How much does a Line Cook make in Somerset, KY?
In Somerset, KY, a Line Cook earns a competitive salary. On average, Line Cooks make about $31,103 a year. This figure reflects the mid-range salary, meaning many Line Cooks earn close to this amount. This salary is important to know if you are considering a career in the culinary field.
Line Cooks in Somerset can expect to make different salaries based on experience and skills. The lowest-paid 10% earn around $25,600. Meanwhile, the highest-paid 10% bring in approximately $32,700 or more. Most Line Cooks fall in the middle range, making between $28,182 and $30,764 annually. This range shows that experience and performance can lead to higher earnings.
What are the highest paying cities for a Line Cook near Somerset, KY?

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Clinton, TN
Average Salary: $31,026
Working as a Line Cook in Clinton provides a steady and engaging environment. Cooks often find positions in local diners and family-owned restaurants, offering a chance to develop strong culinary skills. With a community that values home-cooked meals, the demand for quality dishes is high.
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Danville, KY
Average Salary: $29,209
In Danville, a Line Cook will thrive in a small town atmosphere with a variety of dining options. Local restaurants appreciate fresh and creative menu items. Working in Danville also provides access to regional culinary events and festivals, enhancing professional growth.
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Berea, KY
Average Salary: $27,286
Berea offers a unique environment for Line Cooks, with a mix of local cafes and university dining facilities. Cooks in Berea benefit from a supportive community and a chance to explore diverse culinary styles. The town's emphasis on education means there's always something new to learn.
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Richmond, KY
Average Salary: $27,242
Richmond’s diverse dining scene offers many opportunities for Line Cooks. Working in Richmond means being part of a bustling culinary community with a variety of restaurants and cafes. Cooks here can easily find positions that fit their skill level and career goals.
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Hazard, KY
Average Salary: $26,896
In Hazard, Line Cooks enjoy a tight-knit community and a focus on family-style dining. The area’s restaurants value fresh, locally-sourced ingredients. Cooks in Hazard can expect a welcoming environment with plenty of opportunities to build relationships with regular customers.
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London, KY
Average Salary: $25,966
London provides a vibrant culinary scene for Line Cooks, with a range of establishments from casual diners to fine dining. Cooks here can work in a supportive environment that emphasizes teamwork and creativity. The town’s growing population means there’s always demand for skilled culinary professionals.
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Corbin, KY
Average Salary: $24,727
Corbin offers a mix of casual and family-style dining, perfect for Line Cooks. The local restaurants value efficiency and quality, providing a great place to hone skills. Cooks in Corbin will find a welcoming community and plenty of opportunities to grow professionally.
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Tazewell, TN
Average Salary: $23,017
In Tazewell, Line Cooks can expect a friendly work environment with a variety of dining options. Local restaurants often highlight fresh and traditional dishes, offering a chance to connect with the community. Working in Tazewell means being part of a town that values great food and skilled cooks.
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What are the best paying companies for a Line Cook in Somerset, KY?

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Bob Evans Restaurants
Average Salary: $31,992
Bob Evans Restaurants is a popular place for Line Cook jobs in Somerset, KY. The company offers a welcoming kitchen environment. Employees get to cook a variety of dishes, from hearty breakfasts to dinner classics. Bob Evans has locations in Somerset, KY, and many other places.
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Texas Roadhouse
Average Salary: $31,770
At Texas Roadhouse, Line Cooks in Somerset, KY, enjoy a lively atmosphere. The company values teamwork and customer satisfaction. Line Cooks here prepare delicious steaks, burgers, and sides. Texas Roadhouse operates many restaurants, including the one in Somerset, KY.
What are the best paying Line Cook related jobs in Somerset, KY?

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Restaurant Manager
Average Salary: $43,102
The Restaurant Manager oversees all operations at a dining establishment. They coordinate staff, manage food quality, and ensure customer satisfaction. Working at local businesses like the Red Roof Inn or Comfort Suites can offer diverse experiences.
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Sous Chef
Average Salary: $35,250
A Sous Chef assists the head chef in managing kitchen operations. This role involves preparing menus, training kitchen staff, and ensuring food quality. Local employers such as the Cracker Barrel and Denny's provide great opportunities for growth.
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Baker
Average Salary: $30,000
Bakers create a variety of baked goods such as bread, pastries, and desserts. They work in kitchens for establishments like the local grocery store bakery or a small café. This job requires creativity and attention to detail.
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Dishwasher
Average Salary: $29,149
Dishwasher roles involve cleaning dishes, utensils, and kitchen equipment. They work in busy environments like restaurants and cafes. Opportunities exist at places such as Cracker Barrel and local diners.
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Dietary Cook
Average Salary: $28,000
Dietary Cooks prepare meals that meet specific dietary needs. They work in healthcare facilities and schools. This job is perfect for those who enjoy cooking and helping others.
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Cook, Cashier, Food Prep
Average Salary: $24,700
These roles involve preparing food, taking customer orders, and handling cash. They are common in fast-food restaurants and local diners. Working in these positions offers diverse skills in a fast-paced environment.
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Sandwich Artist
Average Salary: $23,690
Sandwich Artists create a variety of sandwiches and salads. They work in fast-food chains and local cafes. This role is ideal for those who enjoy customer interaction and cooking.
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