Line Cook Salary in Silverdale, WA

Seattle, WA
Average Salary: $47,347
In Seattle, kitchen roles are in high demand. Many chefs work for top eateries like Ivar's and Canlis. The city's culinary scene offers lots of chances to grow your skills.
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Bellevue, WA
Average Salary: $45,098
Bellevue offers a variety of culinary opportunities. Many restaurants value experienced cooks who can handle fast-paced kitchens. Popular spots like Café Presse and Café Racer offer dynamic work environments.
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Renton, WA
Average Salary: $44,642
Renton has a growing food service industry. Many local restaurants look for dependable cooks to join their teams. Working here means being part of a community that values good food and skilled chefs.
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Gig Harbor, WA
Average Salary: $44,098
Gig Harbor's culinary scene is vibrant and inviting. Many chefs find fulfilling roles in family-owned restaurants. Working here means enjoying a peaceful environment while creating delicious meals.
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Fife, WA
Average Salary: $43,106
Fife offers many kitchen opportunities. Many chefs work in casual and fine dining settings. Local favorites like The Old School Tavern provide a friendly work atmosphere.
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Bainbridge Island, WA
Average Salary: $42,851
On Bainbridge Island, chefs find a blend of tradition and innovation. Many local restaurants highlight fresh, local ingredients. Working here means being part of a close-knit culinary community.
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Kingston, WA
Average Salary: $42,429
Kingston's restaurants seek skilled cooks to join their teams. Many chefs find rewarding work in both casual and fine dining settings. Local eateries like The Boathouse offer a relaxed yet professional environment.
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Port Orchard, WA
Average Salary: $42,135
Port Orchard has a welcoming culinary scene. Many chefs work in restaurants that emphasize fresh, local ingredients. Working here means being part of a community that values good food and skilled chefs.
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Tacoma, WA
Average Salary: $40,928
Tacoma's food scene is vibrant and diverse. Many chefs find exciting opportunities in a variety of settings. Popular spots like Ruston’s BBQ offer dynamic and rewarding work environments.
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Shelton, WA
Average Salary: $40,885
Shelton offers a range of culinary roles. Many chefs work in restaurants that value creativity and skill. Working here means enjoying a supportive work environment while crafting delicious meals.
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Oak Table Cafe
Average Salary: $41,750
Oak Table Cafe in Silverdale offers Line Cooks a positive and dynamic work environment. The cafe prides itself on high-quality food and excellent service. Line Cooks work in a fast-paced setting, preparing a variety of meals for customers. They are located in Silverdale, WA, and offer a supportive environment for career growth.

HOPS N' DROPS
Average Salary: $40,498
At HOPS N' DROPS, Line Cooks are an essential part of the kitchen team. This company in Silverdale, WA, values creativity and teamwork. Line Cooks prepare a wide range of dishes in a busy kitchen. Their commitment to quality makes it a great place for Line Cooks to develop their skills.

Maverick Gaming
Average Salary: $40,000
Maverick Gaming offers Line Cook jobs that combine hospitality with the excitement of gaming. Based in Silverdale, WA, they provide a unique work environment for Line Cooks. Employees enjoy a vibrant atmosphere and are part of a team that values innovation and customer satisfaction.

Maynard's Restaurant
Average Salary: $39,750
Maynard's Restaurant in Silverdale offers Line Cooks a chance to work in a well-established dining environment. The restaurant focuses on quality and service, providing Line Cooks with the opportunity to grow in their careers. Line Cooks here are key in ensuring a smooth kitchen operation and high customer satisfaction.

Red Robin
Average Salary: $39,322
Red Robin in Silverdale, WA, offers a welcoming and friendly environment for Line Cooks. They are known for their casual dining experience and diverse menu. Line Cooks here work in a fast-paced setting, preparing a variety of meals for guests. Red Robin values teamwork and provides opportunities for professional development.

IHOP
Average Salary: $34,375
IHOP in Silverdale provides Line Cooks with a chance to work in a well-known dining environment. They focus on providing quality food and excellent service. Line Cooks here prepare a variety of dishes in a busy kitchen. IHOP values teamwork and provides a supportive environment for career growth.

Restaurant Manager
Average Salary: $52,188
This role oversees daily operations at dining establishments. Managers ensure smooth service and staff performance. They coordinate kitchen and waitstaff activities.
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Sous Chef
Average Salary: $51,282
Working under the head chef, the sous chef handles kitchen operations. They supervise cooks and help create menus. This position requires strong leadership and culinary skills.
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Baker
Average Salary: $41,101
Bakers craft breads, pastries, and desserts. They follow recipes and maintain quality control. Bakers often work in commercial kitchens, using ovens and mixing equipment.
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Cook, Cashier, Food Prep
Average Salary: $40,103
These roles involve preparing food and serving customers. Cooks prepare dishes, cashiers handle payments, and food prep workers handle ingredients. These jobs require teamwork and customer service skills.
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Culinary Specialist
Average Salary: $39,000
Culinary specialists focus on menu development and food presentation. They experiment with flavors and cooking techniques. This role combines creativity with culinary expertise.
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Dishwasher
Average Salary: $35,781
Dishwashers clean kitchen equipment and dishes. They ensure a clean and sanitary work environment. This job requires attention to detail and a willingness to work in a fast-paced setting.
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Culinary Arts Instructor
Average Salary: $35,375
Instructors teach cooking techniques to students. They prepare lesson plans and provide hands-on training. This role is ideal for those passionate about sharing their culinary knowledge.
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Sandwich Artist
Average Salary: $33,490
Sandwich artists create custom sandwiches. They work quickly to meet customer orders. This job requires creativity and a focus on quality and presentation.
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