How much does a Line Cook make in Simi Valley, CA?
A Line Cook in Simi Valley, CA, earns an average salary of $34,407 per year. This figure provides a good starting point for those considering this career path. The salary range for Line Cooks in the area varies, with some earning as little as $32,500 and others reaching up to $40,000 annually. This range reflects the different levels of experience and the specific restaurants where they work.
Factors that can influence a Line Cook's salary include the type of establishment, the size of the kitchen, and the demand for culinary skills. For instance, high-end restaurants and busy cafes often offer higher wages to attract skilled cooks. Additionally, those with more experience or specialized skills, such as knowledge of specific cuisines, can command higher salaries. Job seekers should consider these factors when looking for opportunities in Simi Valley.
What are the highest paying cities for a Line Cook near Simi Valley, CA?

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Calabasas, CA
Average Salary: $44,328
In Calabasas, culinary professionals thrive in a vibrant dining scene. With upscale restaurants and trendy eateries, cooks enjoy a dynamic work environment. Notable companies like Nobu and The Ivy attract top talent.
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Rowland Heights, CA
Average Salary: $42,400
Rowland Heights offers a diverse culinary landscape. Cooks work in busy kitchens, preparing a variety of dishes. Popular spots like Panda Express and Gen-Y provide excellent career opportunities.
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Moorpark, CA
Average Salary: $41,278
Moorpark's culinary scene is growing. Cooks enjoy a mix of casual and fine dining experiences. Restaurants like The Habit Burger Grill and local favorites offer a range of job prospects.
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Granada Hills, CA
Average Salary: $41,086
Granada Hills has a bustling food industry. Cooks find work in both family-owned and chain restaurants. Places like In-N-Out Burger and local eateries provide steady employment.
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Los Angeles, CA
Average Salary: $40,874
Los Angeles is a culinary hotspot. Cooks work in high-energy kitchens, serving a diverse clientele. Major restaurants like The Cheesecake Factory and local gems offer exciting career paths.
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Woodland Hills, CA
Average Salary: $40,329
Woodland Hills offers a mix of casual and upscale dining. Cooks enjoy a vibrant food scene with plenty of opportunities. Restaurants like P.F. Chang's and local favorites provide diverse work experiences.
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Agoura Hills, CA
Average Salary: $40,000
Agoura Hills has a charming dining scene. Cooks work in cozy kitchens and enjoy a relaxed atmosphere. Local eateries and casual dining spots offer a variety of job options.
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Pasadena, CA
Average Salary: $39,916
Pasadena's culinary scene is rich and varied. Cooks work in both trendy and traditional restaurants. Places like The Rose and local favorites provide a dynamic work environment.
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Burbank, CA
Average Salary: $39,788
Burbank offers a lively food scene. Cooks enjoy working in bustling kitchens. Restaurants like The Cheesecake Factory and local spots provide many career opportunities.
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Newbury Park, CA
Average Salary: $39,413
Newbury Park has a growing culinary scene. Cooks find work in both casual and fine dining settings. Local restaurants and chain eateries offer diverse job prospects.
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What are the best paying companies for a Line Cook in Simi Valley, CA?

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Red Robin
Average Salary: $34,893
Red Robin offers a dynamic environment for Line Cooks. They focus on fresh, quality ingredients. Line Cooks prepare a variety of dishes. Red Robin operates in Simi Valley, CA, and other locations.
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Corner Bakery Cafe
Average Salary: $33,000
Corner Bakery Cafe provides a welcoming atmosphere for Line Cooks. They emphasize fresh, local ingredients. Line Cooks prepare delicious pastries and meals. The company operates in Simi Valley, CA, and many other places.
What are the best paying Line Cook related jobs in Simi Valley, CA?

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Culinary Specialist
Average Salary: $82,500
This role involves preparing meals and ensuring food quality. They work closely with chefs and kitchen staff. Companies in Simi Valley, CA, value their skills in maintaining high standards.
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Sous Chef
Average Salary: $49,775
A Sous Chef assists the head chef in managing kitchen operations. They oversee daily food preparation and manage kitchen staff. Many restaurants in Simi Valley, CA, look for experienced Sous Chefs to lead their teams.
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Restaurant Manager
Average Salary: $46,748
Restaurant Managers oversee daily operations. They handle staff, customer service, and inventory. This role is crucial for ensuring smooth restaurant functions. Many establishments in Simi Valley, CA, seek skilled managers.
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Restaurant Crew
Average Salary: $40,000
Crew members support kitchen and dining areas. They assist cooks, serve food, and clean tables. This role is essential for a well-running restaurant. Many local eateries in Simi Valley, CA, hire crew members to support their teams.
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Baker
Average Salary: $38,465
Bakers prepare bread, pastries, and desserts. They follow recipes and ensure quality. Many restaurants and bakeries in Simi Valley, CA, need skilled bakers to create delicious products.
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Cook, Cashier, Food Prep
Average Salary: $35,077
These roles involve preparing food, serving customers, and handling transactions. They work in fast-paced environments. Many local businesses in Simi Valley, CA, hire these professionals to keep operations running smoothly.
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Dishwasher
Average Salary: $33,644
Dishwasher duties include cleaning dishes, utensils, and kitchen equipment. They ensure a clean and safe kitchen environment. Many restaurants in Simi Valley, CA, need reliable dishwashers to maintain hygiene standards.
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Holiday Hire
Average Salary: $33,000
Holiday hires assist during peak seasons. They help with increased workloads and customer service. Many businesses in Simi Valley, CA, look for temporary staff to handle holiday rushes.
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Fryer
Average Salary: $32,000
Fryer roles focus on preparing fried foods. They ensure consistency and quality in every dish. Many local restaurants in Simi Valley, CA, need skilled fryers to meet customer demands.
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