Line Cook Salary in Sioux City, IA

Minneapolis, MN
Average Salary: $39,308
Joining the culinary scene in Minneapolis offers dynamic opportunities in upscale restaurants. Local chains like The Surly Wet Hop and The Bachelor Farmer provide exciting environments. With a vibrant food culture, chefs here constantly innovate their menus.
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Omaha, NE
Average Salary: $36,642
Omaha’s food scene features a mix of traditional and modern cuisine. Working at popular spots like The Saddle Room or The Moon allows chefs to experiment with flavors. The city’s growing culinary scene offers many chances to learn and grow.
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Kansas City, MO
Average Salary: $36,373
In Kansas City, chefs can find work in renowned establishments like Q39 and American Royal. The city’s barbecue heritage adds a unique twist to daily duties. Local chefs often collaborate, sharing techniques and recipes.
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Sioux Falls, SD
Average Salary: $34,024
Sioux Falls offers a relaxed yet expanding culinary environment. Working at local favorites like The Old West or The Local Kitchen lets chefs enjoy a balance of tradition and innovation. The city’s community-focused atmosphere fosters teamwork and creativity.
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Rock Island, IL
Average Salary: $33,818
Rock Island provides a smaller city feel with a rich culinary tradition. Chefs working at local favorites such as The Boiler Room enjoy a close-knit team environment. The city’s proximity to the Mississippi River influences its seafood offerings.
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Peoria, IL
Average Salary: $33,697
Peoria’s job market includes a variety of restaurants offering diverse culinary experiences. Working at establishments like The Kitchen or River City Bar lets chefs explore a range of cuisines. The city’s supportive community spirit enhances the work experience.
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La Crosse, WI
Average Salary: $33,337
La Crosse offers a blend of traditional and modern cooking experiences. Working in local spots like The Little G or The Perch gives chefs a chance to engage with the community. The city’s picturesque setting adds to the overall job satisfaction.
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Lincoln, NE
Average Salary: $33,297
Lincoln’s culinary scene features a mix of local charm and innovative dishes. Working at places like The Mustard Seed or The Rail offers a friendly work environment. The city’s agricultural roots influence its fresh ingredients and flavors.
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Waterloo, IA
Average Salary: $33,075
Waterloo’s job market includes several local restaurants offering diverse culinary experiences. Working at spots like The Big Fork or The Grind lets chefs enjoy a mix of traditional and modern cooking. The city’s small-town feel creates a supportive work environment.
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Springfield, MO
Average Salary: $33,045
Springfield provides a vibrant food scene with many opportunities for culinary growth. Working at local favorites such as The Feed Room or The Old Spaghetti Factory allows chefs to explore diverse cuisines. The city’s lively atmosphere enhances the work experience.
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IHOP
Average Salary: $34,000
IHOP offers Line Cook jobs with a focus on quality and speed. They have multiple locations in Sioux City, IA, providing job seekers with various opportunities. The company emphasizes teamwork and a fast-paced environment.

Hard Rock International
Average Salary: $34,000
Hard Rock International provides dynamic Line Cook positions. This company operates in Sioux City, IA, offering a vibrant work culture. Employees enjoy a supportive team atmosphere and chances for growth within the company.

Perkins Restaurants & Bakery
Average Salary: $32,989
Perkins Restaurants & Bakery offers Line Cook roles with a focus on serving quality food. They operate multiple locations in Sioux City, IA. The company values a friendly environment and teamwork among employees.

Sodexo
Average Salary: $30,667
Sodexo provides Line Cook jobs with an emphasis on customer satisfaction. They have various locations in Sioux City, IA. This company offers a supportive and inclusive work environment.

Red Robin
Average Salary: $30,660
Red Robin offers Line Cook positions with a focus on fresh ingredients. They operate in Sioux City, IA. The company is known for its casual and fun work environment.

Applebee's
Average Salary: $30,000
Applebee's provides Line Cook jobs with a focus on quality food. They have locations in Sioux City, IA. This company offers a friendly and dynamic work atmosphere.

Minervas
Average Salary: $28,640
Minervas offers Line Cook positions with a family-friendly work environment. They operate in Sioux City, IA. The company values teamwork and a supportive culture.

Culinary Arts Instructor
Average Salary: $57,600
Teach future chefs the skills they need in a classroom setting. Many culinary schools and community colleges offer these positions. This role is great for those who love cooking and teaching.
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Holiday Hire
Average Salary: $57,200
Restaurants often look for extra help during busy seasons. This role may involve working during holidays or special events. It’s a chance to gain experience and earn extra money.
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Sous Chef
Average Salary: $54,788
Work under the head chef to help manage the kitchen. This position requires strong cooking skills and the ability to lead a team. It is a step up from line cook and offers more responsibility.
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Restaurant Manager
Average Salary: $45,853
Oversee daily operations at a restaurant. This includes managing staff, handling customer service, and ensuring smooth kitchen operations. It’s a leadership role that combines culinary and business skills.
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Dietary Cook
Average Salary: $33,000
Prepare meals for people with specific dietary needs. This can be in hospitals, schools, or other facilities. It requires attention to detail and an understanding of nutrition.
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Pastry Cook
Average Salary: $32,500
Focus on creating desserts and baked goods. This role requires creativity and precision. Pastry cooks work in bakeries, cafes, and restaurants, making delicious treats for customers.
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Baker
Average Salary: $32,423
Specialize in making bread, cakes, and pastries. This role often takes place in bakeries or restaurants. Bakers work with various ingredients and must follow recipes accurately.
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Dishwasher
Average Salary: $28,406
Clean dishes, utensils, and kitchen equipment. This is an important role that keeps the kitchen running smoothly. Dishwashers work behind the scenes to support the kitchen staff.
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Cook, Cashier, Food Prep
Average Salary: $27,000
Perform multiple tasks in a fast-paced environment. This role may include cooking, preparing food, and handling cash register duties. It’s versatile and requires strong multitasking skills.
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Sandwich Artist
Average Salary: $25,146
Create custom sandwiches and salads in fast-food restaurants. This role involves interacting with customers and preparing food quickly. It’s a great position for those who enjoy creativity and fast-paced work.
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