known company. Employees enjoy a fun and energetic workplace. The company operates in Silver Spring, MD, and offers a supportive environment for those looking to grow in their career.

Restaurant Manager
Average Salary: $64,717
Restaurant managers oversee all kitchen activities. They ensure smooth operations and handle staff. Managers work closely with kitchen staff to maintain high standards.
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Sous Chef
Average Salary: $56,569
A sous chef works under the head chef. They assist in menu creation and oversee kitchen staff. Sous chefs in Silver Spring manage kitchen operations and ensure quality.
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Cook, Cashier, Food Prep
Average Salary: $43,197
These roles help support the kitchen. Cooks prepare meals. Cashiers handle payments. Food prep staff ensure ingredients are ready. These jobs work together to keep the kitchen running smoothly.
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Pastry Cook
Average Salary: $42,000
Pastry cooks create delicious desserts. They work in busy kitchens. Pastry cooks in Silver Spring use their skills to delight customers with tasty treats.
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Dietary Cook
Average Salary: $36,250
Dietary cooks prepare meals for special diets. They ensure meals meet health needs. These cooks work in environments where dietary restrictions are important.
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Baker
Average Salary: $36,066
Bakers create bread, pastries, and cakes. They work in a fast-paced kitchen. Bakers in Silver Spring bring creativity to their craft.
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Dishwasher
Average Salary: $34,481
Dishwashers clean dishes and utensils. They work behind the scenes. Dishwashers in Silver Spring keep the kitchen clean and ready for the next meal.
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Sandwich Artist
Average Salary: $31,103
Sandwich artists prepare custom sandwiches. They take orders and ensure quality. These roles are key to serving happy customers.
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